Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with a mignonette sauce or cocktail sauce and lemons
Local dug little neck clams served with cocktail sauce and lemons
Crispy calamari dusted with peppadew seasoning and teamed with roasted corn, peppers, avocado and a scallion cream dipping sauce
Deep fried calamari rings served with marinara sauce
One pound of crab legs served with drawn butter
One pound of crab legs served with drawn butter
Four clams served with lemons
Broiled whole little neck clams topped with bacon, butter and red peppers
Local soft shell clams, fresh clam juice rinse, and a drawn butter dip
Choose your style: Hot, BBQ or Plain
Local little neck clams steamed and served with drawn butter
Prepared in your choice of butter and broth, marinara, white wine and garlic or fra diavolo
Golden fried onion rings with a kickin jalapeno sauce
Twelve large deep fried shrimp served with cocktail sauce and lemons
Choose your style: deep fried, broiled, scampi, or Cajun
Baby shrimp deep fried with cocktail sauce and lemons
Deep fried breaded mozzarella served with marinara sauce
Twelve large shrimp served with cocktail sauce and lemons
Fresh calamari, shrimp and scallops tossed with red peppers, red onions, olives, lemon juice and olive oil
Whole little neck clams with an oregano crumb topping
Three homemade crab cakes prepared with fresh lump crabmeat, served with remoulade sauce and lemons
Malibu coconut jumbo fried shrimp with sweet and sour sauce
Two baked clams, two crab cakes, popcorn shrimp and fried calamari
A blend of creamy spinach and shaved parmesan cheese served with fresh tortilla chips. add ¼ jumbo crab meat $5.99
Romaine hearts topped with feta cheese, stuffed queen olives, tomatoes, cucumbers and red onions, served with our homemade feta cheese vinaigrette dressing
Homemade lump crab cakes served over a classic house garden salad with your choice of dressing
Your choice of fish grilled, blackened or pan seared atop our classic house garden salad
Your choice of fish grilled, blackened or pan seared atop our classic house garden salad
Romaine hearts, tomatoes, red onions, cucumbers and fresh grated carrots served with your choice of dressing.
Romaine hearts tossed in creamy Caesar dressing topped with shaved parmesan cheese, fresh black pepper and seasoned croutons.
Bay Scallops encrusted and pan seared with our special chick pea, cumin and cajun panko breading, served over mixed greens, red onions, tomatoes, cucumbers, kalamata olives and feta cheese, tossed in
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Four lobster tail halves sautéed in a butter, garlic and white wine sauce
Traditional elbow pasta tossed with a homemade blend of montery jack, parmesan, and cheddar cheeses topped with fresh lobster meat and toasted panko breadcrumbs
Twelve large shrimp sautéed in butter, garlic and white wine sauce
Fresh shucked local clams sautéed with fresh herbs and roasted garlic
Twelve large deep fried shrimp topped with marinara and mozzarella cheese
Penne pasta tossed in a tomato cream sauce with shallots and bacon. Add chicken or shrimp $5.99
Deep fried chicken cutlets topped with marinara and mozzarella cheese
Twelve large shrimp coated with an egg batter and sauteed in a lemon, butter, white wine sauce
Bay scallops and large shrimp tossed in a creamy cheese sauce.Can be prepared Cajun upon request
Shrimp, scallops, mussels and clams sauteed with our homemade tomato sauce
Shrimp, scallops, mussels, and clams sauteed in a garlic, cream and cheese sauce
Local littleneck clams and shrimp sauteed with fresh garlic, butter, and white wine
Shrimp sautéed with fresh garlic and tossed in our homemade tomato sauce
All inclusive dinner for two
Happy hour specials from
All you can eat crab legs. Served with soup or salad, two sides and unlimited crab legs. Served From 4:00 9:30
All you can eat shrimp. Unlimited large shrimp prepared your choice of fried, broiled, cajun, scampi, cocktail, popcorn or parmesan. Served with soup or salad and two sides. Served From 4:00 9:30
Steamed 1¼ pound lobster, mussels, corn on the cob, red potatoes and a garden salad
1½, 1¾, 2, 2½, or 3 pound ask your server for pricing and availability.
Per lobster
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Deep fried baby shrimp served with french fries, coleslaw and cocktail sauce
Three cod fish cakes served with french fries, coleslaw and tartar sauce. Available over pasta with marinara sauce upon request
Beer battered cod fillets served seasoned waffle fries, coleslaw, and tartar sauce
Jumbo fried clam strips served with french fries, coleslaw, and tartar sauce
Twelve large shrimp cooked your style: deep fried, grilled, broiled, cajun or scampi, served with french fries, coleslaw, cocktail & tartar sauce
Chicken tenderloins served with french fries, coleslaw and honey mustard
Cooked your style: fried, broiled, cajun or scampi served with french fries, coleslaw, cocktail and tartar sauce
All natural chicken cutlet cajun spiced and topped with lettuce, tomato and ranch dressing on a sweet hawaiian bun
Large shrimp tossed with celery and hellmans mayonnaise topped with lettuce and tomato on a sweet hawaiian bun
½ pound lobster salad made with hand picked lobster meat mixed with fresh celery and Hellmanns mayonnaise served on a toasted New England style hot dog bun
Deep fried or broiled fillet topped with lettuce, tomato and tartar sauce
Three homemade cakes topped with lettuce, tomato, and remoulade sauce on an Italian club roll
Deep fried, cajun, broiled, parmesan, or scampi served on an Italian club roll
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Spicy tempura battered tilapia wrapped with a cool cilantro lime slaw by a cheese quesadilla. Substitute chicken upon request
Cajun dusted jumbo clam strips topped with tartar slaw served on a toasted new england style hot dog bun
Your choice of flounder, chicken, shrimp or hamburger accompanied with your choice of new england or manhattan clam chowder, lobster bisque, or French onion soup
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Two baked clams served with your choice of soup and a garden salad. Upgrade to a bowl of soup add $1.50
A bowl of french onion soup, lobster bisque, manhattan or new england clam chowder teamed with a house garden salad
Four homemade lump crab cakes served with remoulade sauce
Local flounder wrapped around our homemade seafood stuffing consisting of shrimp, lump crabmeat, scallops, mozzarella cheese, peppers, onions and breadcrumbs
Malibu coconut jumbo fried shrimp with sweet and sour sauce
Shrimp, scallops, mussels, clams and sausage atop a bed of seasoned rice
Egg coated pan seared mahi-mahi sautéed with artichokes and capers in a lemon, butter, white wine sauce
Bay scallops sautéed in a tomato based sauce with asparagus, bacon, and mozzarella cheese served atop a bed of risotto.
Cajun seasoned chilean sea bass pan seared in a cast iron skillet
Swordfish, bay scallops and shrimp coated with our homemade cajun spice blend and pan seared in a cast iron skillet
Large shrimp, bay scallops, local flounder and clams served broiled or deep fried
Yellow fin tuna coated in black and white sesame seeds and pan seared served with wasabi sauce
Local caught flounder coated with an egg batter and sauteed in a lemon, butter, white wine sauce
Mahi mahi, swordfish and tuna grilled and topped with a roasted garlic butter sauce
Pan seared salmon fillet topped with a sweet and spicy honey mustard horseradish sauce
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Five jumbo shrimp wrapped with our homemade seafood stuffing consisting of shrimp, lump crabmeat, scallops, mozzarella cheese, peppers, onions and breadcrumbs
A fresh cut swordfish steak coated with Cajun spices and pan seared in a cast iron skillet
Salmon fillet wrapped around our homemade seafood stuffing consisting of shrimp, lump crabmeat, scallops, mozzarella cheese, peppers, onions and breadcrumbs
Served with a house garden salad and two side dishes. Your choice of 1 ¼, 1 ½ , 1 ¾, 2, 2 ½ or 3 lbs.
1 ¼ pound steamed lobster served with shrimp cocktail, a cup of soup, a house garden salad and one side dish
1 ¼ pound steamed lobster and your choice of steamers, mussels or six steamed clams. Served with a steamed red potato, an ear of corn and a house garden salad
Two 1 ¼ pound steamed lobsters, your choice of steamers, mussels, or twelve steamed clams, two cups of soup, and two house garden salads
Two 5 oz. fresh Maine lobster tails broiled with butter and garlic, served with a house garden salad and two side dishes
1 ¼ pound lobster, sautéed with shrimp, scallops, mussels and clams in a spicy marinara sauce atop linguini or penne. Served with a house garden salad
1 ¼ pound steamed lobster and a grilled 8oz flat iron steak. served with a garden salad and two side dishes
Two 1¼ pound steamed lobsters, two 8oz flat iron steaks, two cups of soup. two house garden salads, and two side dishes
Your choice of 1 ¼ , 1 ½ , 1 ¾ , 2, 2 ½, or 3 pound Served with drawn butter and lemons
1 ¼ pound lobster, french fries, and a house garden salad
A 12 oz. USDA Choice shell steak seasoned and grilled to your liking
An 8 oz.USDA Choice flat iron steak seasoned and grilled to your liking
All natural grilled chicken cutlets topped with sweet baby rays BBQ sauce
All natural chicken cutlets coated with an egg batter and sautéed in a lemon, butter, white wine sauce
Two 4oz patties layered with special sauce, lettuce, onions, pickles, and American cheese on a sesame seed bun. Served with French fries and coleslaw
An 8oz patty topped with kielbasa, swiss cheese, and mini cheese pierogis on a sesame seed bun. Served with mini pierogis and coleslaw
An 8 oz patty topped with red dragon cheddar cheese, honey mustard dressing, and sweet potato tots on a salted pretzel bun. Served with sweet potato tater tots and coleslaw
An 8 oz patty topped with our homemade crab cake and Cajun kickin jalepeno sauce on a sweet Hawaiian bun. Served with French fries and coleslaw
An 8 oz burger cooked to your preferred temperature served with French fries and coleslaw. Choose your bun: sesame seed, hawiian sweet roll, pretzel bun. Pick your cheese: american, swiss, cheddar, m
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seasoned rice, creamed spinach. Mashed potatoes, steamed broccoli, corn on the cob. Steamed red potatoes, coleslaw, steamed asparagus sweet potato fries linguini, penne, french fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.