Hours may fluctuate. For detailed hours of operation, please contact the store directly.
3 of our famous mini cheese burgers with Parmesan fries.
Cream and Jack cheese, warm bacon and crispy tortilla chips.
Narraganset poached bratwurst, warm soft pretzels, house-made IPA mustard and Jalapeno cheese sauce.
5 large crispy shrimp tossed in choice of mild, hot or insane sauce, served with a carrot and celery heart salad and our house-made ranch.
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House-made, lightly breaded and crisp.
3 Sabrett all beef mini chili cheese dogs with fries.
Fresh potato chips topped with tomatoes, warm blue cheese sauce, bacon, red onion and jalapenos.
Dali chef's preparation of 1 and a 1/2 lb. of fresh PEI mussels prepared with seasonal ingredients.
The heat in these fresh jalapeno peppers stuffed with chicken, bacon and cheese, topped with cilantro cream sauce and pico de gallo.
Crispy buttermilk fried local squash with spiced maple aioli.
Slow roasted pulled pork or chicken, topped with kale super slaw and served with french fries.
Crispy buttermilk fried and bacon wrapped onions rings with special sauce.
Fresh potato chips topped with chili, red onion, tomatoes, jalapenos and American cheese sauce.
Call restaurant for the daily soup selection.
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With a dollop of horseradish cream.
Kale, shaved Brussels sprouts and red cabbage, tossed with apple sticks, carrots, candied walnuts, fresh mozzarella and a sweet and spicy vinaigrette. Vegetarian.
Crispy pork belly, butternut croutons, apples, craisins and creamy cider vinaigrette.
Iceberg and romaine topped with chicken, baby tomatoes, fresh avocado, boiled egg, bacon and blue cheese with a truffle ranch.
Iceberg lettuce, tomato, cucumber, carrots and lemon thyme vinaigrette. Vegetarian.
Romaine with garlic croutons, fresh grated Parmesan cheese and Caesar dressing.
Iceberg and romaine topped with our cheeseburger, bacon, cheddar cheese, tomatoes, pickles, red onion, tater tots, special dressing and topped with organic frizzled onions.
Crisp romaine wedge, crumbled blue cheese, crispy bacon, oven roasted tomatoes and honey balsamic vinaigrette.
Bacon, cheddar cheese, fried egg, spiced maple aioli on a croissant bun.
Fresh avocado, jalapenos, tomato, Jack cheese, lettuce and chipotle spread.
Caramelized onions, blue cheese and bourbon BBQ sauce.
American cheese, bacon, caramelized onions and garlic mayo.
Lettuce, tomato, onions and special sauce.
Sauteed mushrooms, mushroom spread, truffle mayo and Swiss cheese.
On a pretzel bun with spicy mustard, lettuce, pickles and cheddar.
A fried egg, avocado and kalamata olive mayo.
Our sliced steak, garlic mayo, mushrooms, onions and American cheese sauce.
1/2 pork, 1/2 beef burger with bacon, lettuce, pickles, cheese, tomato, mustard and mayo.
Mac and cheese stuffed pork patty, bacon wrapped onion ring, crispy pork belly, bourbon glaze, American and cheddar cheese.
Pork patty, thin sliced porchetta, house fried potato chips, wicked hot sauce and ghost pepper cheese sauce on a pretzel bun.
Ground pork, bacon, spicy mustard, cheddar and pickles.
Hot Italian sausage patty, caramelized onions, peperonata and provolone cheese on toasted garlic roll.
Cajun spiced tuna steak, crispy pork belly, kale super slaw, oven roasted tomatoes on a toasted sesame bun.
House-made with organic beans, quinoa and fresh veggies, topped with lettuce, sliced tomato, American cheese and roasted garlic mayo.
Melted blue cheese, shredded carrots and crisp celery. Mild, hot or insane.
Fresh ground chicken burger, mozzarella, roasted tomato, roasted red pepper sauce and pesto.
Lettuce, pickles, special sauce and bacon wrapped onion ring on a sesame bun.
Our version with a house-made chicken sausage patty with scallions, ginger, Sriracha and soy and topped with carrot daikon slaw.
Fresh ground turkey burger with lettuce, tomato, bacon, avocado and mayo.
Grilled turkey, pork and chicken patties, herb sage stuffing and chipotle cranberry aioli on sesame bun.
Crispy tots with Buffalo popcorn chicken, blue cheese crumbles, scallions, Buffalo and blue cheese sauce.
Crispy tots, cheddar-Jack cheese, bacon, scallions, gravy and fries egg.
Hand cut fries, topped with chili, diced jalapenos, red onion and ghost pepper cheese sauce.
Hand cut fries, topped with pork belly shaved porchetta, crispy onions, American cheese, super slaw and bourbon BBQ drizzle.
12 oz. wet-aged NY strip topped with chipotle butter, served with cut steak fries and a seasonal salad.
Oven roasted flounder fillet, rice pilaf, butternut, apple gratin and house-made romesco sauce.
Slow cooked classic beef-pork blend, served with mashed potatoes and kale and company.
A classic casserole, our fresh ground beef, fresh corn and house-made mashed potatoes and gravy topped with organic frizzled onions.
Grilled chicken breast, caramelized onions, mushrooms and melted Swiss with maple glazed Brussels sprouts and loaded mashed potatoes.
Organic pasta, 4 cheese and caramelized onions. Vegetarian.
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Vegetarian.
Vegetarian.
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Vegetarian.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.