Hours may fluctuate. For detailed hours of operation, please contact the store directly.
garlic bread topped with fresh chopped tomatoes & onions
served with a pan of fresh marinara sauce
in tomato sauce served with fresh ricotta cheese
served with a pan of fresh marinara sauce
served with a pan of fresh marinara sauce
(in season) filled w/ olives, capers, anchovies, garlic, & bread crumbs
"oreganato style" topped with seasoned bread crumbs, garlic, and parmesan cheese
fresh calamari, shrimp, clams, & mussels served chilled with a dressing of evoo and lemon
chopped clams with roasted peppers & onion, topped with crispy bacon
served with an olive, basil & sun-dried tomato caponata
tomato with fresh mozzarella, roasted peppers, olives, grilled eggplant, asparagus, prosciutto di parma, genoa salami & provolone cheese
baked clams, stuffed mushrooms, stuffed eggplant, and shrimp marinara
white wine, garlic & oil
Marinara - plum tomatoes with olive oil, garlic, basil
spicy plum tomato sauce
cherry peppers, cannellini beans, white wine, garlic & oil
tenderized Spanish octopus with celery and a dressing of EVOO & lemon
tenderized Spanish octopus with potato slices & butterbeans in a basil pesto sauce
"oreganata style" topped with seasoned bread crumbs, garlic, and parmesan cheese
filled w/ eggplant, roasted peppers, olives, capers, croutons, & marinara sauce
in tomato sauce served with fresh ricotta cheese
served with a pan of fresh marinara sauce
(in season) filled w/olives, capers, anchovies, garlic, & seasoned bread crumbs
filled w/ mushrooms, roasted peppers, onions, bacon, parmesan cheese, & breadcrumbs
w/ white wine, garlic & oil
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Tomato with fresh mozzarella, roasted peppers, olives, grilled eggplant, asparagus, prosciutto di parma, genoa salami, & provolone cheese
The Cold Antipasto chopped with iceberg lettuce and dressed with balsamic vinaigrette)
iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers & cucumbers, in a balsamic vinaigrette
fresh romaine lettuce and croutons with classic Caesar dressing, freshly made in house
iceberg, tomato, fresh mozzarella, roasted peppers, asparugus, olives, prosciutto di parma, genoa salami & sharp provolone cheese, in a balsamic vinaigrette
w/ pears, walnuts, & shaved parmesan cheese, in a balsamic vinaigrette
with grilled portobello mushrooms and warm bacon dressing
fresh escarole with grilled artichoke hearts, chickpeas & shaved parmesan cheese
iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers, & cucumbers, in a balsamic vinaigrette
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w/ pears, walnuts, & shaved parmesan cheese, in a balsamic vinaigrette
w/ grilled portobello mushrooms and warm bacon dressing
peas, mushrooms,asparagus, pancetta & tomato sauce with a touch of cream
penne pasta topped with shrimp oreganata, spinach, bread crumbs, parmesan cheese, garlic & oil
fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil
fresh pappardelle pasta topped with a hearty meat sauce & shaved parmesan cheese
lobster stuffed ravioli topped with shrimp & asparagus in a tomato cream sauce
angel hair pasta in a vine-ripe plum tomato sauce with arugula & fresh mozzarella
traditional Alfredo sauce w/ peas & prosciutto
with mozzarella, ricotta and tomato sauce
Italian plum tomatoes, olive oil, garlic & fresh basil
hearty tomato sauce with prosciutto & onions
zesty tomato sauce with chopped olives, capers, anchovies & garlic
freshly chopped clams w/ white sauce or red sauce
Broccoli, green & black chopped olives, capers, garlic & oil
vodka infused tomato cream sauce
tomato sauce with bacon & onions
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rosemary skewered chicken breast, stuffed with raisins, pine nuts, prosciutto & imported sharp provolone cheese
roasted chicken, sausage, red peppers, potatoes, mushrooms & oinions, sauteed w/ olive oil, garlic, white wine & lemon
petite rolls of white meat chicken sauteed with fresh plum tomatoes, thin potato slices, garlic & white wine
tenderized and grilled chicken breast with choice of sauteed "Primavera" vegetables, or chopped salad, or bruschetta topping, or sauteed broccoli rabe
thick center cut pork chop with sauteed broccoli rabe and cherry peppers
veal scaloppini, prosciutto w/ demi-glazed white wine & butter, served over spinach
Chicken breast, Veal scaloppini & Shrimp expertly prepared francese-style with asparagus
thick veal chop with sauteed mushrooms, red peppers & onions
with sauteed mushrooms, roasted potatoes & bacon
thin pounded and breaded veal chop, topped with arugula, tomatoes & endive salad
grilled, all natural Black Angus steak topped with crushed garlic and bread crumbs
Calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce
Jumbo shrimp w/ spinach, cannellini beans, fresh tomatoes
Creamy Arborio rice w/ scallops, shrimp, clams & mussels
Oreganata w/ pasta, Fra Diavolo w/ pasta, or Broiled w/ clarified butter
Prepared Oreganata, Livornese, Marechiara or Broiled
Chicken breast sauteed w/ lemon, capers & marinated artichoke hearts
Bread cutlet w/ tomato sauce & melted mozzarella
w/ mushrooms & Marsala wine
Chicken breast w/ eggplant, prosciutto & melted mozzarella
Roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon
Bone-in chicken sauteed w/ mushrooms, onions & tomatoes
Egg-battered breasts w/ white wine, lemon & butter
Veal scallopini sauteed w/ lemon, capers & marinated artichoke hearts
Breaded cutlet w/ tomato sauce & melted mozzarella
w/ mushrooms & Marsala wine
Veal scallopini sauteed w/ red peppers & mushrooms in a white wine tomato sauce
Eggplant rolled w/ ricotta cheese & topped with tomato sauce
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italian plum tomatoes, olive oil, garlic, basil
bread crumbs, garlic & olive oil
white wine, garlic & olive oil
breaded shrimp w/ tomato sauce & melted mozzarella
Sauteed calamari w/ spicy plum tomato sauce
Italian plum tomatoes, olive oil, garlic, basil
Salmon filet w/ Dijon mustard, capers & oil oil
Filet of Sole topped w/ seasoned bread crumbs & garlic
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with fennel pine nuts & toasted bread crumbs
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Peas, mushrooms, asparagus, pancetta, & tomato sauce with a touch of cream
Penne pasta topped with shrimp oreganata, spinach, bread crumbs oreganata, parmesan cheese, garlic & oil
Fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil
Fresh pappardelle pasta topped with a hearty meat sauce & shaved parmesan cheese
Lobster stuffed ravioli topped with shrimp & asparagus in a tomato cream sauce
Angel hair pasta in fresh vine-ripe plum tomato sauce with arugula & fresh mozzarella
Traditional Alfredo sauce w/ peas & prosciutto
Freshly chopped clams w/ white or red sauce
Calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce
Grilled portobello mushroom stacked with roasted peppers, eggplant, zucchini, asparagus & fresh mozzarella
Tenderized and grilled chicken breast topped with choice of: sautéed "Primavera" vegetables, or chopped salad, or sautéed broccoli rabe
Thick veal chop with sautéed mushrooms, red peppers & onions
with roasted potatoes
With sautéed mushrooms, roasted potatoes, & bacon
Prepared Dijon, Oreganata, Livornese, or Broiled
Jumbo shrimp(4) w/ spinach, cannellini beans, fresh tomatoes
Lemon, capers & marinated artichoke hearts
Breaded cutlet w/ tomato sauce & melted mozzarella
with mushrooms & marsala wine sauce
w/ eggplant, proscuitto, & melted mozzarella
Egg-battered breasts w/ white wine, lemon & butter
Lemon, capers & marinated artichoke hearts
Breaded cutlet w/ tomato sauce & melted mozzarella
with mushrooms & marsala wine sauce
w/ eggplant, proscuitto, & melted mozzarella
Egg-battered breasts w/ white wine, lemon & butter
Italian plum tomatoes, olive oil, garlic, basil
bread crumbs, garlic, & olive oil
white wine, garlic, & olive oil
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steamed or sauteed
steamed or sauteed
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.