Menu With Price > Menu > Pound Bistro & Wine Bar > DC > Washington > 621 Pennsylvania Ave SE, Washington, DC

Pound Bistro & Wine Bar Prices in Washington, DC 20003

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Pound Bistro & Wine Bar Logo
621 Pennsylvania Ave SE, Washington, DC
(202) 621-6765
Pound Bistro & Wine Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Breakfast

Pound’s Fresh Fruit And Yogurt Parfait

greek yogurt, fresh macerated berries and seasonal fruit with crunchy granola.

$4.75

Bacon, Egg & Cheddar Croissant

crispy bacon, two fried eggs and cheddar cheese on a fresh baked oversized croissant.

$5.25

Huevos Rancheros Croissant

two fried eggs, pepper jack cheese, chorizo sausage and a black bean salsa on a fresh baked oversized croissant.

$5.75

Spinach, Egg & Feta Veggie Croissant

sautéed spinach, two fried eggs and crumbled feta cheese on a fresh baked oversized croissant.

$5.25

The Italian Elvis (Nutella) Croissant

if elvis lived in italy, he would have loved this.creamy nutella spread, sliced bananas and drizzled honey on a fresh baked oversized croissant

$5.25

The Italian Elvis (Nutella) Croissant

add bacon for the real elvis experience!

$0.75

Smoked Salmon Croissant

smoked salmon and boursin cheese topped with cucumber, roma tomatoes, a hard boiled egg, fried capers and bermuda onions on a fresh baked oversized croissant.

$8.25

Assorted In House Baked Pastries

check our display for what we have out today! nutella scones, blueberry muffins, plain and almond croissants, chocolate chip cookies and baker’s choice!

$2.00 - $2.50

Appetizers

Side Salad

mixed greens, fresh tomatoes, shaved carrots, red onions and cucumbers topped with a balsamic vinaigrette. vegan.

$4.25

Hummus & Toasted Pita Platter

our homemade creamy hummus served with toasted pita and carrots. vegan.

$5.95

Soups $4.95

Moroccan Lentil Soup

lentils, chickpeas, celery, carrots, onions and parsley spiced with coriander and cumin. vegan.

Soup Of The Day

chef’s special soup of the day.

Salads

Tuscan Bread Salad

mixed greens, roasted red peppers, roasted artichokes, sun-dried tomatoes, fresh mozzarella, chickpeas and toasted bread topped with a rustic italian vinaigrette. vegetarian.

$7.95

Vietnamese Rice Noodle Salad

chilled vietnamese rice noodles, roast pork and ceviche shrimp topped with bean sprouts, fresh mint, thai basil and cilantro, carrots, cucumbers, lime, peanuts and soy sauce.

$8.75

Lebanese Fattoush Salad

mixed greens, cucumber, chunks of fresh tomatoes and bell peppers topped with mint, parsley, scallions and a sumac vinaigrette with toasted pita.

$7.95

Sandwiches & Wraps

Mediterranean Hummus Wrap

roasted portobello mushrooms, squash, zucchini and caramelized onions in a balsamic vinaigrette on top of a bed of our creamy hummus, wrapped in a spinach tortilla. vegan

$6.95

Mediterranean Hummus Wrap

add goat cheese too! vegetarian.

$1.00

Gourmet Grilled Cheese Of The Day

chef’s daily gourmet grilled cheese special vegetarian.

$6.95

Smoked Salmon Croissant

smoked salmon and boursin cheese topped with cucumber, roma tomatoes, a hard boiled egg, fried capers and bermuda onions on a fresh croissant.

$8.25

Braised Glazed Brisket

braised and au jus glazed tender beef brisket topped with arugula, red onion confit, gorgonzola cheese and dijon mustard on a philly amoroso roll.

$8.50

French Nicoise Tuna Salad

our special tuna salad, topped with a sliced hard boiled egg, roma tomatoes, haricots verts and a nicoise potato aioli on a philly amoroso roll.

$7.95

Pastrami Special

mounds of slow cooked pastrami topped with spicy mustard, cole slaw, thousand island dressing on a philly amorosa roll.

$8.75

The Italian Stallion

thinly sliced prosciutto, capicola, genoa salami and pepperoni topped with our sweet & spicy pepper relish, aged provolone cheese, arugula, roma tomatoes and finished with freshly shaved pecorino rom

$8.95

Indian Chicken Tikka Masala Wrap

tender chicken simmered in a british indian tomato-yogurt sauce with basmati rice topped with a sweet ginger chutney and raita, wrapped in fresh naan bread.

$8.25

Soups & Starters

Soup Du Jour

chef’s creation of the day

$4.00 - $7.00

Moroccan Lentil Soup

lentils, chickpeas, carrots, celery, coriander, cumin

$4.00 - $7.00

Mixed Greens Salad

mixed greens, fresh garden vegetables, balsamic vinaigrette

$5.00

Apple-Endive Salad

granny smith apples, endives, gorgonzola, apple-walnut emulsion

$8.00

Artisanal Cheese Plate

three daily cheeses served with a fruit chutney

$12.00

Charcuterie Plate

three daily meats, served with pickled vegetables, crostini and mustard

$14.00

Hummus Platter

creamy chickpea hummus, feta cheese, olives and toasted seasoned pita

$7.00

Caramelized Mushroom Tarts

flaky puff pastry, mushrooms, creamy goat cheese

$8.00

Cordon Bleu Croquettes

crispy croquettes filled with chicken, prosciutto, gruyere cheese

$8.00

Ahi Tuna

fennel-pollen crusted sushi grade tuna, avocado mouse, fennel, caramelized bacon sauce

$10.00

Mains

Tuscan Bread Salad

roasted red peppers, artichokes, sun-dried tomatoes, fresh mozzarella, chickpeas and roasted bread tossed in a rustic italian vinaigrette

$13.00

Tuscan Bread Salad

pairs with: tenuta del priore montepulciano new belgium fat tire

Eggplant Ratatouille

roasted eggplant filled with ratatouille in a fresh basil broth with brioche and parmesan cheese

$15.00

Eggplant Ratatouille

pairs with: bellevue sauvignon blanc flying dog in heat wheat hefeweizen

Pan Seared Diver Scallops

tender and succulent, served with a winter citrus selection, dressed frisee and a white truffle sauce

$21.00

Pan Seared Diver Scallops

pairs with: mar de vinas albariño heavy seas loose cannon ipa

Braised Brisket On Papas

amazingly tender beef brisket on fork-crushed red bliss potatoes with arugula, red onion confit, gorgonzola cheese and dijon aioli

$17.00

Braised Brisket On Papas

pairs with: arrocal tempranillo dogfish head india brown ale

Crispy Cuban Chicharrones

cuban-style pork chicharrones on fried sweet plantains, black beans, pickled celery root and sofrito sauce

$16.00

Crispy Cuban Chicharrones

pairs with: mayol malbec north coast pranqster

Coq Au Vin Dumplings

coq au vin stuffed dumplings with cipollini onions, morel mushrooms, bacon and a red-wine reduction

$15.00

Coq Au Vin Dumplings

pairs with: berthet rayne côtes du rhône allagash white

Farmhouse Italian Pasta

orecchiette, house-made fennel sausage, slow roasted tomatoes, broccoli rabe, finished with tartufo cheese

$15.00

Farmhouse Italian Pasta

pairs with: chiarito zinfandel new belgium fat tire

Beer

New Belgium Fat Tire

american amber, fort collins, co

$6.00

Flying Dog In Heat Wheat

hefeweizen, frederick, md

$6.00

Duvel

belgian strong pale ale, breendonk-puurs, belgium

$8.00

Allagash White

witbier, portland, me

$6.00

Dogfish Head India Brown Ale

american brown ale, milton, de

$6.00

North Coast Pranqster

belgian strong pale ale, fort bragg, ca

$6.00

Abita Light

light lager abita springs, louisiana

$5.00

Heavy Seas Loose Cannon

american ipa, baltimore, md

$6.00

Guinness Draught

irish dry stout, dublin, ireland

$6.00

Yuengling Traditional Lager

american lager,| pottsville, pa

$4.50

Red Wines By The Glass

Chateau De Vaugelas Corbieres 2010

this delightfully aromatic wine evokes the south of france, with violet, thyme and rosemary scents.

$8.00

Berthet Rayne Cotes Du Rhone Rouge 2010

deep purple colored wine, with an intense bouquet of black fruit, prune jam, black olive, wild flowers, & licorice. medium to full-bodied on the palate with a remarkable texture and a lengthy finish.

$9.00

Sarapo "Natalia" Pinot Noir 2009

vibrant, spicy and delicate notes. rich, ripe flavors with aromas of red cherry, cranberry and a hint of citrus with a slight touch of briar and minerals.

$12.00

Mayol Malbec 2010

blackberry, plums and boysenberry combined with sweet toasted spice aromas. sweet tannins blended with oak provide complexity and a velvety, long finish. balanced and completely matures

$10.00

Arrocal 2009

a glass-coating rich purple-black color is accompanied by an inviting nose of cedar, cinnamon, espresso, licorice, and blackberry.

$9.00

Tenuta Del Priore Montepulciano D’abruzzo Doc 2009

a terroir-expressive strong red with dark fruit aromas. full of ripe, savory, rustic red fruits. a clean and silky finish with an absence of oak.

$8.00

Chiarito Zinfandel 2009

a brambly complexity and liveliness on the palate. blackberry, sage and olive aromas that lead to deep, rustic huckleberry flavors with elegant tannins.

$12.00

Castel Cosa Cabernet Franc 2007

intense ruby color with aromas of dark berries, roasted pepper and praline. supple, vibrant, fruity-yet-dry and medium-to-full body. a well aged combination of fruit and oak.

$11.00

White Wines By The Glass

Ca’ Stella Pinot Grigio Vini Anselmi 2010

a pale golden hue with heady aromas of fresh citrus fruit, crushed flowers and pear. refreshing and vibrant with ripe green fruit flavors and a touch of minerality and good acidity.

$8.00

Bellevue Sauvignon Blanc 2011

golden yellow hues with a clear, intense and complex nose. exhibits both citrus and exotic fruit aromas. wonderfully rich with good length and freshness.

$8.00

Haut Marin, Cuvee Marine 2010

exotic fruit and grapefruit aromas. unspotted, with a nice complexity. fresh and slightly herbaceous.

$8.00

Mar De Vinas Albariño 2010

aromas of orange skin, anise, salty minerals and jasmine. orchard fruit and citrus flavors braced by a chalky minerality. subtle note of succulent herbs provide a good depth with a touch of dry on th

$10.00

Cobblestone Arroyo Seco Chardonnay 2007

scents of strong tropical fruit on the nose. rich and round on the palate with a crisp, zingy finish. a unique and expressive terroir with a delicate balance of french oak aging.

$11.00

Sparkling & Dessert Selections

Conde De Subirats Cava Brut N/V

bright straw color with zesty lemon and kiwi scents with an exotic note of mustard seed. a suave, silky bubbly with deep orchard and tropical fruit flavors. strikingly supple, very good finishing lif

$9.00

Foss Marai Brut Prosecco

bright floral aromas which turn to apple and pear on the palate. super-fine bubbles that rise languidly, giving this wine a beautiful gentle elegance.

$11.00

Ramos Pinto 2005 Late Bottled Vintage Port

No description available

$10.00

Warre’s Otima Ten Year Old Tawny Port

No description available

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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