Hours may fluctuate. For detailed hours of operation, please contact the store directly.
charcuterie platter. prosciutto, salami, capicolla, soppressata, cipolline, duck pate, gaeta olives, fettunta
con mozzarella di bufala
with roasted peppers and bufala mozzarella, basil pesto honey tomatoes bruschetta and ricotta
fennel salad with orange segments, arugula, lemon and olive oil
beefsteak tomatoes, mozzarella di bufala, balsamic glaze and basil oil
the original housemade caesar dressing, anchovies and parmigiano croutons
add 2 grilled shrimp or chicken milanese add
grilled pacific salmon over mixed greens, tomatoes and cucumber, lemon, olive oil
belgian endive, baby arugula, radicchio, pears and gorgonzola, apple cider vinaigrette
calamari, shrimp, octopus, fresh scungilli, arugula, lemon and olive oil emulsion
grilled octopus, cannellini beans, baby arugula, lemon and olive oil emulsion
vongole veraci, pinot blanc, lemon
rhode island mussels, marinara sauce, fettunta
shrimp and sea scallops,wild mushrooms, lemon, pinot blanc
veal meatballs (4) in pomodoro sauce and sheeps milk ricotta
sicilian eggplant, cubed and sautéed, garlic, saffron
with sausage, onions and peppers, pomodoro and pecorino
home made potato gnocchi, your choice: pomodoro sauce, bolognese or pesto
fettuccine and the original bolognese sauce, grana padano
with guanciale, cipolla (anche se non ci va) pomodoro and pecorino romano
shell shaped pasta with shrimp, scallops, pea pods, garden fresh tomato sauce and basil
linguine, wine-clams sauce
clams, mussels, calamari and shrimp, your choice: marinara sauce or garlic and oil
fontina, asiago,and dop taleggio cheese filled ravioli, pomodoro and parmigiano
braised ossobuco filled ravioli, butter, parmigiano and sage
filet of red snapper, caper berries, onions, fresh tomatoes and barese olives
baked mediterranean sea bass served with vegetables and potatoes
mushrooms and marsala sauce, potatoes and vegetables
classic breast of chicken baked with pomodoro and mozzarella, with spaghetti
with sausage, peppers, onions, mushrooms, gaeta olives, tomatoes, from the skillet
grilled chicken breast, paillarde style, arugula and fresh tomatoes
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.