Menu With Price > Menu > Pizza Fino > OR > Portland > 8225 N Denver Ave, Portland, OR

Pizza Fino Prices in Portland, OR 97217

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Pizza Fino Logo
8225 N Denver Ave, Portland, OR
(503) 286-2100
Pizza Fino Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers & Small Plates

Garlic Knots

Little twists of our pizza dough, tossed with garlic and herb cheese, served with marinara

$6.00

Roasted Butternut Squash Dip

Roasted spiced butternut squash with roasted garlic & almonds, served with house bread

$3.00

Arancini

Fried risotto balls with peas, leeks, mozzarella & marinara

$7.00

Fried Calamari

Served with lemon aioli

$9.00

Parsnip and Rainbow Carrot Chips

Thinly sliced & fried parsnips and rainbow carrots with a malt vinegar aioli

$3.00

Pan Seared Brussels Sprouts

Brussels sprouts with saucisson sec salami, house pickled ginger, radishes, & a sweet hot mustard aioli

$8.00

Marbella Crostini

Three crostini with marscarpone cheese, ghost chili pepper salami, capers, oregano, figs, & olives, & chives

$8.00

Soup & Salad

Soup of The Day

No description available

$3.00 - $5.00

Fino Salad

Mesclun greens, shaved red onion, garbanzo beans & champagne vinaigrette

$6.00 - $8.00

Caesar Salad

The best in town, romaine hearts, croutons, shaved pecorino & lemon

$7.00 - $10.00

Arugula Pear Salad

Arugula, pear, ginger banyuls vinaigrette, & spiced candied almonds

$9.00

Chioggia Beet Salad

Thin slices of chioggia beets, mesclun greens, orange, & horseradish creme fraiche vinaigrette

$8.00

Happy Hour Menu - Greens

Caesar Salad

Romaine, pecorino, lemon & croutons

$5.00

Fino House Salad

Greens, red onion, garbanzo beans & champagne vinaigrette

$4.00

Entrees

Spaghetti Marinara

Simple, traditional, delicious! Add meatballs $2.50, add veggie balls $3.50

$9.00

Fettuccine Alfredo

Classic parmesan cream sauce with fettuccine add chicken $2.00, add pesto $2.00

$10.00

Rustico

Baked elbow pasta with mushrooms, parmesan and mozzarella with creamy marinara & pesto add house made sausage

$2.50

Winter Rabbit Parpadelle

Braised nicky farms rabbit with celeriac, root vegetables, & fresh spinach parpadelle pasta

$13.00

Carbonara

Fettuccine pasta, pancetta, peas, in an egg yolk cream sauce

$13.00

Fino Lasagna

Seasonal vegetables, spinach, kale, ricotta, mozzarella, & marinara add house made sausage $2.50

$12.00

Daily Risotto

No description available

$14.00

Fino Burger

1/2 lb. Cascade natural beef with cheddar, bacon, baby arugula, house-pickled onion & cucumber, mayonnaise, ketchup & dijon. Choice of french fries or house salad substitute caesar add $1.00

$12.00

Chicken Marbella

Chicken, capers, oregano, figs, & olives with roasted vegetables

$16.00

Happy Hour Menu - Pizza

Pizza

12 Inches hand tossed pie

Cheese

Mozzarella, herbs & tomato sauce

$8.00

Pepperoni

Pepperoni, herbs, mozzarella & tomato sauce

$10.00

Vegan

Spinach, caramelized onions & roasted pepper-cashew sauce

$12.00

Happy Hour Menu - Hot

Mini Rustico

Fino's mac 'n cheese with creamy marinara & pesto

$5.00

Hand Cut Fries with Pesto Aioli

No description available

$3.00

Arancini

Fried risotto balls with peas, leeks, mozzarella & marinara

$5.00

Garlic Knots

Twists of pizza dough tossed with garlic & herbed cheese, served with marinara

$5.00

Pizza - Meat

Pepperoni

No description available

$12.00 - $22.00

Avenue P

Mozzarella, prosciutto, pecorino cheese, pepperoncini, & red onion on red sauce

$18.00 - $28.00

J & R Special

Mozzarella, pork sausage, roma tomatoes & mushrooms on red sauce

$17.00 - $27.00

Pronto

Mozzarella, salami, onions, black olives on red sauce

$16.00 - $26.00

Bc Baby

Mozzarella, canadian bacon, ricotta cheese, sun-dried tomatoes & pine nuts on a garlic-olive oil base

$18.00 - $28.00

Pocket Aces

Mozzarella, pancetta, caramelized onions & smoked mozzarella on red sauce

$17.00 - $27.00

Pizza - Vegetarian

Cheese

Simply perfect

$10.00 - $18.00

Marguerite

Regular & fresh mozzarella, roma tomatoes, crushed garlic & basil on red sauce

$16.00 - $26.00

Bella Donna

Mozzarella, breaded eggplant, basil & ricotta on red sauce

$16.00 - $26.00

Queens Blvd

Mozzarella, onions, roasted peppers, black olives & mushrooms on red sauce

$17.00 - $27.00

Ub Good

Mozzarella, artichoke hearts & mushrooms on a basil-pesto base

$15.00 - $25.00

Athena

Mozzarella, artichoke hearts, kalamata olives, feta cheese, & spinach on a garlic-olive oil base

$17.00 - $27.00

Vegan

Our roasted pepper-cashew spread topped with house marinated tempeh & choice of 3 vegetable toppings

$17.00 - $27.00

Gluten Free Crust

10 Inches Gluten Free

With red sauce & mozzarellaor add favorite toppings from the create your own list

$11.00

Create Your Own Pizza

Fino Rolls

No description available

Calzone

No description available

Gf & 12 Inch Pizza

No description available

18 Inch Pizza

No description available

Selection of Bases

Gf & 12 inch $1.50 & 18 inch $2.50, alfredo sauce, basil pesto, extra tomato sauce, vegan roasted pepper cashew spread.

Selection of Vegetable Toppings

One $0.50, $0.50, $1.50, $2.50 basil, black olives, crushed garlic, jalapenos, mushrooms, pineapple, pepperoncini, roasted garlic, yellow onions.

Selection of Vegetable Toppings

Two $0.75, $0.75, $2.00, $2.75 artichoke hearts, breaded eggplant, caramelized onions, kalamata olives, marinated tempeh, roasted peppers, red onions, roma tomatoes, spinach, sun dried tomatoes, vegg

Selection of Meat Toppings

$0.75, $0.75, $3.00, $3.75, Anchovies, bacon, breaded breast, canadian bacon, hot capicola, meatballs, pancetta, pepperoni, pork sausage, prosciutto, salami

Selection of Cheese Toppings

$0.50, $0.50, $2.50, $3.25, extra mozzarella, feta, fresh mozzarella, pecorino romano, ricotta, smoked mozzarella

Pizza Oven Specialties - Calzones & Fino Rolls

Cheese Calzone

No description available

$8.00

Create Your Own Calzone

Start with our cheese calzone & add up to 3 items from the create your own list above

$8.00

Create Your Own Fino Roll

Start with mozzarella cheese, then add up to 3 items from the create your own list above

$7.00

Create Your Own Vegan Fino Roll

Start with our roasted pepper-cashew spread (no cheese), then add up to 3 items from the create your own list above

$8.00

Hot Hero Sandwich

Meatball Parmesan

No description available

$9.00

Veggie Meatball Parmesan

Choice of mozzarella or nutritional yeast (for vegan sandwich)

$10.00

Chicken Parmesan

Draper valley chicken breast

$10.00

Eggplant Parmesan

A knock out - Linda's favorite sandwich!

$9.00

Fino Desserts

Tiramisu

Coffee flavored sponge cake soaked in brandy & espresso layered with semi sweet chocolate & coffee custard

$6.00

Classic NY Cheesecake

The real deal - Smooth & rich served with seasonal fruit sauce

$6.00

Finoreos

Our signature cocoa cookie sandwiches with a sweet mascarpone filling

$5.00

Brownie

Warmed in the oven- dark, rich & chewy no nuts a la mode add $1.50

$4.00

Chocolate Chip Cookie

Warmed in the oven a la mode add $1.50

$1.50

Gelato

Vanilla bean, seasonal flavors, add chocolate sauce $1.00 & $1.50

$3.00 - $5.00

Italian Ice

No description available

$4.00

Soft Drinks

Fountain Soda

Coke, diet coke, sprite, Mr. Pibb, ginger ale, tonic

$2.00

Pellegrino

Aranciata, limonata $1.75, 500 ml sparkling water

$2.75

Mexican Coke

12 oz. Bottle

$3.00

Oregon City Soda Co.

No description available

$3.00

Izze Natural Soda

Blackberry, grapfruit

$2.75

Fino House Quenchers

Lemonade, sweetened iced tea, arnold palmer, pomegranate, spritzer, itaian soda, raspberry, peach or blackberry

$2.75

Hot Foxfire Organic Tea

Chamomille bliss, earl grey, chinese sencha green golden yunan, peppermint, rooibos

$3.00

Orange Juice

No description available

$2.25

Milk

No description available

$1.25

Bottled Water

No description available

$1.00

Stumptown Coffee

No description available

$2.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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