Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Lemon aioli
Ginger-chili aioili
Bacon, white cheddar, spicy ranch
Maytag blue cheese dressing
Maytag blue cheese dressing
White cheddar, lettuce, tomato, grilled onions, mayo.
Pepperjack, black beans, scallions
Tuna tartare, avocado, tomato, lime, crispy wontons
Pine nuts, cherry tomatoes, champagne vinaigrette cheese. Add blue cheese $1.50, goat $1.50.
Meat: Add chicken $4.25, salmon $7.50.
Kale & romaine, chili flakes, rustic croutons, shaved parmesan. Add chicken $4.25.
Maytag blue cheese dressing, bacon, cherry tomatoes
Grilled chicken, bacon, avocado, egg, tomato, maytag blue cheese, red wine vinaigrette
Salami or turkey, swiss, egg, tomato, garbanzos, olives, parmesan, red wine vinaigrette. Meat: Salami turkey
Avocado, almonds, goat cheese crostini, lemon vinaigrette
Black beans, corn, avocado, pepperjack, tomatoes, red onion, tortilla strips, cumin vinaigrette, cilantro crema
Pepper-crusted filet on a chopped wedge
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Red onion, cheddar
Beans, peppers, squash, scallions
White wine, tomatoes, pine nuts, parmesan
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Olive tapenade, mashed potatoes
Mashed potatoes
Fresh roasted turkey breast
Poblano chili relish, scallion dijon aioli, whole wheat bun
Toppings: Cheese$1.5, bacon $2, avocado $2
Barley, oats, carmelized onions, mushrooms, olives, garbanzos, raisins. Add cheese $1.50, avocado $2.
Whole wheat bun
Spicy cumin-rubbed pork, avocado, cabbage slaw, cilantro crema
Corned beef, swiss, sauerkraut, 1000 island, marble rye
Carmelized onions, sauteed mushrooms, garlic butter, slipper roll
Monday
Tuesday
Wednesday. Sweet potato fries
1 1/4 lb. Maine lobster corn on the cob & boiled potatoes
Thursday
Friday
Saturday
Sunday
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.