Menu With Price > Menu > Portland Pie Company > ME > Portland > 505 Fore St, Portland, ME

Portland Pie Company Prices in Portland, ME 04101

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Portland Pie Company Logo
505 Fore St, Portland, ME
(207) 772-1231
Portland Pie Company Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Lobster Sliders

Fresh Maine lobster tossed in a light mayo dressing served on four mini toasted focaccia buns. Tomato and lettuce come on the side.

$15.99

Baked Potato Fries

Golden baked french fries covered in melted cheese, smoked bacon, and topped with chives. Served with a side of sour cream.

$7.99

French Fries

Add fresh garlic $0.50. Our signature fries baked until golden and crispy.

$4.99

Buffalo Wings

Hot wings served with bleu cheese dressing and celery sticks.

$9.99

Chicken Finger Basket

Baked until golden. Served with fries and your choice of dipping sauce.

$8.99

Garlic & Shredded Parmesan Breadsticks

Our signature dough lightly seasoned with fresh garlic and shredded Parmesan cheese, baked to perfection. Served with a side of red sauce.

$6.99

Breadsticks

Add cheese $1.50, pesto $2.00. Our signature dough lightly seasoned with oregano and baked to perfection. Served with a side of red sauce.

$5.99

Hummus Plate

Garlic hummus served with fresh veggies and house-made pita wedges.

$7.99

Nacho Grande

Add southwest chicken, chili or southwest ground beef 3.00. Add steak 4.00. Southwest-seasoned tortilla chips topped with melted cheddar and monterey jack cheese, fresh onions, green peppers, tomato

$9.99

Onion-Battered Green Beans

Green beans coated in an onion batter and baked until crispy with a southwestern ranch sauce.

$6.99

Quesadilla

Add sauteed veggies, southwest chicken, chili or southwest ground beef 3.00, add steak 4.00. A sun-dried tomato tortilla filled with a blend of four cheeses and grilled until golden brown. Served wi

$6.99

Seafood-Stuffed Mushrooms

Fresh button mushrooms stuffed with Portland Pie’s original lobster, scallop and roasted red pepper recipe.

$10.49

Spinach & Bacon Stuffed Mushrooms

Fresh button mushrooms stuffed with spinach, bacon, garlic and cream cheese filling, topped with melted artisan cheese.

$8.99

Spinach & Artichoke Dip

A creamy, cheesy dip served hot in a bread bowl with tortilla chips.

$8.99

Salads

Garden Salad

Spring mix, broccoli, cucumbers, tomatoes, mushrooms, green peppers and red onion.

$3.99 - $7.99

Caesar Salad

Crisp romaine lettuce, shaved Italian artisan cheese, freshly-made croutons.

$3.99 - $7.49

Chef Salad

Fresh artisan lettuce blend, broccoli, cucumbers, tomatoes, mushrooms, red onion, green peppers, ham, turkey, egg, provolone, Swiss and cheddar.

$9.99

Cobb Salad

Fresh spring mix, roasted chicken, vine ripe tomatoes, black olives, smoked bacon and egg.

$9.99

Spinach Salad

Fresh baby spinach tossed with garden tomatoes, mushrooms, egg and feta

$8.49

Steak and Bleu Salad

Crisp romaine lettuce, tomatoes, cucumbers, red onion, and seasoned beef tenderloin tips topped with bleu cheese crumbles. Served with a side of bleu cheese dressing.

$10.49

Orchard Salad

A bed of fresh Arcadian lettuce served with fresh Granny Smith apples, Bosc pears, dried cranberries, roasted walnuts & goat cheese. Served with an apple cider vinaigrette.

$9.99

Buffalo Chicken Salad

A blend of artisan lettuce accented with carrot sticks, diced celery, cucumbers, tomatoes and bleu cheese crumbles, topped with breaded buffalo chicken tenders, seasoned with Frank’s RedHot. Served

Soup

Kamasouptra Soup

Two selections of soup available every day.

$3.49 - $5.99

In Bread Bowl

No description available

$7.99

Pasta

Cheese Lasagna

Layers of marinara sauce, ricotta and Parmesan cheeses, topped with our signature three cheese blend and baked to perfection.

$11.49

Meat Lasagna

Layers of our house made beef and sausage bolognese sauce, ricotta and Parmesan cheese topped with our signature three cheese blend and baked to perfection.

$14.49

Roasted Vegetable Lasagna

Layers of seasonal oven-roasted vegetables, marinara sauce, ricotta and Parmesan cheese, topped with our signature three cheese blend and baked to perfection.

$12.49

Chicken, Feta & Spinach Ravioli

Roasted chicken, feta, and sautéed spinach stuffed ravioli served in our house marinara sauce, sprinkled with Parmesan.

$10.99

Lobster Ravioli

Rich Maine lobster and herbed ricotta stuffed ravioli served with a creamy Alfredo sauce.

$15.99

Penne Marinara

Choice of regular or whole wheat pasta topped with marinara sauce and Parmesan cheese.

$9.99

Baked Macaroni & Cheese

Elbow macaroni in a rich, creamy blend of sharp cheddar and Monterey Jack cheeses with white pepper, cayenne and a touch of nutmeg, topped with bread crumbs and served with a side salad.

$12.99

Classic Sandwiches

Vinalhaven

A hearty favorite, we start with a slice of fresh roasted turkey, layer it with rosemary stuffing and cranberry sauce, and finish by baking on our Signature Focaccia.

$9.99

Acadia

Autumn in a sandwich, we start with roasted turkey breast and then add a layer of brie, fresh greens, crisp Granny Smith apple slices and crispy bacon. Served on our Signature Focaccia.

$10.49

Damariscove

Chicken breast mixed with mayonnaise, honey Dijon dressing, diced apples and grapes. Served in our Signature Pie Pocket with baby spinach.

$9.49

Downeast

Chicken marinated in fiery buffalo sauce, layered with provolone cheese and diced cool celery. Finished with a drizzle of blue cheese dressing. Served in our Signature Pie Pocket.

$9.99

Eagle Ridge

Montreal-seasoned steak topped with mushrooms, green peppers and onions sautéed in garlic, a layer of American cheese and mayo. Served in our Signature Pie Pocket.

$9.99

Grand Lake Wrap

A cold wrap with garlic, hummus, red bell peppers, carrots, sliced tomatoes, cucumbers and crisp romaine. Served in a sun-dried tomato wrap.

$9.49

Isleboro

Local lobster meat tossed lightly with mayonnaise and herbs, served on a buttered toasted roll.

$15.99

The Loaf

A slice of freshly-made meatloaf, layered with cheddar cheese, tomatoes and caramelized onions, topped with Dijon mustard. Served on our Signature Focaccia.

$9.99

Owl’s Head Wrap

Southwestern-spiced chicken breast, Monterey Jack cheese, tomato, red onion and crisp romaine. Spiced up with pico de gallo and cooled down with fresh guacamole and sour cream. Served in an untoasted

$9.99

Peaks Island

Freshly-made, Italian-seasoned meatballs smothered in red sauce, layered in provolone cheese with a sprinkle of Parmesan. Served on our Signature Focaccia.

$9.99

Fryeburg Fair

Two beef patties topped with American cheese, lettuce, tomato, red onion & pickle, finished with a mix of ketchup & mustard. Served in our Signature Pie Pocket.

$10.49

Pine Point

Fresh mushrooms, artichokes, roasted red peppers, Kalamata olives, cheddar cheese and balsamic vinaigrette. Served in our Signature Pie Pocket.

$9.49

Avery Rock

The Portland Pie Dagwood! We start with our hand-sliced pepperoni and ham, then add provolone cheese, tomato, black olives, green peppers, red onions, pepperoncinis and pickles. Brushed with mayo

$9.99

Create Your Own Sandwich

Create Your Own Sandwich

Meats Choose one: roasted turkey, grilled chicken, chicken cutlet, ham, bacon, sliced roni. Cheese: cheddar, swiss, provolone, american, monterey jack, fresh mozzarella. Veggies: lettuce, tomato, pic

$9.49

Build Your Own Pizza

Build Your Own Pizza

Sauce: red sauce, buffalo sauce, pesto, bbq sauce, bleu cheese dressing, garlic and oil. Veggies: green peppers, roasted red peppers, jalapenos, caramelized onions, red onion, mushrooms, tomato slice

$8.49 - $14.99

Calzones

Cheese Calzone

Red sauce, ricotta, and mozzarella.

$8.99

Casco Bay Calzone

Red sauce, marinated chicken breast, prosciutto, ricotta, and mozzarella

$10.99

Lighthouse Calzone

Red sauce, fresh spinach, caramelized onions, ricotta, and mozzarella.

$9.99

Nonesuch Calzone

Red sauce, provolone, freshly made Italian meatballs, tomato, garlic, basil, and mozzarella.

$11.49

Specialty Pies - Chicken

Aroostook County

Red sauce, southwestern spiced chicken, smoked bacon, red onion, fresh tomato slices, woven in our three cheese blend. Out of oven it’s finished with a swirl of ranch.

$11.49 - $19.29

Harbormaster

Red sauce, sliced chicken smothered in BBQ sauce, caramelized onions and smoked bacon woven in our three cheese blend.

$11.49 - $19.29

Nor Easter

No red sauce, bleu cheese dressing and boneless buffalo chicken smothered in Frank’s RedHot sauce, woven in our three cheese blend. There is a side of cool celery to sprinkle on top.

$11.49 - $19.29

Specialty Pies - Loaded

Crescent Beach

Add American cheese, fresh hamburger, onion, bacon and steak seasoning, all woven in our three cheese blend. Out of the oven we finish with romaine, sesame seeds and pickles.

$11.49 - $19.29

Dead River

Red sauce layered with fresh spinach and roasted red peppers, garlic, ricotta cheese and fresh hamburger, woven in our three cheese blend, finished with crushed red pepper.

$11.49 - $19.29

Matinicus

We start with a layer of our signature red sauce, then add thinly sliced prosciutto, cream cheese and pepperoncini peppers, woven in our three cheese blend.

$11.49 - $19.29

Monhegan

No red sauce, a layer of American cheese, Montreal seasoned sirloin steak, mushrooms, onions and green peppers sautéed with fresh garlic, all woven in our three cheese blend

$11.49 - $19.29

Moosehead

Red sauce, sweet Italian sausage, pepperoni, red onions, green peppers and fresh mushrooms, woven in our three cheese blend.

$11.49 - $19.29

Pawtuckaway

Parmigiana Paradise! A base of marinara and provolone cheese featuring our freshly-made meatballs and breaded chicken cutlets, topped with Parmesan cheese and three cheese blend, finished with sweet

$11.49 - $19.29

Specialty Pies - Roni

Cape Neddick

Fresh mozzarella combined with our specialty hand sliced pepperoni, served atop our signature marinara sauce and three cheese blend. Finished with fresh basil.

$11.49 - $19.29

Old Port

A traditional favorite, red sauce and piles of hand sliced pepperoni woven in our three cheese blend.

$11.49 - $19.29

Specialty Pies - Vegetarian

Great Diamond

No red sauce, fresh garlic and olive oil, topped with vine ripe tomatoes, feta and fresh basil woven in our three cheese blend.

$11.49 - $19.29

Mount Katahdin

No red sauce, pesto sauce, fresh spinach, artichoke hearts and vine ripe tomatoes woven in our three cheese blend.

$11.49 - $19.29

Old Orchard

Red sauce, green peppers, fire roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our three cheese blend and finished with crushed red pepper.

$11.49 - $19.29

Old Speck

No cheese blend on this one. We start with our signature red sauce blended with fresh garlic, then top it with roasted red peppers, artichoke hearts, tomatoes and black olives. Finished with pesto

$11.49 - $19.29

Shipyard Special

A vegetarian delight, we start with red sauce and add fresh spinach, broccoli, and garlic. We finish with feta and our three cheese blend.

$11.49 - $19.29

Merrimack River

A Margherita-style pizza with a base of marinara sauce, topped with fresh mozzarella and finished with sweet basil.

$11.49 - $19.29

Bradbury Mountain

A base of our three cheese blend is topped with portobello, crimini and button mushrooms. Out of the oven the pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction.

$11.49 - $19.29

Specialty Pies - Pies From The Sea

The Bar Harbor

A seafood delight! Fresh scallops, smoked bacon, three cheese blend and a base of Pernod Alfredo sauce. We finish with a sprinkling of scallions

$12.99 - $20.99

The Red Claws Pie

A creamy base of spinach and artichokes topped with fresh Maine lobster. This “Maine Stay” is finished with Italian artisan shaved cheese and diced scallions.

$13.99 - $22.99

Kids Menu

Kids 7” Mini Pie (Cheese Or Pepperoni)

No description available

$6.99

Chicken Fingers

No description available

$6.99

Grilled Cheese

No description available

$5.99

Mac and Cheese

No description available

$5.99

Kid's Penne with Butter

No description available

$5.99

Cheese Ravioli with Marinara

No description available

$6.99

Desserts

Bay-To-Bay Brownie Sundae

Sweets from San Francisco Bay and Casco Bay! This rich homemade brownie is made with Ghirardelli chocolate and served warm with a dollop of Gifford’s vanilla ice cream, whipped cream and a cherry on

$6.49

Extreme Key Lime Delight

This four time champ at the National Pie Contest is made with homemade graham cracker crust and Mike’s signature key lime filling.

$6.49

Gifford's Ice Cream

Enjoy a bowl of Gifford’s delicious Vanilla, Blueberry or Moosetracks ice cream.

$3.99

Wild Maine Blueberry Pie A La Mode

Our Wild Maine Blueberry Pie contains only the best blueberries in the country. It is a true classic and a tribute to the great state of Maine, topped with Gifford’s vanilla ice cream.

$6.99

Apple Crumble Dessert Pie

Freshly sliced apples baked with cinnamon and sugar over a layer of cream cheese. We finish it off with apple crumble and serve it warm on our butter baked pie crust.

$8.99

S’mores Dessert Pie

Layers of fluff, chocolate chips and marshmallows, finished with a graham cracker crumble and chocolate drizzle, all on top of our butter baked pie crust.

$8.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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