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Parmesan and Romano cheeses blended with spinach, artichokes, sautéed onions and peppers. Served with fresh vegetables, because tortilla chips are a no-no. Share it and split the carbs! atkins net ca
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Served over onions and peppers with melted American and Mexican cheeses. Please refrain from doing the chicken dance when ordering. ATKINS NET CARBS: 17 (Cut 5 carbs by skipping the peppers and onion
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Grilled Buffalo-glazed chicken breast, Cheddar cheese, and pico de gallo served over crisp romaine tossed in our Jalapeño Ranch dressing. atkins net carts
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Skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables. atkins net crabs
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12-oz. flame grilled New York strip topped with Bleu Cheese and served with a side of broccoli. Atkins net carts:
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Grilled chicken breast topped with salsa verde, pico de gallo and melted Monterey Jack cheese. Served with low-carb sour cream and vegetable enchilada. Atkins net car
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A delicious reduced carb version of the smooth & creamy classic with whipped cream and toasted almonds. Atkins net cards
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Fresh Roma tomato-basil salsa tossed with angel hair pasta, drizzled with balsamic glaze and topped with sliced chicken breast and Parmesan cheese
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Fettuccine Alfredo, with blackened chicken breast, topped with tomatoes and green onions and Parmesan cheese
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A portobello mushroom marinated and grilled with asparagus, red pepper, zucchini and squash. Served with angel hair pasta, tomato-basil salsa and Balsamic VinaigrettreCajun Shrimp & Chicken Pasta
BBQ, hot, or plain
BBQ, hot, or plain
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A sizzling skillet of onions and peppers, together with garlic-marinated chicken breasts over melted American and Mexican cheeses. Served with our signature mashed potatoes.
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Choose from Original or Cajun. Both served with Honey Mustard dressing and Fridays® Fries
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Juicy chargrilled barbecue-glazed chicken breast with a side of our signature sweet-smoky Jack Daniels® sauce. Served with black bean & corn salsa, herbed rice, grilled vegetables and steamed brocco
Any of the above salads
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This 12-oz. classic cut steak is flame-grilled to seal in juices for maximum flavor and tenderness
An unbelieveably tender flavorful 8-oz. steak, hand-cut especially for Fridays
An unbelieveably tender flavorful 8-oz. steak, hand-cut especially for Fridays
Our own sweet and tangy BBQ sauce.
Tomatoes with Italian herbs and spices.
Garlic, oil and herbs.
Fat-free, zero calorie version of our white sauce.
Fresh cilantro, olive oil, Romano, garlic, and a hint of jalapeno.
BBQ Sauce, blended with hot sauce and hot peppers.
Basil sauce blended with fresh herbs.
Sun-dried tomatoes, olive oil, white wine and garlic
Ground walnuts, olive oil, garlic and Parmesan.
Tomato sauce blended with anchovies, capers and black olives.
Creamy sauce blended with butter, Romano, and pepper.
Tomatoes with Italian herbs and spices.
Garlic, oil and herbs.
Fat-free, zero calorie version of our white sauce.
Fresh cilantro, olive oil, Romano, garlic, and a hint of jalapeno.
BBQ Sauce, blended with hot sauce and hot peppers.
Basil sauce blended with fresh herbs.
Sun-dried tomatoes, olive oil, white wine and garlic
Ground walnuts, olive oil, garlic and Parmesan.
Tomato sauce blended with anchovies, capers and black olives.
Creamy sauce blended with butter, Romano, and pepper.
Ignite your tastebuds with a spicy barbecue sauce blended with minced hot peppers, topped with chicken, green olives, and our special cheese blend.
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Whole wheat crust complemented with walnut sauce, our cheese blend, mushrooms and a blend of spinach, black olives & herbs.
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Our pesto basil sauce topped with fresh tomato slices and our signature cheese blend pleases any palate.
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Red sauce with sausage, fresh red and spanish onions, green peppers, sliced mushrooms, black olives and our cheese blend.
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White sauce topped with our signature cheese blend and savory sundried tomatoes.
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Tomato sauce with black olives, red and spanish onions, mushrooms, crisp green peppers, garlic, meatballs, sweet Italian sausage, pepperoni, fresh cut brocolli, anchovies and extra cheese. Mercy.
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How does puttanesca sauce topped with sliced chicken, red roasted peppers, and our signature cheese blend sound? We agree.
Sliced mushrooms and prosciutto with tomato sauce and our cheese blend. Simple but effective.
Gourmet shrimp in an ocean of white sauce with herbs and our signature cheese blend.
You'll love white sauce with sliced artichoke hearts, topped with our cheese blend.
Garlic, blend of red and Spanish onions, fresh cut broccoli, mushrooms and black olives with our special cheese blend, innocently resting on a bed of white sauce.
Freshly sliced mushrooms, green peppers, red and spanish onions, black olives, tomato sauce & our special cheese blend. Naturally, it's one of our favorites.
Gourmet shrimp and fresh broccoli with our signature cheese blend and alfredo sauce, on a multigrain crust.
Meatballs and artichokes on a multigrain crust with red sauce and our signature three cheese blend.
Fat free sauce with fresh mozzarella, spinach, tomatoes and chicken.
Fresh mozzarella with puttanesca sauce topped with roasted red peppers, chicken and red and Spanish onions.
Cajun sauce, shrimp, cheese blend (part skim), red and Spanish onions.
Red sauce, blend of Spanish and red onions, green peppers, roasted red peppers and fresh capers.
Fat free sauce with fresh mozzarella, spinach, tomatoes and chicken.
Fresh mozzarella with puttanesca sauce topped with roasted red peppers, chicken and red and Spanish onions.
Cajun sauce, shrimp, cheese blend (part skim), red and Spanish onions.
Red sauce, blend of Spanish and red onions, green peppers, roasted red peppers and fresh capers.
A full rack of pork ribs, chargrilled and glazed with our tangy barbecue sauce. Served with Fridays® Fries
Served with Fridays® Fries and tartar sauce
A roasted mild white fish topped with a Roma tomato-basil salsa and drizzled with balsamic glaze. Served with steamed herbed rice and broccoli. approx. 10g. of fat and 500 calories
A dozen lightly-battered fried shrimp served with Fridays® Fries and cocktail sauce. Now arent you glad shrimp travel in bunches
Red sauce, fresh mozzarella, chicken with a hint of basil
Extra red sauce, triple chicken, light cheese, and fresh sliced tomatoes an a 7 grain crust
Fat free white sauce topped with chicken, fresh mozzarella, mushrooms and red roasted peppers on a seven grain crust
Mozzarella and ricotta cheese
Chipotle- marinated chicken, Cheddar & Jack cheeses, and caramelized onions & peppers double-stacked in flour tortillas. Served with ranchero rice, fresh pico de gallo, guacamole, sour cream and sals
Spinach, olives, and herbs
Chipotle-grilled chicken and fire-grilled skirt steak served on a full skillet of roasted onions and red & green peppers
Tomato sauce and cheese
Chipotle-grilled chicken breast, sliced and served on a full skillet of roasted onions and red & green peppers
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Marinated, fire-grilled skirt steak, sliced and served on a full skillet of roasted onions red & green peppers
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Fire-grilled skirt steak basted with Jack Daniels®sauce and topped with crispy fried jalapeños, on a full skillet of roasted onions and peppers
Imagine your favorite breakfast sandwich, instead baked to perfection on a fresh crisp crust topped with scrambled egg, ham, and our special cheese blend.
Crisp romaine tossed in a spicy Chipotle Ranch dressing and topped with grilled chicken, tomatoes, black bean & corn salsa and grilled onions. Approx. 10 g. of fat and 500 calories
Crispy crust topped with bacon, our special cheese blend and sliced tomatoes, then finshed with garden fresh, crispy lettuce.
Chilled chargrilled chicken, crisp bacon, avocado, Cheddar cheese, egg, black olives, tomatoes and Bleu cheese on salad greens. Served with your choice of dressing
You have to try this masterpiece of baked apples, honey, sweet spices and cheese.
3Crisp romaine lettuce tossed with our Caesar dressing and topped with slices of chargrilled chicken, Parmesan cheese and croutons
Succulent sweet & savory filling with a blend of strawberries, cream cheese and chocolate chips, guaranteed to satisfy.
Chilled fire-grilled citrus chicken breast severed over crisp shredded greens tossed with fresh low-fat Cilantro-Lime dressing, mandarin oranges and diced tomato
Pecan-crusted chicken, served sliced and chilled on salad greens tossed with Balsamic Vinaigrette dressing, topped with mandarin oranges, sweet-glazed pecans, celery, dried cranberries and Bleu chees
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.