Hours may fluctuate. For detailed hours of operation, please contact the store directly.
mozzarella di bufala filled with cream, prosciutto di parma served with bruschette
calamari, shrimp, octopus, seppia, garlic, onion, celery, black olives, oil, lemon, parsley
mozzarella, tomatoes, extra virgin olive oil, basil, oregano, black olives, crostini
prosciutto di parma, mozzarella di bufala, basil, extra virgin olive oil
sauteed eggplant, fresh marinara, basil, olive oil
fried calamari, fresh lemon
fresh anchovies, marinated with white balsamic, olive oil, garlic, red pepper
sautéed mussels, clams, extra virgin olive oil, garlic, white wine, parsley
marinated & smoked salmon, anchovies, fish salad, shrimp cocktail, mussels, clams
prosciutto di parma, salami, capocollo, arancini, crocchette, zeppole, green & black olives, provolone
sauteed calamari, olive oil, garlic, white wine, black olive, tomato sauce & parsley
fresh marinated salmon, with white balsamic, olive oil, garlic, parsley, organic capers, fresh orange sliced
fresh chopped tomatoes, garlic, basil extra virgin olive oil ,topped with fresh mozzarella
4oz lobster tail served with sautéed mussels spice marinara crostini
medley of fried calamari, sepia and shrimp on a bed of arugula
prosciutto di parma, arugula, parmigiano, extra virgin olive oil
mixed salad, cherry tomatoes, green and black olives, extra virgin olive oil, balsamic
arugula salad, shaved parmigiano, extra virgin olive oil, fresh lemon
tomatoes, onions, green and black olives, oregano, extra virgin olive oil
arugula, gorgonzola cheese, sliced pear, walnuts, extra virgin olive oil, balsamic
spinach salad with onion red peppers, balsamic vinegar, extra virgin olive oil
home made gnocchi with tomato sauce, mozzarella, basil
baby clams sautéed with cherry tomatoes, garlic, extra virgin olive oil, parsley
white cream sauce with mushrooms black olives, sausage, parsley parmigiano
with bolognese meat sauce
spicy tomato sauce, garlic, extra virgin olive oil, red pepper flakes, parsley
gorgonzola parmigiano, emmenthal, mozzarella & panna
panna, mushrooms, parmigiano, black truffle, sausage, fresh walnuts
mussels, clams, shrimp, calamari, cherry tomatoes, black pepper, parsley
tomato sauce with calamari, mussels, baby clams, parsley, wrapped in aluminum foil, red pepper flakes
calamari shaped pasta, with calamari, garlic,black olives, olive oil, tomato sauce, parsley, red pepper flakes
porcini mushrooms, baby clams sautéed with cherry tomatoes, garlic, extra virgin olive oil, parsley
homemade pappardelle with mussels, black truffle, pecorino
tenderloin steak breaded, prosciutto cotto, mozzarella, garlic, oregano, tomato sauce
chicken breast sauté with fresh mozzarella, fresh basil, garlic, marinara sauce
fillet of wild salmon, grilled & served with sautéed spinach, lemon parmigiano fondue and crispy potato
8 oz grilled swordfish, topped with sautéed eggplant, cherry tomatoes, onion
fresh seafood medley, sautéed in garlic, oil, parsley, spicy tomato sauce, served with crostini
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tomato sauce, garlic, oregano, olive oil, basil (no mozzarella)
tomato sauce fior di latte mozzarella, basil, olive oil
tomato sauce, mozzarella, anchovies, oregano, olive oil, capers & black olives
tomato sauce, mozzarella, prosciutto cotto, mushrooms, black olives, artichoke hearts, basil, olive oil
tomato sauce, mozzarella, baby shrimp, porcini mushrooms, olive oil, parsley
tomato sauce, basil, mozzarella di bufala, olive oil
white pizza, mozzarella di bufala, cherry tomatoes, basil, olive oil
white pizza, gorgonzola, emmenthal, mozzarella, caciotta dolce
white pizza, smoked mozzarella, prosciutto di parma, arugula, parmesan, olive oil
tomato sauce, grilled zucchini, eggplant, bell peppers, mushrooms, mozzarella, basil, olive oil
tomato sauce, mozzarella, spicy salami, red pepper flakes, basil, olive oil
white pizza, mozzarella, spinach, ricotta, shaved parmigiano
tomato sauce, mozzarella, mushrooms, sausage, basil, olive oil
white pizza with sausage, rapini, olive oil, mozzarella
white pizza mozzarella, panna, cherry tomatoes, baby shrimp, arugula
white pizza mozzarella, burrata, grilled zucchini
tomato sauce, mozzarella eggplant, basil
tomato sauce, mozzarella, black olives, genova tuna, onions, basil
white pizza, smoked mozzarella, sauteed onions, sausage, speck
white pizza smoked mozzarella, sausage, bell peppers, basil, olive oil
white pizza, smoked mozzarella, arugula, cherry tomatoes, sweet salami
tomato sauce, mozzarella, spicy salami, gorgonzola
white pizza organic smoked mozzarella, portobello mushrooms, arugula, cherry tomatoes and shaved parmigiano
white pizza, mozzarella, panna, smoked salmon and arugula
stuffed pizza, grilled eggplant, smoked mozzarella, topped with prosciutto crudo, cherry tomatoes, arugula, shaved parmigiano
tomatoes, mozzarella, prosciutto cotto, mushrooms, spicy salami, shaved parmigiano
tomatoes, mozzarella, spicy salami prosciutto cotto, sausage, topped with 4 cheese, prosciutto crudo di parma
tomato sauce, mozzarella, ricotta, sweet salami, black pepper, basil, olive oil
tomato sauce, mozzarella, mushrooms, artichoke hearts, prosciutto cotto, basil, olive oil
tomato sauce, mozzarella, prosciutto cotto, basil, olive oil
white pizza, smoked mozzarella, sausage, rapini
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a smooth, eggless vanilla custard, served with a raspberry sauce
flourless chocolate cake filled with almonds and side of vanilla gelato
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homemade sponge cake filled with limoncello and strawberry cream, topped with homemade whipped cream
homemade creampuffed filled with cream of hazelnut
wood burning pizza with nutella topped with powder sugar.
layers of mascarpone and ladyfingers delicately soaked in espresso
chocolate ice cream filled with vanilla, topped with espresso coffee
semi frozen mouse of hazelnut and nutella
ask server for flavors
mista salad, artichoke hearts, mushrooms, swiss cheese, cherry tomatoes and olives with balsamic vinegar
grilled octopus salad with extra virgin olive oil and balsamic vinegar
fresh smoked guanciale with onions fresh eggs and a touch of cream
4 oz lobster in a cognac cream sauce
white pizza with prosciutto cotto and fresh egg
white pizza with eggs, speck, parmigiano, and fresh mozzarella
two eggs sunny side up with burrata and crostini
pan fried crab cake served with two eggs sunny side up topped with black truffle paté
3 eggs sunny side up, sautéed in tomato sauce with fresh basil and burrata served with crostini
italian style french toast, stuffed with mozzarella di bufala
choose 3 fresh ingredients (served with roasted potatoes & crostini): ricotta, mozzarella (bufala, smoked, or fior di latte), prosciutto di parma, prosciutto cotto, funghi, salsiccia, spinach, rapini
prosecco and orange juice
prosecco and peach juice
aperol and prosecco
vodka
vodka with house-made bloody mary mix, garnished with spicy salami, gorgonzola stuffed olives and celery
rum, aperol
lighter ale great with seafood, unpasteurized
elegant and fruity flavor, unpasteurized
a wonderful amber with great body, unpasteurized
ipa from italy, not as aggressive as its american cousin
well balanced blonde lager with floral hints
amber lager from italys oldest brewery
belgian style witbier, nice light spice
based on an ancient egyptian recipe using ginger, myrrh and orange
their flagship beer a belgian style triple ale 8% abv
great ipa from across lake michigan
wheat beer from chicago, light with a clean finish
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rich peach flavor, hints of flowers and honey, smooth & fresh
bold, supercharged white, intense, rich, long lasting with tropical fruit
white peach and green apple, clean & fresh
refreshing, crisp, dry, yet aromatic & lush. naples version of sauvignon blanc.
buttery, oak flavor naples version of chardonnay
delicate aromas of pears, hazelnut and anise, hints of white flowers
a bold & intense, structural & balance, long lasting, dry red with lingering dark fruit flavors
made from piedirosso grape, easy drinking, fresh, bright, light tannins red wine, ideal for our pizza
touch of sweetness, a smoky finish sparkling, number one wine in sorrento
elegant & firm acidity, velvety texture & a long, creamy finish, (veneto-italy)
semi-soft red sparkler, with juicy, clean, elegant, sexy & inviting flavors, (piemonte)
rich, round, intense & dry tasting prosecco, (treviso-italy)
smooth & rich tasting chardonnay, ripe with hint of tropical flavor, ideal with spicier dishes, (italy)
crisp green apple flavors, semy-soft sweetness, yet easy drinking, (mosel-germany)
easy drinking, fresh, bright
a light and refreshing white wine with citrus aromas, fresh, zesty fruit flavors
ideal match with our shellfish dishes; aromatic, crisp, bright, juicy & clean, (marche)
made from piedirosso grape, fresh, fragrant, silky & smooth number one selling rose wine sold in italy, (campania)
juicy, bright, youthful & smooth drinking 100% sangiovese, aristocratic, yet supple flavors of sweet cherry & chocolate, (molise-italy)
bold, smooth, ripe & fresh
bold & soft tannin wine, robust & rustic, (abruzzo)
made from organically grown grapes, rich & velvety, sweet cherry flavors, great match for our pizzas, (toscana-italy)
traditional style chianti, robust, intense bold tasting wine, (toscana-italy)
smooth & silky, elegant & supple, soft & juicy tannins, (lombardia-italy)
itense aromas, soft generous texture, concentrated flavors. ripe plum & chocolate flavors, soft, supple mouthfeel. (mendoza-argentina)
incredible & honest blend of equal part of sangiovese, cabernet, merlot, (umbria-italy)
30% of grapes are aged like an amarone, 70% are like a valpolicella: a perfect marriage of richness & silkyness, (veneto-italy)
bold, rich & charged nero davola, full & dry, (sicilia-italy)
it is intense yet elegant, smooth but bold & spicy, (puglia-italy)
medium-bodied and robust with rich, ripe fruit on the nose and an elegant palate, (piemonte, italy)
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.