Menu With Price > Menu > Pistou Bistro > FL > Miami > 142 SE 1st Ave, Miami, FL

Pistou Bistro Prices in Miami, FL 33131

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Pistou Bistro Logo
142 SE 1st Ave, Miami, FL
(305) 577-6156
Pistou Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Sample Menu

Soup Of The Day

cream of mixed veggies

Dessert Of The Day

cappuccino panna cotta

Salmon Fillet W/ Cherry Sauce

seared salmon fillet, topped w/ homemade cherry, kirsh sauce served w/ rice and sauteed asparagus

$10.95

Beef A La Parisienne

sauteed cuts of beef w/ mushroom, shallot, vermouth and cream served w/ roasted potatoes and sauteed green beans

$10.95

Chicken Creole Tomato, Coconut

sauteed cuts of chicken breast, ginger, herbs and turmeric, tomato sauce and coconut milk served w/ rice

$9.95

Seafood Bourride W/ Fennel And Saffron

sauteed cuts of tilapia, shrimp, fennel, shallot, mussels, white wine, saffron and cream served w/ rice and sauteed asparagus

$10.95

Ratatouille Chicken Salad

sauteed cuts of chicken breast, roasted zucchini, egg plant, onion and bell pepper, croutons, over shredded romaine served w/ basil vinaigrette

$8.95

Tuna And Tomato, Bell Pepper Pesto

chunk tuna, homemade roasted bell pepper & tomato pesto, basil, white wine, and a touch of cream over spaghetti served w/ parmesan cheese

$10.95

Quiche Lorraine

pie-crust filled w/ smoked ham, bacon and cheese served on a bed of spinach salad w/ vidalia onion dressing

$9.95

Special $1

Cup Of Soup Of The Day Or House Salad

No description available

Dessert Of The Day

No description available

Your Main Course

any daily special

Other

Can Of Soda

bottle of water, home-made iced tea

$1.50

Perrier

No description available

$2.00

Hot Tea, Espresso

No description available

$1.50

Double Espresso

No description available

$2.50

Caffe Con Latte

No description available

$3.00

Cakes

Black Forest

dark chocolate, chocolate or white genoise, maraschino cherrys and vanilla chantilly and home made chocolat topping.

Gateau Au Praline (Praline Almond Layer Cake)

genoise filled with praline cream and topped with caramelized almond slices.

Diamant Walnuts- Coffee

coffee flavored butter cream and crumbled walnuts, on an almond pie-crust, coated with crunchy milk chocolate.

Diamant Chocolate Guanaja

chocolate whipped ganache, rum-soaked genoise, on an almond pie-crust, coated with crunchy dark chocolate.

Fraisier

layer cake, filled with vanilla or pistacchio mousseline and fresh strawberry. topped with fondant and strawberry.

Vanilla "Verrine"- Rasberry Or Blueberry

vanilla- kirsh pastry cream, genoise, topped by fresh rasberry or blueberry.

Chocolate Truffe Stone

layers cake for chocolate lovers: soaked-rum chocolate genoise, chocolate ganache, coated with crunchy chocolate and grilled almond.

Napoleon "Mille Feuille"

thousands" layers of puff pastry, vanilla pastry cream, topped by fondant.

Passion Fruits Layer Cake

genoise, passion fruits mousse, toped with home made passion topping and fresh fruits.

Tarts

peach-almond, souffle almond-cherry, key lime, chocolate, strawberry, raspberry

Paris Brest

almond-baked choux pastry ring, filled with praline light cream and topped with almonds grilled.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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