Hours may fluctuate. For detailed hours of operation, please contact the store directly.
new england style
alae salt, avocado, cracked black pepper creamy herb dressing
preparation changes daily
big island greens, house dressing basil marinated nakano tomatoes and garlic croutons
kamuela romaine lettuce, anchovies, parmesan, bacon, parmesan crisp and garlic croutons creamy caesar dressing
lilikoi-wasabi cocktail sauce seasonal sorbet
crispy rings and tentacles thai lime dipping sauce
crispy onions
crispy macadamia nut goat cheese fritters basil marinated nakano tomatoes macadamia nut pesto and balsamic vinaigrette
crispy or seared island fish shredded cabbage basil marinated nakano tomatoes dill and caper aioli, and macadamia nut and basil pesto
hawaiian chili pepper and won bok salad, pickled ginger fine herb butter and lilikoi gastrique
caramelized onions, roasted garlic, fine herbs, and macadamia nuts sweet sherry butter
mango bbq baby back ribs, crispy calamari, shrimp cocktail
thyme spaetzle, caramelized onions, basil marinated nakano tomatoes, macadamia nuts, and grilled asparagus basil macadamia nut pesto
steamed white rice big island wok charred vegetables soy ginger vinaigrette
sauteed purple sweet potatoes, caramelized onions, and bananas hawaiian chili pepper coconut reduction
hand made pasta, seasonal fresh catch, jumbo shrimp, nakano tomatoes, caramelized onions, white wine, dry vermouth, fresh lemon, butter, and cracked black pepper
roasted macadamia nut rissotto and seasonal big island fruit chutney macadamia nut butter
hand made pasta, caramelized onions, basil marinated tomatoes roasted garlic and white wine cream sauce
hand made pasta caramelized onions, parmesan cheese, feta, crispy onions roasted garlic cream
crispy tempura beer battered catch of the day or jumbo shrimp french fries, hawaiian chili pepper won bok salad, and garlic & chilled pineapple dill and caper aioli
herb potato puree, grilled and chilled pineapple hawaiian chili pepper won bok salad big island mango bbq
14-16 oz. bone-in pinot noir braised shank of lamb hand made pasta, caramelized onions, seasonal mushrooms, and crispy onions pinot noir demi glace and white truffle oil
roasted yukon potatoes, green beans, roasted garlic, crispy onions, fine herb butter
mamane bakery sweet bread bun, lettuce, nakano tomato, and french fries
potato puree grilled asparagus sauteed seasonal mushrooms pinot noir demi glace
rosemary grilled chicken breast roasted potatoes, kiawe smoked bacon, caramelized onions, seasonal mushrooms & nakano tomatoes creamy red wine hunter sauce
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New England Style
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.