Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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San Marzano tomatoes and a side of ricotta cheese.
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Crumbled sausage and caramelized onions topped with Asiago pepper jack fondue.
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Served with honey mustard or BBQ sauce.
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Served with a side of seasoned tomato sauce.
Served with a side of Buffalo ranch sauce.
Battered pickle slices served with side of wasabi ranch dressing.
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Spring mix, beets, asparagus, goat cheese and candied walnuts in a balsamic vinaigrette.
Gorgonzola, cranberries, candied walnuts and fresh strawberries in a raspberry vinaigrette.
Mixed baby greens, plum tomatoes, red onions, carrots, shaved Parmigiano with balsamic vinaigrette.
Fresh mozzarella, tomatoes, roasted red peppers, black olives, \nartichoke hearts and red onions with balsamic vinaigrette.
Sicilian tuna fish over spring mix, tomatoes, olives and fresh lemon vinaigrette.
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San Marzano tomatoes, fresh basil and pecorino Romano.
San Marzano tomatoes, fresh basil and pecorino Romano.
San Marzano tomatoes, fresh basil and pecorino Romano.
San Marzano tomatoes, fresh basil and pecorino Romano.
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With fresh ricotta and mozzarella.
Onions and bacon in a San Marzano plum basil sauce.
Prosciutto-onions and ham in a white cream sauce.
Shrimp, calamari, scallops and mussels in a plum basil sauce.
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Choice of Marsala, francaise or murphy over pasta.
Lightly fried chicken cutlets topped with arugula, tomatoes and \nmozzarella with touch of balsamic vinaigrette.
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Balsamic vinegar reduction with fresh spices.
Topped with prosciutto-spinach and mozzarella in a Marsala wine sauce.
Sauteed in a lemon white wine garlic sauce topped with mozzarella.
In a garlic lemon white wine sauce over linguini.
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Crushed tomato sauce, wood-fire roasted garlic, fresh Sicilian sea salt and extra virgin olive oil. No cheese.
Homemade mozzarella, crushed tomato sauce, fresh basil, Sicilian sea salt and extra virgin olive oil.
Prosciutto, imported ham, artichoke hearts, mushrooms, mozzarella and crushed tomato sauce.
crumbled wood-fired sausage, homemade mozzarella, crushed tomato sauce and Parmigiano-Reggiano.
Cherry tomatoes, wood-fired mushrooms, zucchini, artichokes, olives, fresh mozzarella, extra virgin olive oil and crushed tomato sauce.
Prosciutto di parma, arugula, fresh mozzarella, aged balsamic, extra virgin olive oil and shaved Parmigiano-Reggiano. No sauce.
Whipped ricotta, fresh mozzarella and Parmigiano-Reggiano. No sauce.
Prosciutto cotto, oven-roasted mushrooms, artichokes, olives, pomodoro and fresh mozzarella.
Our take on the traditional Buffalo chicken pizza.
Rib eye steak, caramelized onions, hot pepper fryers and mozzarella.
Mozzarella cheese, ham, pineapple and tomato sauce.
Spreadable spicy salami, caramelized onions, Gouda cheese and sauce.
Strawberries, nutella hazelnut and whip cream.
Breaded chicken cutlet with arugula, tomato and balsamic vinaigrette.
Grilled chicken cutlet with arugula, tomato and balsamic dressing.
Baked seasoned eggplant, zucchini, tomato, sun dried tomato spread, fresh mozzarella and balsamic glaze.
Parma prosciutto, fresh mozzarella, roasted peppers with arugula, \ntomato and balsamic dressing.
Famous meatballs and our homemade tomato sauce.
Cassic chicken parmigiana hero.
Rib eye steak with hot pepper fryers and provolone on garlic bread.
Rib eye steak with mozzarella, peppers and onions.
With fresh whipped ricotta,plum tomatoes, fresh basil and honey truffled oil.
Ham, salami, and provolone with lettuce, tomato, onions and \noil and vinegar.
Bacon, lettuce and tomato in a buttermilk wasabi ranch dressing.
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Taylor ham, cheese, french fries, salt, pepper and ketchup.
Chicken fingers, bacon, mac and cheese bites with BBQ sauce.
Cheese steak, mozzarella sticks, peppers, onions, topped with marinara sauce.
Hot roast beef, fried onions, cheese and gravy.
Chicken fingers, mozzarella sticks, cheese and Buffalo ranch dressing.
Hot roast beef, fresh mozzarella and gravy on garlic bread.
Cheesesteak with mozzarella sticks, chicken fingers, french fries, bacon, mayo and cheese sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.