Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Big salad with spring mix, carrot, red onion, tomato, one half of an avocado & dressing topped with toasted sunflower seeds. Choice of lemon vinaigrette or vegan ranch
House marinated tempeh with local honeybadger bbq sauce, sprouts, red onion, spicy mustard, avocado & tomato on a whole wheat bun
toasted, with organic greens and vegan mayo House marinated tempeh , lettuce, tomato, chipotle ketchup and avocado on daves killer bread.
Wildwood sprouted tofu patty served on a whole grain bun with vegan mayo, spicy mustard, red onion, sprouts and avocado
Daves good seed organic bread with avocado, sprouts red onion, cucumber, tomato and spicy mustard
Daves killer blues bun with gardein chickn nuggets, spicy mustard, sprouts, red onion, tomato and vegan ranch dressing
House marinated tempeh, daiya swiss, local organic sauerkraut, spicy mustard and 1000 island dressing on daves killer rye bread
This is how we do; organic russets fried in organic oil. Served in a paper boat. Choice of chipotle ketchup or vegan ranch dressing. Organic ketchup is on the table
Made here, wheat free. Organic dates and coconut, sweetened with maple syrup. Served with organic banana & choice of organic vanilla soy or hemp milk
Add fries/side salad to any sandwich $2.00, add avocado, daiya, side ranch $1.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.