Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy style pancake with curry chicken and potato dipping sauce.
Shredded cucumber, juicama and bean sputs with tofu, shrimp pancake, jelly fish and sliced hard boiled egg in chef's special sauce.
Marinated chicken or beef skewer, charcoal grilled to perfection, served with peanut sauce.
Squid with chinese watercress in chef special sauce.
Crispy fried stuffed with cucumber and bean sprouts, served with peanut sauce.
Deep fried minced meat with pork roll, fried tofu and shrimp pancake, served with hoisin plum sauce and chili.
Scald bean sprouts in chef's special sauce.
A malaysian favorite pan fried baby oyster with eggs.
Vegetable pickled in turmeric poeder and spicy herbs with sesame seeds.
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Steamed baby soybean
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Green apple, pineapple, mango, mint, cucumber, tomato, cashew nuts, sesame seed and spicy lime juice.
Grill beef or chicken with sweet basil mint, cilantro carrot, tomato, long bean, peanut and spicy vinaigrette.
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Shrimp, curry, celery, onion, pineapple, tomato, squid and scallops
Bean curd, shrimp, chicken, bamboo shoot, black fungus, egg and mushroom.
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9 Vegetable sushi
2 Yellow fish, 2 tuna, 2 salmon sushi and 1 eel roll.
A combination of 9 pcs. Suhsi and 1 tuna roll
Our chef's special 18 pcs.
A combination of sushi and sashimi and 1 california roll
A combination of tuna roll, california roll and yellowtail scallion roll.
A combination of tuna roll, california roll and spicy salmon.
Assorted sliced raw fish on bed of seasoned rice.
Sliced tuna on a bed of seasoned rice.
Sliced salmon on a bed of seasoned rice.
Toasted eel lazed with our special tangy ell sauce over rice.
3 Yuna, 3 yellow tail and 3 salmon.
5 Tuna, 5 yellow tail and 5 salmon.
Our chef's special assortment
One of chef's special roll and 18 pcs of sushi.
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17 pcs of sushi and 6 rolls.
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Bell pepper, bamboo shoot, basil with our spiciest coconut curry.
Bell pepper, bamboo shoot, and sweet basil coconut milk in fiery red sauce.
A traditional preparation of string bean and cream, red coconut curry seasoned with shrimp paste, kaffir lime and thai basil.
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1/4 Chicken, half chicken. Steamed chicken with chef's soy sauce.
1/4 Chicken, half chicken
Crispy chicken with special thai sauce, served with shredded mango, onion, red and green pepper.
Shredded mango cooked with spicy sweet and sour sauce, served in mango shell.
Chicken and potatoes seasoned with red curry in coconut mild curry
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Snow pea, scallion, onion, carrot and sesame oil.
Snow pea, bell pepper, carrot, celery and seasoning sauce.
Fresh basil, bamboo shoot, onion, bell pepper and chili paste.
Malaysian famous stir fried flat rice noodles with shrimp, squid, bean sprouts, egg in a soy sauce and chili paste.
Thick yellow noodles cooked in heavy flavored soy sauce with shrimp, squid, pork, chicken and vegetables.
Noodles in an authentic mild dried squid sauce with tofu, potatoes shrimp, egg, bean sprouts and peanuts.
Malaysian style famous pan fried flat rice noodles in brown sauce with shrimp, squid, pork, chicken and vegetables.
Singapore style stir fried rice noodles in a special mild sauce with shrimp, onion, bean sprouts, egg and chinese sausage
Stir fried flat rice noodles in special sauce with beef, onion, scallion and bean sprouts.
Pan fried flat noodles in a light brown sauce with pork, chicken, shrimp, squid and vegetables
Pan fried flat noodles in a light brown egg sauce topped with seafood and vegetables.
Stir fried noodles in a special sauce with shrimp, squid, chicken, pork, egg, scallin, onion and bean sprouts.
Stir fried rice noodles with salted fish, shrimp, egg, chicken, pork, vegetables, bean sprouts and scallion.
Stir fried rice sticks with tofu, shrimp, egg and bean sprouts in spicy Thai chili sauce, sprinkle with grounded peanuts.
Malaysia famous stir fried rice noodles with shrimp, pork, chicken, squid, onion and vegetables. In special spicy shrimp pasta sauce.
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Stir fried rice stick with tofu, shrimp and bean sprout in spicy thai chili sauce, sacue, aprinkle with grounded peanut.
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Flat broad noodle, onion, pepper, bamboo shoot, egg, basil chili sauce and leaves.
Stir-fried sliced beef with scallion and ginger in brown sauce.
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Beef, coconut milk, chilies and spices (cinnamon cloves) and malaysian dry curry sauce, cooked over low heat.
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Snow pea, bell pepper, carrot, celery and sesame oil.
Fresh basil, bamboo shoot, onion, bell pepper and chili paste.
Marinated spare ribs in a special sauce.
Deep fried pork chop in a BBQ sauce.
Deep fried spare ribs in special champagne sauce.
Deep fried spare ribs in special sauce.
Deep fried spare ribs in honey sauce.
Boneles pork coated with sweet and sour sauce.
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Coconut rice flavored with cloves and screw-ping leaves. Served with chili anchovy, pickle, curry chicken with bone and hard and hard boiled egg.
Chicken rice subtle flavored with steamed chicken with bone. Served with chef's special sauce.
Chicken rice with steamed chicken with bone(room temperature), topped with chef's special thai sauce.
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Dried curry beef
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Salted fish fried rice with egg, pork, chicken and shrimp.
With ginger and scallion over rice
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Chicken, onion, long bean, bell pepper, egg, basil leaves and spicy basil sauce.
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Hard shell crabs cooked with spicy grounded dried shrimp in authentic sauce.
Hard shell crabs cooked with spices, cooked with shredded lemongrass.
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Sauteed convlous with spicy malaysian shrimp paste sauce.
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Sauteed string beans with spicy malaysian shrimp paste sauce.
Mixed vegetables, bean curd skin and chinese mushroom in chef's special sauce.
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Eggplant, okra and petai with spicy shrimp paste.
Sauteed eggplant with spicy malaysian shrimp paste sauce.
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Stir fried tofu, pork, shrimp and mushroom on sizzling plate.
Stir fried tofu cooked with chicken, snow pea and mushroom in brown sauce.
Tofu cooked with spicy ma po sauce.
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Eel, shrimp tempura, cucumber, avocado, tobiko and eel sauce.
Shrimp, tuna, salmon, avocado, tempura flakes and tobiko.
Crab, avocado, cucumber and massago wrapped with variety of fish outside in a jumbo roll.
California roll with eel and avocado wrapped with variety of fish outside in a jumbo roll.
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Deep fried soft shell crab with avocado, cucumber and tobiko.
Deep fried with shrimp, avocado, cucumber and tobiko.
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Shrimp, lettuce, avocado, cucumber and tobiko.
Smoked salmon, avocado, cucumber, scallion, cream cheese and tobiko.
Eel, caviar and avocado rolled in thinly sliced cucumber.
Smoked salmon, crab, cucumber and avocado wrapped with tobiko outside.
Spicy tuna, caviar and avocado rolled in thinly sliced cucumber
Toasted eel, salmon skin and avocado
Asparagus, spinach, lettuce, cucumber, avocado and oshinko.
Cucumber, plum paste and mint leaves
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Oshinko maki, avocado maki, asparagus maki or spincah maki
Fried bean curd
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Roll of tuna, salmon, yellowtail and rice deep fried with chef's special spicy sauce.
White tuna, soy and avocado, salmon, eel, tobiko.
Eel, cucumber and tobiko inside, topped with avocado.
Eel and avocado inside, topped with salmon
Spicy salmon, spicy yellowtail and avocado inside, topped with tobiko.
Shrimp tempura, eeel, avocado, kani, cucumber, tobiko.
Tuna, salmon, yellowtail, avocado, cucumber and tobiko wrapped with white seaweed.
Shrimp tempura and cucumber inside, topped with smoked salmon, shrimp and avocado.
Vegetable roll with radish, cucumber, avocado, spout and pickled corrot.
Spicy crunchy tuna with avocado, topped with hot and spicy sauce.
Spicy mackerel, ginger, cucumber, avocado, spicy sprout and tobiko.
Spicy tuna, shrimp tempura, avocado, spicy sprout and tobiko.
Bread fried squid, avocado, cucumber and tobiko.
Deep fried with tuna, salmon, crab with spicy sauce and tobiko.
Deep fried salmon, crab, white fish with chef's wasabi sauce.
Tuna on the top with crab and avocado inside.
Crunchy spicy tuna and crab inside topped with smoked eel, fresh salmon and avocado.
Smoked eel, smoked salmon skin, avocado and tobiko.
Soft shell crab and cucumber inside topped with tuna, salmn and avocado.
Salmon, white fish, spicy sprouts and white radish with tobiko.
Crunchy cooked white fish, avocado, shrimp and crabstick wrapped with white seaweed.
Spicy tuna, avocado, tobiko, fresh fish and soft crab.
Spicy Salmon with sliced banana and pineapple sauce.
Tuna, avocado, tobiko, scallion and wasabi sauce with egg on the top.
Slice white tuna, tobiko and scallion with our special sauce.
BBQ blackland tuna (white tuna), tobiko and scallion with wasabi sauce.
Sliced fluke, tobiko, scallion and sisho with our special spicy sauce.
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Creamy black glutinous rice with coconut milk.
Sweet potato and yam with coconut milk.
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Shaved ice with red bean, corn, palm seeds, jelly red rose syrup and milk
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.