Menu With Price > Menu > Plume > DC > Washington > 1200 16th St NW, Washington, DC

Plume Prices in Washington, DC 20036

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Plume Logo
1200 16th St NW, Washington, DC
(202) 448-2322
Plume Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Yellow Corn Velouté

popcorn purée, mangalica ham, crispy corn tortilla chips, nasturtium cress

Heirloom Tomatoes

caramelized barrel-aged sheep’s milk feta, chickweed roasted rice vinegar, white tomato ice cream

Raw And Cooked Vegetable Salad

zucchini marmalade, seasonal truffle, verjus dressing

Rabbit Charcuterie

gallantine, rillette, grain mustard, crostini

Foie Gras Terrine

apricot, cherries, hazelnut, green peppercorn

$5.00

Duo Of Hamachi Tataki And Tartare

shishito and jalapeño peppers, cucumber compressed pineapple

Maryland Blue Crab Risotto

crab emulsion, espelette

Entrees

Pavé Of Striped Bass

champagne and cider marinated candy stripe and golden beets carrot emulsion, sea beans, bordelaise sauce

Diver Sea Scallops

fava beans, morels, manila clams, hazelnut emulsion

Lobster "Thermidor"

white wine saffron glaçage, dijon mustard herbed baby potatoes

Moulard Duck Breast

seared foie gras, coconut madras curry sauce apple and date chutney

Filet Of Martin’s Angus Prime Beef

truffled potato mousseline, bone marrow, madeira jus

$10.00

Colorado Lamb Açai

grilled loin medallion, okra tempura açai-braised lamb canneloni and jus

Veal Chop

green apple mustard jus, swiss chard, potato croquettes

Stuffed Artichoke Gratin

black truffle, parmesan, fresh herbs, soubise

Artisanal Cheese Selection

No description available

$18.00

Desserts

Guanaja Chocolate Palet

chocolate brownie, sweet orange sorbet raspberry marmalade, orange zest

Trilogy Of Lemon Profiteroles

lemon curd, fresh blueberries, tahitian vanilla ice cream

Vacherin Of Red Fruits

dried meringue, micro mint raspberry and vanilla ice cream

Heart Of Guanaja Chocolate Tart

passionata cremeux, sumatra coffee ice cream

Iced Tahitian Vanilla And Praline Bar

mango chutney with saffron pistils coconut rocks, kalamansi caviar

Salted Caramel Crème Brûlée

golden pineapple tempura, yuzu ice cream, petite sweet spice mix

Guanaja Chocolate Palet

chocolate brownie, sweet orange sorbet raspberry marmalade, orange zest

Trilogy Of Lemon Profiteroles

lemon curd, fresh blueberries tahitian vanilla ice cream

Vacherin Of Red Fruits

dried meringue, micro mint raspberry and vanilla ice cream

Heart Of Guanaja Chocolate Tart

passionata cremeux, sumatra coffee ice cream

Iced Tahitian Vanilla And Praline Bar

mango chutney with saffron pistils coconut rocks, kalamansi caviar

Salted Caramel Crème Brûlée

golden pineapple tempura, yuzu ice cream petite sweet spice mix

Coffee $7

Regular Coffee

No description available

Decaffeinated Coffee

No description available

Specialty Coffee $6

Espresso

No description available

Cappuccino

No description available

Macchiato

No description available

Caffè Latte

No description available

Marocchino

No description available

Caffè Mocha

No description available

Hot Tea $6

English Breakfast

No description available

Earl Grey

No description available

Oriental Oolong

No description available

Darjeeling

No description available

Morgantau Sencha Green

No description available

Mint

No description available

Chamomile

No description available

English Breakfast

No description available

Earl Grey

No description available

Oriental Oolong

No description available

Morgantau Sencha Green

No description available

Jasmine Green

No description available

Mint

No description available

Chamomile

No description available

Tasting Menu $115

Amuse Bouche

chef ’s daily preparation

Stuffed Heirloom Tomato Provençal

garlic, herbs, aged balsamic

Foie Gras Medallion

apricot, cherries, green peppercorn

Lobster Roe Pasta

english peas, baby carrots, shaved parmesan slow-cooked egg

Filet Of Dover Sole Meunière

lemon juice, brown butter, brioche croutons parsley, pommes vapeur

Martin’s Angus Beef

watermelon radish, pearl onions, mitsuba tempura chanterelles, shishito peppers, bordelaise sauce

Double Lamb Chop

baby zucchini, spring garlic, fava bean purée natural lamb jus

Pre-Dessert

Tahitian Vanilla Rice Pudding

dulcey cremeux, almond streusel, apricot sorbet

Mignardises And Chocolates

No description available

Coffee $6

Regular Coffee

No description available

Decaffeinated Coffee

No description available

Espresso

No description available

Cappuccino

No description available

Macchiato

No description available

Caffe Latte

No description available

Marocchino

No description available

Caffeè Mocha

No description available

Aperitifs

Fino Sherry

bodegas grant, "la garrocha," puerto santa maria, spain mv

$11.00

Sparkling And Champagne

Prosecco

bianca vigna, brut, veneto, italy, mv

$13.00

Krug

"grande cuvée," reims, champagne, mv

$42.00

Jean Pierre Legret

brut rosé, champagne, mv

$20.00

André Clouet

blanc de noirs, "grand reserve," grand cru, bouzy, champagne, mv

$21.00

White

Riesling

zilliken, "butterfly dry," mosel, germany, 2011

$14.00

Albariño

zios, rias baixas, spain, 2011

$13.00

Sauvignon Blanc

nicolas girard, sancerre, france, 2011

$15.00

Grüner Veltliner

löimer, kamptal, austria, 2011

$14.00

Pinot Grigio

il palazzone, "tixe," umbria, italy, 2011

$14.00

Chardonnay

jean chartron, "montmorin," rully, burgundy, 2010

$16.00

Chardonnay

ramey, russian river valley, 2010

$21.00

Rosé

Grenache Blend

sorin, côtes de provence rosé, france, 2012

$14.00

Red

Pinot Noir

folk machine, central coast california, 2012

$17.00

Tempranillo

pujanza, "hado," rioja, spain, 2010

$15.00

Nebbiolo

michele reverdito, langhe, piedmont, italy, 2010

$14.00

Cabernet Sauvignon

rendarrio, paso robles, california, 2010

$20.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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