Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chef's daily selection
Fried calamari with marinara sauce
Sliced beef, arugula, and E.V.O.O
Ahi tuna, avocado, tomatoes, and mango salsa
Chefs selection of cheeses
Vine ripened tomatoes, fresh mozzarella, and balsamic reduction
Soup of the day
Sliced beef tenderloin, arugula, red bell peppers, corn, gorgonzola, avocado, tomatoes, & lemon oil dressing
Seared ahi, spinach, caramelized pine nuts, tomatoes, carrots, avocado, & sesame soy dressing
Romaine shaved parmigiano, anchovies, crostini. Add breaded chicken for $3.00 or grilled shrimp for $5.00
Grilled vegetables, arugula, tomatoes, asiago olives, carrots, romaine, & white balsamic dressing
Salmon, mango salsa & spinach
6 oz center cut beef tenderloin served with fries
Roasted free range chicken breast & porcini mushroom sauce with cheese tortellini
Cheese burger served with fries
Chilled cold water lobster salad on grilled sourdough served with fries
Shrimp, clams, calamari, mussels, & seafood broth over linguini
Meat sauce with choice of sausage or meatball
Cold water lobster, carneroli rice, pink cream sauce & asparagus
Toasted pine nuts, E.V.O.O & goat cheese
Spicy chunky tomato sauce & eggplant
Four cheese raviolis & fresh tomato sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.