Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hand-cut, cooked to order
Fresh-baked dough with olive oil, herbs, garlic & tomato cheese, served w/side of red sauce
Fresh baked dough wrapped with fresh garlic
A dozen wings fried then tossed in spicy hot buffalo sauce, served with blue cheese dressing
Romaine lettuce, tomatoes, red onions, cucumbers & carrots
Our garden salad with kalamata olives topped with rolled ham, salami & provolone
Mixed greens with red onions, tossed with a red wine vinaigrette
Prepared with feta cheese, kalamata olives, tomatoes, roasted red peppers & greek dressing
Fresh romaine hearts with garlic croutons & caesar dressing, add anchovies for $1.25
Prepared with walnuts, apples, vermont chevre, dried cranberries & balsamic dressing
Seasonally inspired served with fresh bread
Ham, salami, turkey, mixed italian, grilled chicken, chicken cutlet, veggie or eggplant veggie. All cold subs come on your choice of bread, cheese & spread with lettuce, tomato & onions. Bread: Kling
Traditional spaghetti & homemade marinara sauce, finished with parsley & grated parmesan cheese, add eduardo's famous meatballs for $3.50
Grilled garden vegetables cooked in white wine, extra virgin olive oil & fresh herbs, served over linguine & finished with grated parmesan cheese
Our basil pesto with toasted pine nuts and grated parmesan cheese, add grilled chicken or portabello mushrooms for $3.50, add lemon grilled shrimp for $4.50
Herb infused cream & cheese sauce, topped with grated parmesan cheese. Add grilled chicken or portabello mushrooms for $3.50, add lemon grilled shrimp for $4.50
Made with beef & pork marinara sauce & basil. layered with ricotta & mozzarella cheese, served with a side of insalata mista
Creamy tomato sauce with maplebrool farm smoked mozzarella, gorgonzola, parmigiano reggiano & romano cheeses. Add grilled chicken for $3.50, add lemon grilled shrimp for $4.50
Fresh pizza dough filled with spices, mozzarella, ricotta & romano cheeses served with a side of red sauce
Fresh pizza dough filled with mozzarella & spices, served with a side of red sauce
Cheese $1.74, pepperoni $1.99, barbeque chicken $2.24, pesto delight with eggplant $2.24
Served with wheat crust 12". Add a topping for $1.25 each
Add a topping for $1.75 each
Made with roasted reds, caramelized onions, vermont cherre & spinach on foccacia
Cappicola, soppresatta, proscuitto, provolone, roasted reds, red onions, & herb infused olives oil & vinegar
Served with caramelized onions, swiss cheese & dijon mustard
Your choice of filling marinated in red sauce, toasted & topped with mozzarella & spices
Grilled homemade veggie patty on a toasted bun with lettuce, tomato & red onion, served with a smoky red pepper salsa.
8 oz. Prime beef patty grilled to your liking. Served on a toasted bun with lettuce, tomato & red onion.
No description available
Marinated flank steak, caramelized onions & salsa verde, served on rosemary ciabatta
Jamaican jerk marinated chicken with avocado, bacon, caramelized onions, roasted red pepper-lime aioli
Olive oil base with mozzarella, ricotta, tomatoes, broccoli, fresh garlic, fresh basil & spices
Fresh spinach, fresh basil, tomatoes, fresh garlic & red onions nestled in mozzarella, comes with red sauce or white garlic base.
Pepperoni, sausage, ham, bacon & meatballs topped with extra mozzarella.
Double cheese, double pepperoni & double sausage.
Pesto base with mozzarella, fresh basil, tomatoes & chicken or eggplant.
White garlic base with pesto, mozzarella, fresh garlic, fresh basil & shrimp
White olive oil base with mozzarella, ricotta & tomato cheeses
Barbeque base with mozzarella, chicken, fresh basil, red onions & fresh garlic.
Barbeque base with mozzarella, fresh basil, red onions, banana peppers & pineapples
White olive oil base with mozzarella, fresh garlic, sun dried tomatoes, black olives & feta
Pesto base with mozzarella, chicken, broccoli, fresh garlic & basil
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.