Hours may fluctuate. For detailed hours of operation, please contact the store directly.
lentil, cilantro, mint, tomato paste, cumin
cucumbers, tomatoes, lemon juice, parsley and mint leaves
tomatoes, cucumbers, parsley, mint leaves, garlic and tahini sauce
chopped cucumbers, garlic, mint and yogurt
romaine, lettuce, tomatoes, cucumbers, feta cheese and olives
wheat, tomato, cucumbers, parsley and mint
romaine lettuce, tomato, cucumber, lemon juice, olive oil with toasted pita bread and feta cheese
hummus, baba ghannouj, falafel dolma, cucumber salad tabouleh served with hot pita bread
falafel, haloumi cheese, meat kubee, spinach pie, mussaka
pureed garbanzo beans, lemon juice and tahini
grilled eggplant, lemon, garlic and tahini sauce
deep fried mix of garbanzo beans, parsley and onions
grape leaves filled with rice and mint
grilled greek cheese
made from fresh potatoes in house and lightly salted and topped with parsley
slowly baked tomatoes, eggplant, parsley, onions, garlic parsley and a touch of jalapeno peppers
pastry stuffed with spinach, onion
thin pizza with ground meat, onion
strained yogurt lightly topped with extra virgin olive oil
deep fried cracked wheat, stuffed with ground beef, pine nuts, onions and sumac
skewered pieces of lamb marinated in a mediterranean blend of herbs and spices
ground lamb and beef mixed with spices, parsley and onion
skewered pieces of top sirloin marinated in a mediterranean blend of herbs and spices
skewered pieces of chicken breast marinated in a mediterranean blend of herbs and spices
one skewer of lamb kabob, kufta kabob, and chicken kabob
skewered pieces of chicken breast marinated in spices and glazed with a pomegranate sauce
a traditional bedouin dish made with lamb on a bed of lavash, rice and cooked in a yogurt sauce and topped with baked pine nuts
oven braised slowly and topped with a reduction sauce
grilled beef and lamb marinated in our secret shawarma blend of spices and topped with grilled onions and sumac
grilled chicken breast marinated with herbs, spices, and topped with grilled onions
grilled red salmon lightly seasoned with garlic and touch of lemon juice
dusted with flour, seasoning and pan fried
marinated on olive oil, seasoning and lemon juice
slowly baked tomatoes, eggplant, onion, garlic, parsley, and a touch of jalapeno peppers
lentils, an egyptian tomato sauce, topped with browned onion on a bed of basmati rice
layers of potato, zucchini, yellow squash, mint and cilantro baked in homemade tomato sauce
arabica coffee bean, cardamom, and sugar
black tea, sage and sugar
black tea, sage, and sugar (serves three to four)
iced arabic tea, shirley temple
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phyllo dough and pistachio
warm goat cheese topped with shredded wheat and syrup
phyllo dough stuffed with cream
choice of double apple of strawberry only good for two people
choice of double apple of strawberry, only good for three people
choice of any flavors that we offer or for party of four
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.