Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Toasted rustic italian bread topped with fresh vegetables, herbs and vinaigrette dressing
Served with marinara and lemon
Stuffed with sweet sausage, ricotta cheese and spinach. Served with marinara and toasted focaccia
Served with homemade anchovy sauce
Sauteed with plum tomato, garlic and veal au jus
Prosciutto, olive oil, sharp provolone cheese
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
Sauteed fresh pears and baby field greens tossed with balsamic vinaigrette topped with a wedge of gorgonzola
Fresh arugula tossed with olive oil, artichoke hearts, red onion and white balsamic vinaigrette then finished with fresh buffalo mozzarella and grilled chicken
Fresh rustic italian bread and tomato salad tossed with grilled shrimp and balsamic vinaigrette
Fresh mixed greens tossed with grilled chicken, sauteed apples, candied walnuts and homemade raspberry vinaigrette
Topped with roasted red and yellow peppers, crumbled bleu cheese, bacon crumbles and white balsamic vinaigrette
No description available
No description available
No description available
No description available
Olive oil, garlic, crushed red pepper flakes and romano cheese
Traditional meat sauce with veal, pork and beef
Sliced hot sausage sauteed with sweet peppers, mushrooms and onions in a rich tomato basil cream sauce
Homemade marinara sauce, cream, crushed red pepper flakes, romano cheese and garlic
Fresh salmon and asparagus tips sauteed with tomato basil cream sauce
Jumbo shrimp and scallops tossed with fresh herbs and garlic in a buttery clam sauce
No description available
No description available
No description available
Fried and broiled
Char-grilled and topped with lemon shallot vinaigrette
Sauteed with banana peppers, mushrooms, garlic and olive oil and rustic bread
Sauteed with banana peppers, mushrooms, garlic and olive oil on a baguette
Sauteed with wild mushrooms, garlic, madeira wine and demi-glace
Sauteed with wild mushrooms, garlic, madeira wine and demi-glace
Batter dipped and served with lemon sauce and romano cheese
Batter dipped and served with lemon sauce and romano cheese
Scallopini sliced thin and sauteed with fresh sage, prosciutto, mozzarella cheese, au jus wine and demi-glace
Scallopini sliced thin and sauteed with fresh sage, prosciutto, mozzarella cheese, au jus wine and demi-glace
No description available
No description available
Pan fried with seasoned breadcrumbs and fresh lemon juice with cream sauce
Pan fried with seasoned breadcrumbs and fresh lemon juice with cream sauce
Served with cannelini beans and zesty tomato basil sauce served with veal demi-glace
Served with cannelini beans and zesty tomato basil sauce served with veal demi-glace
Sauteed with fresh spinach, tomato basil and finished with fontinella cheese
Sauteed with fresh spinach, tomato basil and finished with fontinella cheese
With olive oil, portabella and shitake mushrooms, garlic, hot peppers and fresh squeezed lemon
With olive oil, portabella and shitake mushrooms, garlic, hot peppers and fresh squeezed lemon
No description available
Seasoned with crispy breadcrumbs, broiled then finished with lemon butter cream sauce
Sauteed with roasted peppers, spinach, garlic and asiago cheese
Broiled and topped with lemon butter cream sauce
Filled with basil, pine nuts, garlic and romano cheese and finished with a drizzle of creme fraiche
Grilled and finished with fresh leeks, sun-dried tomatoes and a light cream sauce
Broiled and topped with toasted almonds and lemon butter cream sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.