Menu With Price > Menu > Prego > CA > Irvine > 18420 Von Karman Ave, Irvine, CA

Prego Prices in Irvine, CA 92612

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Prego Logo
18420 Von Karman Ave, Irvine, CA
(949) 553-1333
Prego Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti Caldi

Calamari Fritti

Golden fried calamari, parsley-caper aioli, tomato sauce.

Insalata di Mare Tiepida

Warm seafood salad, shrimp, scallops, clams, mussels, calamari, lemon vinaigrette.

Focaccia al Formaggio

Thin pizza crust filled with mozzarella, fontina cheese.

Pasta e Fagioli

Fresh vegetable and borlotti bean soup with pasta.

Cozze e Vongole Affogate

Black mussels, manila clams in a spicy white wine lemon broth.

Antipasti Freddi

Bruschetta Toscana

Toasted tuscan bread, diced tomato, fresh mozzarella, imported parma prosciutto.

Antipasto Misto

A platter of assorted Prego appetizers, for two or more.

Tonno Arcobaleno

Fresh chopped ahi tuna, crab meat, avocado, papaya, sweet chilli reduction sauce.

Mozzarella alla Caprese

Fresh mozzarella, vine-ripe tomatoes, basil, extra virgin olive oil.

Carpaccio Cipriani

Thinly-sliced beef tenderloin, shaved parmigiano reggiano, capers.

Di Barbabietole

Fresh goat cheese, caramelized onions, yellow & red beets with an italian basil essence.

Carciofo con Ruchetta

Grilled artichoke hearts, arugula, cherry tomato, shaved parmigiano reggiano, lemon vinaigrette.

Insalate

Prego

Finely chopped, romaine lettuce, carrots, bell peppers, celery, mushroom, lemon vinaigrette.

Mista

Romaine lettuce, radicchio, fennel, cucumber, leeks, cherry tomatoes, vinaigrette.

Cesare

Romaine lettuce, shaved Parmigiano Reggiano, croutons, creamy anchovy dressing.

Maria Elena

Thinly sliced pears, mixed baby greens, walnuts, gorgonzola cheese, lemon vinaigrette.

Veneziana

Arugula, radicchio, goat cheese, pine nuts, balsamic vinaigrette.

Di Spinaci e Lenticchie

Baby spinach, green lentils, leeks, crispy prosciutto, parmesan cheese, mustard vinaigrette.

Italiana

Romaine lettuce, salami, ham, provolone, peperoncini, red onion, red wine vinaigrette.

Gamberetti e Ruchetta

Chilled grilled shrimp, arugula, fennel, julienne onions, bell pepper, lime vinaigrette.

Pasta

Capellini alla Checca

Angel hair pasta, fresh tomato, garlic, basil, extra virgin olive oil.

Ravioli di Magro

Homemade pasta filled with spinach, ricotta, served with tomato, brown sage butter, parmigiano reggiano.

Tortino di Spinaci

Rolled pasta stuffed with ricotta and spinach baked in our wood-fired oven.

Agnolotti D’aragosta

Half-moon pasta, filled with lobster, ricotta, lemon lobster sauce, chives.

Farfalle con Gamberi e Peperone Giallo

Bowtie pasta, shrimp, asparagus and yellow pepper sauce.

Fettuccine alla Crema di Scampi

Ribbon pasta, shrimp, prosciutto, garlic, cream tomato sauce.

Linguine alle Vongole

Flat pasta ribbons, manila clams, fresh-water prawn, white wine, garlic, extra virgin olive oil.

Penne Portofino

Tube pasta with shrimp sauteed in white wine, sun-dried tomatoes and creamy pesto.

Spaghetti di Mare

Spaghetti, shrimp, scallops, manila clams, black mussels, tomato sauce.

Fusilli con Luganega

Corkscrew pasta, sausage, mushrooms, onions, fresh tomato sauce.

Lasagne al Forno

Homemade meat lasagna.

Paglia e Fieno Cibreo

Thin spinach and egg pasta, grilled chicken, pancetta, radicchio, parmigiano reggiano, cream sauce.

Ravioli di Carne

Homemade pasta filled with beef and ricotta in cream demi-glace, peas, prosciutto, Mushrooms.

Pizze

Margherita

Tomato sauce, mozzarella, basil, oregano.

Salsiccia

Tomato sauce, sausage, hot salami, mozzarella, oregano.

Dell’adriatico

Marinated shrimp, roma tomatoes, mozzarella, basil, garlic.

Arlecchino

Tomato sauce, mozzarella, chicken, sun-dried tomatoes, basil.

Di Pomodori Secchi e Cipolle

Sun-dried tomatoes, red onions, fresh tomatoes, mozzarella, basil.

Calzone

Filled with ricotta cheese, mozzarella, sausage, mushrooms, tomato sauce.

Risotti

Prego

Arborio rice, grilled chicken, broccoli, sun-dried tomatoes, parmigiano reggiano.

Frutti di Mare

Arborio rice, shrimp, scallops, manila clams, black mussels.

Piemontese

Arborio rice, porcini and wild mushrooms, fontina cheese, garden herbs.

Griglia E Spiedo

Pollo alla Diavola

Mesquite-grilled chicken breast marinated in spicy mustard grains.

Galletto al Mattone

Whole young chicken marinated in lime and sage.

Scaloppine Marsala

Veal scaloppini, wild mushrooms, marsala reduction.

Tagliata di Bue All’ Erbe Amare

Marinated flank steak, arugula, diced tomatoes, shaved parmigiano reggiano, balsamic reduction.

Filetto Toscano

Mesquite-grilled aged filet mignon.

Costata di Bue

Aged Delmonico bone-in-steak, white beans, brown butter.

Carre D’ Agnello al Timo

Mesquite-grilled new zealand rack of lamb.

Braciole di Maiale

Marinated pork chops in balsamic vinegar, roasted peppers, caramelized onions.

Gran Misto Mare

Italian style bouillabaisse with fresh fish, water prawns, scallops, mussels, clams, and tomato-lobster broth.

Gamberoni ai Ferri

Mesquite-grilled jumbo fresh-water prawns, garlic, olive oil, herbs.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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