Hours may fluctuate. For detailed hours of operation, please contact the store directly.
maitake mushrooms, lemon vinaigrette
avocado, fromage blanc
wellfleet oysters, massachusetts, usa
grilled flatbread
beet-horseradish puree, salmon roe
balsamic, cranberry & pecan bread
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with dried beef and truffle oil
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with prosciutto
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with salami
pickled vegetables, raw quail egg
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walnut satay & burnt lemon
with espelette mayo
truffle mayo
smoked bacon / trout roe/ horseradish-dill
10oz ribeye steak with watercress and argula salad
gruyere, red onion
kronenberg 1664 and double smoked bacon
beets, mustard vinaigrette
farmer's cheese, double-smoked bacon
pickled cucumber, radish and fresh horseradish
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smoked prosciutto
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for one or two. served with blini & toast point. we offer three american farm-raised caviars as a sampler for you to experience the taste of these outstanding domestic roes: alverta, white sturgeon a
sustainable from mature white sturgeon, its smaller size bead has a nutty, buttery flavor (west coast american, from petrossian).
the darker egg of the white sturgeon, crisp with the flavor of caspian sea caviar. this is a farm-raised caviar from the american north-west (west coast american, from petrossian)
with eggs that are grey to black in color, the american paddlefish roe has a creamy flavor, often compared to sevruga
from the cold waters of alaska and the pacific northwest, the salmon produces a large red-orange egg that is clean and juicy and should - at first bite - melt immediately in the mouth
the trout is a fresh water fish with a medium sized, light-yellow egg, with a crisp, briny tang.
green mark vodka, salt, lime, grapefruit cordial
blanco tequila, del maguey vida mezcal, blackberry shrub, fresh lime juice
honey and vanilla bean vodka, ambre cognac, creme de caco, heavy cream
beluga, vermouth, green chartreuse, caviar spoon
with beluga gold
perry's tots gin, honey syrup, pear brandy, fresh lemon juice, sparkling wine
rye, apricot liqueur, fresh lemon juice, grenadine, angostura bitters
african starr rum, fresh lime juice, lustau amontillado sherry, giffard pampelmousse & cinnamon bark syrup
rye, fresh lemon juice, red wine
dorothy parker gin, cointreau, campari, fresh lemon juice
vodka, passionfruit puree, wildberry juice
russia.
italy.
czech republi.
mionetto, treviso
grand brut
"forstreiter", austria 2011
"la croix st-laurent", 2011
"domaine d'ardhuy", bourgogne 2011
"moulin de la rquille", 2011
"domaine le garrigon", 2011
"chateau tassin", 2010
maison nicolas, 2006
"sauska" 6 puttonyos, 2003
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.