Hours may fluctuate. For detailed hours of operation, please contact the store directly.
House made dressing, reggiano parmesan and croutons
Spring mix, tomato, cucumber, pecans and blueberries served with our lemon thyme vinaigrette
Corn, radish, cucumber, scallions, sunflower, pumpkin and sesame seeds tossed in a cilantro vinaigrette
Maytag blue cheese, bacon, romaine lettuce and shaved red onion
With bibb lettuce, carmalized onion, beef steak tomato and cheddar cheese
American raised Kobe beef patty cooked to order and served over mashed potatoes instead of fries and topped with a wild mushroom demi-glas
With pepper jack cheese, fried egg and pork green chili
With wild mushroom sauce and goat cheese
American raised Kobe beef cooked to order and topped with mushrooms and swiss cheese
A crispy fried chicken breast topped with our house made slaw on a brioche bun
With remoulade on a brioche bun
Fried shrimp topped with shaved lettuce, tomato and pickles
Beer battered Mahi-Mahi served with coleslaw french fries and our tarter sauce
Marinated grilled chicken sandwich topped with a mango avocado salsa
A chicken breast topped with roasted red peppers, swiss cheese and basil mayo
Fried fresh oysters topped with lettuce, tomato and pickles
A breakfast burrito with scrambled eggs, cheddar cheese, potatoes and chorizo wrapped in a flour tortilla and smothered in our pork green chili
Baja style with house slaw and pico de gallo and chipotle crema
Blackened Chicken, black beans, rice, cheddar and smothered with pork green chili and topped with pico de gallo and tomatillo salsas
Two eggs over corn tortillas with black beans, cheddar topped with ranchero sauce and pork green chili
Silver farms slow cooked pork, cilantro, onion and lime
Topped with shaved cabbage and served with red & green salsa
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.