Provence Prices in Carrboro, NC 27510
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers and Salads
Soupe du Jour
No description available
$7.00
0
Onion Soup Gratinée
GF possible at request
$9.00
0
Lobster & Tomato Bisque
with Saffron Aioli
$8.00
0
Escargots Baked in Garlic, Tomato, Herbs & Pastis
No description available
$8.00
0
Escargots Baked in Roquefort
No description available
$9.00
0
Moules Provencale
Prince Edward Island Mussels steamed in White Wine, Tomato, Olives and Garlic
$13.00
0
Seared Sea Scallops
Smoked Pork Belly, Mushroom Velouté (GF possible at request)
$14.00
0
Fromages - Assorted Cheese Platter
Manchego, Stilton, Roquefort, Brie, Chèvre
$17.00
0
Foie Gras au Torchon
Seared Hudson Valley Foie Gras de Canard, served with Toasted Brioche, Balsamic Reduction and Lardon (GF possible at request)
$24.00
0
Salade Bergère
Mixed Greens with Tomato and Roquefort or Chèvre (Ask to hold the Croutons for GF option)
$8.00
0
Spinach and Mint Salad
Chèvre, Pear Vinaigrette and Candied Pecans
$10.00
0
Salade de Provence
Roasted Tomato, Caramelized Onion, Black Olives and Chèvre served over Mixed Greens with Dijon Vinaigrette (Ask to hold the Croutons for GF option)
$12.00
0
Radicchio and Roasted Beet Salad
Radicchio, Spinach, Red & Golden Beets and Chèvre with a Honey-Balsamic Vinaigrette
$13.00
0
Grilled Belgian Endive and Radicchio Salad
Served with Pear Vinaigrette and Orange Supremes (GF)
$11.00
0
Les Viandes et Végétarien
Confit de Canard
Confit Duck legs with Celery Root Purée and Roasted Brussels Sprouts
$26.00
0
Tagine d'Agneau
Middle Eastern Spiced Lamb Tagine with Raisins, Dates and Figs Couscous, Squash and Spiced Carrots (GF at request)
$25.00
0
Carré d'Agneau
Herb Marinated Rack of Lamb, Scalloped Potatoes, Local Green Asparagus, and Juniper Demi-Glace
$31.00
0
Tournedos à la Sauce Poivre Vert
All natural Grilled Filet Mignon wrapped in Prosciutto served over Sautéed Spinach & Garlic Whipped Potatoes Broccolini and Roasted Tomato
$29.00
0
Tournedos Rossini
All natural Black Angus Grilled Filet Mignon* topped with Foie Gras and Mushrooms. Sautéed Spinach, Garlic Whipped Potatoes, Broccolini and Roasted Tomato
$41.00
0
Filet de Canard Wellington
Hudson Valley Moulard Duck Breast* and Duxelle wrapped in Puff Pastry. Tartiflette, Haricots Verts, Juniper Demi-Glace
$29.00
0
Jardinière de Légume
Chef's Daily Fresh Vegetable Selection
$22.00
0
Risotto aux Légumes
Mixed Vegetable Risotto finished with Truffle Oil and Parmesan
$19.00
0
Les Poissons
Truite Provençale
NC Speckled Trout topped with a mixture of Olives, Capers and Shallots. Green Asparagus, Summer Squash and Rice Pilaf
$28.00
0
Truite Amandine
NC Speckled Trout topped with Toasted Almonds and Sauce Meunière Green Asparagus, Squash and Rice Pilaf
$28.00
0
Saumon a la Florentine
Filet of Alaskan Sockeye Salmon, crusted with Spinach and Parmesan. Squash, Rice Pilaf and Sauce Hollandaise
$26.00
0
Risotto de Homard Grillé
Two Grilled Lobster Tails served over Shrimp & Sepia Risotto, finished with Parmesan
$34.00
0
Grilled Carolina Mahi-Mahi
Artichoke Barigoule, Haricots Verts, Caper Beurre Rouge
$27.00
0
Les Poissons du Jour
Chef's selection of four fish, Roasted Tomato, Zucchini, Mushrooms and Rice Pilaf
$29.00
0
Spécialité de Provence
Whole Fish baked in Rock Salt served with Sauce Hollandaise and Herb infused Olive Oil
$
0
Appetizers
Soupe du Jour
No description available
0
Onion Soup Gratinée, Façon les Halles
GF possible at request
0
Escargots, baked in Garlic, Tomato, Herbs and Pastis
No description available
0
Moules Provençale
Prince Edward Island Mussels steamed in White Wine, Tomato, Olives and Garlic
0
Salade Bergère
Mixed Greens with Tomato and Roquefort or Chèvre
0
Spinach and Mint Salad
Chèvre, Pear Vinaigrette and Candied Pecans
0
Salade de Provence
Roasted Tomato, Caramelized Onion, Black Olives and Chèvre, served over Mixed Greens with Dijon Vinaigrette
0
Beignets
Freshly Fried Beignets with Chocolate Ganache and Raspberry Coulis
$6.00
0
Pain Perdu
The Original French Toast; Broiled, and served with Crème Anglaise
$6.00
0
Soupe du Jour
No description available
$7.00
0
Onion Soup Gratinée
No description available
$9.00
0
Escargots baked in Garlic, Tomato & Herbs
No description available
$8.00
0
Escargots baked in Roquefort
No description available
$9.00
0
Pan-seared Sea Scallops
Pan-seared Sea Scallops* served with smoked Pork Belly and Mushroom Velouté
$14.00
0
Foie Gras au Torchon
Seared Hudson Valley Foie Gras de Canard, served with Toasted Brioche, Balsamic Reduction and Lardon
$24.00
0
Entrées
Confit de Canard
Confit Duck leg with Celery Root Purée and Roasted Brussels Sprouts
0
Tagine d'Agneau
Middle Eastern Spiced Lamb Tagine with Raisins, Dates and Figs, Couscous, Squash and Spiced Carrots
0
Cuisses de Grenouille
Sautéed Frog Legs in Beurre Blanc, Tomato, Capers and Olives Broccolini, Forestière Mushrooms, Rice Pilaf
0
Steak Frites
All natural Black Angus Grilled New York Strip* Hand cut Fries and Green Peppercorn Sauce
0
Truite Provençale
NC Speckled Trout topped with a mixture of Olives, Capers and Shallots Green Asparagus, Squash and Rice Pilaf
0
Saumon à la Florentine
Filet of North Atlantic Salmon*, crusted with Spinach and Parmesan Broccolini, Squash, Rice Pilaf and Sauce Hollandaise
0
Moules Frites
PEI Mussels Steamed in White Wine, Tomato, Shallots and Garlic Hand cut Fries, Saffron Aioli
0
Risotto de Homard Grillé
Grilled Lobster Tail served over a Forestière Mushroom Risotto
0
Risotto Végétarien aux Légumes
No description available
0
Burger Forestière
Grilled Hamburger made from Chapel Hill Creamery Veal, topped with Wild Mushrooms, Tomato, Bacon and Roquefort. Choice of Mesclun Salad or hand cut Fries
$13.00
0
Moules Frites
Prince Edward Island Mussels, steamed in White Wine, Roasted Tomato and Garlic, served with Hand Cut Fries and Aioli
$16.00
0
Tournedos Frites
Grilled Petit Filet Mignon, with Green Peppercorn Sauce, served with hand cut Fries and Aioli
$17.00
0
Smoked Salmon Egg Benedict
Smoked Salmon Egg Benedict, served with Broccolini, Hollandaise and a Grilled Brioche
$13.00
0
Desserts
Pain Perdu
Caramelized Bread Pudding with Crème Anglaise
0
Crème Brûlée
Ask your server about today's flavor
0
Profiterole
Homemade Vanilla Ice Cream, Chambord Ganache
0
Ice Cream du Jour
Your choice of Chocolate Sauce or Berry Coulis
0
Les Fromage
Roquefort, Brie, Chèvre
0
Pain Perdu
Caramelized Bread Pudding, Crème Anglaise
$7.00
0
Crème Brûlée
Ask your server about today's flavor
$8.00
0
Profiteroles
Homemade Vanilla Ice Cream, Chambord Ganache
$9.00
0
Tarte Tatin
Classic upside-down Apple Tarte Homemade Vanilla Ice Cream, Apple Crisps
$10.00
0
Dark Chocolate-Orange Tarte
Salted Almond Crust, Gluten Free
$10.00
0
Foie Gras Ice Cream
Strawberries, Chocolate covered Bacon, Caramelized Pecans and Balsamic Reduction (serves 2)
$21.00
0
Ice Cream of the Day
Refreshing and Home Made, Your choice of Chocolate Sauce or Berry Coulis
$7.00
0
Petits Plats
Escargots baked in Garlic, Tomato & Herbs
No description available
$8.00
0
Escargots baked in Roquefort
No description available
$9.00
0
Pan-seared Sea Scallops
Pan-seared Sea Scallops* served with smoked Pork Belly and Mushroom Velouté
$14.00
0
Foie Gras au Torchon
Seared Hudson Valley Foie Gras de Canard, served with Toasted Brioche, Balsamic Reduction and Lardon (GF per request)
$24.00
0
Soups, Quiche & Salads
Soupe du Jour
No description available
$7.00
0
Onion Soup Gratinée
No description available
$9.00
0
Quiche du Jour
No description available
$9.00
0
Salade Bergère
Mixed Local Greens with Chèvre or Roquefort and Tarragon Vinaigrette.
$8.00
0
Salade de Provence
Roasted Tomato, Caramelized Onion, Black Olives and Chèvre served over Mixed Greens with Dijon Vinaigrette
$12.00
0
Salade Lyonnaise
Soft Poached Eggs, Potatoes, and Bacon served over Mixed Greens
$11.00
0
Salade Mediterranée
Grilled Shrimp over Asparagus, Sautéed Mushroom, Black Olives, and Anchovies, on a Bed of Lettuce
$13.00
0
Radicchio and Roasted Beet Salad
Radicchio, Spinach, Roasted Beets, Chevre with Honey-Balsamic Dressing
$13.00
0
Crêpes, Sandwiches & Entrées
Crêpe Bretonne Sélection
Choose Egg, Ham, Bacon, Gruyère, Roquefort, Chèvre, Brie, Ratatouille, Spinach, Poached Pear, or a combination. Starting at 8.00
0
Baguette Croque Monsieur
Croissant Croque Monsieur: Ham and Gruyère Sandwich with Mornay Sauce
$8.00
0
Baguette Croque Madame
Croissant Croque Madame: Ham and Gruyère Sandwich with Mornay sauce and an Egg on top
$9.00
0
Open-Faced Prosciutto Sandwich
Open-Faced Prosciutto Sandwich with Hard-Boiled Egg, Roasted Tomato and Sauce Verte
$9.00
0
Roasted Vegetable Sandwich
Zucchini, Eggplant, Sweet Onion and Red Pepper on a Toasted Baguette
$8.00
0
Burger Forestière
Grilled Hamburger made from Chapel Hill Creamery Veal, topped with Wild Mushrooms, Tomato, Bacon and Roquefort, choice of Mesclun Salad or Hand Cut Fries
$13.00
0
Moules Frites
Prince Edward Island Mussels, steamed in White Wine, Roasted Tomato and Garlic, served with Hand Cut Fries and Aioli
$16.00
0
Tournedos Frites
Grilled Petit Filet Mignon with Green Peppercorn Sauce, served with Hand Cut Fries and Aioli
$17.00
0
Catch Meunière
Catch Meunière, over a Vegetable and Rice Pilaf
$15.00
0
Quiche, Sandwiches, Crêpes, & Omelets
Quiche du Jour
No description available
$9.00
0
Croissant Croque Monsieur
Croissant Croque Monsieur: Ham and Gruyère Sandwich with Mornay Sauce
$8.00
0
Croissant Croque Madame
Croissant Croque Madame: Ham and Gruyère Sandwich with Mornay sauce and an Egg on top
$9.00
0
Open-Faced Prosciutto Sandwich
Open-Faced Prosciutto Sandwich with Hard-Boiled Egg, Roasted Tomato and Sauce Verte
$9.00
0
Omelette Provençale
with Ratatouille and Gruyère
$11.00
0
Omelette Paysanne
with Potatoes, Bacon and Onion
$10.00
0
Herbed Egg White Omelet
with Gruyère and Roquefort
$9.00
0
Crepe Bretonne Selection
Choose Egg, Ham, Bacon, Gruyere, Roquefort, Chevre, Brie, Ratatouille, Spinach, Poached Pear, or a combination. Starting at 8.00
0
Salads
Salade Bergère
Mixed Local Greens with Chèvre or Roquefort and Tarragon Vinaigrette
$8.00
0
Salade de Provence
Roasted Tomatoes, Grilled Onion, Dry Black Olives, and Chèvre, served over Mixed Greens
$12.00
0
Salade Lyonnaise
Soft Poached Eggs, Potatoes, and Bacon served over Mixed Greens
$11.00
0
Salade Mediterranée
Grilled Shrimp over Asparagus, Sautéed Mushroom, Black Olives, and Anchovies, on a Bed of Lettuce
$13.00
0
Radicchio and Roasted Beet Salad
Radicchio, Spinach, Roasted Beets, Chevre with Honey-Balsamic Dressing
$13.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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