Hours may fluctuate. For detailed hours of operation, please contact the store directly.
* (v). malaysian crispy indian-style pancake with curry chicken as dipping sauce.
* (v). a traditional indian pancake stuffed with egg, onions and chilies. served with curry potato chicken for dipping.
bbq marinated beef or chicken on skewer with peanut sauce for dipping.
(v). crispy fried tofu stuffed with cucumber, bean sprouts and peanut sauce.
** steamed malaysian spring rolls stuffed with jicama and tofu. topped with crushed peanut, hoisin and sweet chili sauce
fried mini spring rolls with sweet chili sauce. vegetable.
veggie
seafood
** asian basil leaves and shredded chicken in lemongrass sauce. served with lettuce and peanut sauce
** fried tentacles baby squid with honey sauce.
** green papaya, carrot, tomato, chili and green bean mixed in lemon fish sauce. topped with crushed peanut and cilantro
deep fried malaysian style minced pork and shrimp dumplings, served with lemon-mayo dipping sauce
lightly fried shrimp basil wrapped with bacon. served with lemon may dipping sauce
deep fried chicken wing wrapped in pandan leaves
malaysian's favorite pan fried baby oyster with eggs
* deep-fried crispy squid with onions and red and green peppers
thai style of spicy lemongrass broth. vegetarian. hot and spicy.
delicate chicken broth with seaweed.
delicate chicken broth with with tofu.
chicken stock with salted cabbage, tofu and ginger.
minced pork and shrimp filling dumpling soup.
chinese herb soup with pork ribs, bean curd skin and mushrooms.
* (v). yellow egg noodles served with spicy lemongrass, light coconut milk curry broth
rice noodles served in delicate chicken stock broth
* penang's famous yellow noodles in chefs special shrimp broth with shrimp and bean sprouts
(v). egg noodles with vegetables, mushrooms, shrimp and chicken. served with egg gravy
* rice noodles served in chef's special spicy and sour lemon-grass broth with fish flakes, cucumber, pineapple and fresh onion
pearl rice noodles with minced chicken and shrimp, bean sprout and egg in delicate broth
vermicelli served in spicy and sour lemongrass broth
vietnamese beef broth noodles soup with flank steak
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No description available
served with shrimp, squid and scallops
* (v). fried rice in a pineapple shell
* (v). malaysian-style coconut flavored fried rice with shrimp, string beans and boiled egg on side
traditional malaysian-style coconut flavored rice with chilies, anchovies, curry rendang chicken, cucumbers and boiled egg
stir fried with soy sauce, egg, onion, scallion, carrots and snow peas
served with shrimp, chicken and roasted pork. stir fried with soy sauce, egg, onion, scallion, carrots and snow peas
steamed thin egg noodles with special soy sauce topped with green scallions.
stir-fried thin egg noodles with chef's soy sauce and topped with lettuce.
* (v). penang's famous stir-fried flat rice noodles in homemade soy sauce with shrimp, squid, chives, bean sprouts, egg and chili paste
* (v). stir-fried flat rice noodles in authentic thai chili sauce topped with crushed peanuts
* (v). thai-style stir-fried vermicelli in chef's special chili sauce with shrimp, tofu and egg topped with crushed peanuts
* (v). stir-fried broad flat noodles with onions, broccoli, chilies and basil leaves
(v). thick udon noodles cooked in heavily flavored soy sauce with shrimp, chicken and choy sum
indian style stir fried egg noodles in a authentic soy sauce with shrimp, tofu, potato, egg and bean sprouts. topped wit crushed peanuts
(v). singapore-style stir-fried vermicelli in special mild sauce with shrimp, bean sprouts, egg and lettuce
stir fried broad flat noodles in a chef special soy sauce with scallion and bean sprouts
broad flat noodles with choy sum in egg gravy
crispy egg noodles with thick egg gravy, seafood and choy sum
stir fried noodles in a special soy sauce with shrimp, chicken, egg, scallion, bean sprouts and carrots
stir fried vermicelli in soy sauce with salted fish, shrimp and bean sprouts
** shrimp cooked with lemongrass and chili paste in thick rich coconut curry
stir-fried shrimp in brown sauce
** peppers, dried chili, curry leaf and dried shrimp
fried shrimp with coconut butter and curry leaves
** with bell peppers, onions and hot chilies
fried with onions, peppers and chili sauce
** sauteed string bean, eggplant and okra in belacan sauce
** spicy shrimp paste sauce
** fresh chili, cilantro and dried shrimp
(v). sauteed with chopped garlic
(v). traditional chinese preserved bean curd sauce
steamed vegetable with oyster sauce and dried onion on the top
authentic asian marinated fish paste with bell peppers
(v). mixed vegetables cooked with bean curd skin and mushrooms in light sauce
** (v). lightly fried bean curd with mixed vegetables cooked with thai sauce
** bean curd cooked with minced chicken and shrimp, green peas and mushroom in chef's spicy hot bean sauce
* malaysian favorite home-style red curry. cooked over low heat with lemongrass, cinnamon and cloves, then simmered in a thick rich coconut milk.
* beef stew
* chicken
* beef
* lamb
* house special medium spicy shrimp paste sauce with bell peppers and curry leaves.
* (v). sauteed shredded fresh mango and bell peppers with chef 's special sweet chili sauce.
* (v). chicken or shrimp
* (v). tofu
* authentic malaysian favor belacan shrimp paste sauce.
* anchovy fish
* squid
* shrimp or petai stinky bean
* (v). fresh pineapple chunks cooked with lemongrass, basil leaves and onions in mild curry sauce. served in a pineapple shell.
* (v). chicken or tofu
* (v). beef
* (v). shrimp
* (v). authentic thai-style basil sauce with bell peppers, onions, chilies and basil leaves.
* (v). chicken or eggplant
* (v). beef
* (v). thai-style green curry with eggplant, peppers, bamboo shoots and basil leaves in spicy coconut curry broth.
* (v). chicken or veggie
* (v). beef
* (v). seafood
* (v). thai-style green curry with eggplant, peppers, bamboo shoots and basil leaves in spicy coconut curry broth.
* (v). chicken or veggie
* (v). beef
* (v). seafood
(v). fried taro (bird nest shape) filled with shrimp, chicken, baby corn, snow peas, bell peppers and mushrooms and topped with cashew nuts.
(v). homemade tofu with seafood and vegetables in egg gravy lobster sauce.
* (v). combination of veggies, string beans, okra, chilies and tomatoes in coconut milk curry broth.
seitan mock chicken in chef's sweet and tangy sauce, topped with sesame seed.
* calamari. deep fried crispy squid with onion, red and green peppers.
seafood combination with lemongrass sauteed with onion, asparagus, lime leaves and homemade chili paste.
chicken or veggie
beef
seafood
lightly fried seitan mock fish with bell peppers, basil in mild chili paste.
deep-fried half chicken topped with fresh sliced mango. served with chef's special sweet chili sauce.
* deep-fried dark meat chicken with fresh chilies, onions and delicate oriental spices.
* (v). white meat chicken with chilies paste, curry leaves, onions and traditional spices.
steamed half chicken served cold with chef's special soy sauce.
half braised duck with chef's brown garlic sauce and fried onion on top.
authentic deep fried marinated baby ribs served with sweet chili sauce on the side.
spareribs lightly battered with chef's special sweet sauce.
deep-fried pork chop with authentic bbq sweet sour sauce.
* deep-fried marinated pork chop with onions, green and red peppers and chili sauce.
** stir fried with fresh asparagus in chef special sauce.
** chicken
** beef
** seafood
stir-fried with sliced ginger and scallions in brown sauce.
chicken
beef
* chicken style black bean, black pepper garlic brown sauce with green and red peppers, onion and scallion.
* chicken
* beef
* seafood
* chinese-style black bean and black pepper garlic brown sauce with green and red pepper, onion and scallion.
* chicken
* beef
* seafood
garlic brown sauce with sauce, broccoli and carrots.
chicken
beef
shrimp
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sauteed shredded fresh mango and bell peppers with chef's special sweet chili sauce. served with soup of the day, veggie spring roll or satay, and soda or lemonade
** served with soup of the day, veggie spring roll or satay, and soda or lemonade
** authentic thai-style chicken or beef cooked with basil sauce, bell peppers, onions, chilies and basil leaves. served with soup of the day, veggie spring roll or satay and soda or lemonade
soy sauce stir-fried with egg, onions, scallion, carrots and snow peas. served with soup of the day, choice of veggie spring roll or satay, choice of soda or lemonade
* red curry cooked over low heat with lemon grass, spices and thick rich coconut milk. served with soup of the day, veggie spring roll or satay and soda or lemonade
* coconut flavored rice with curry chicken, anchovies and boiled egg. served with soup of the day, veggie spring roll or satay and of soda or lemonade
black bean sauce with onions and bell peppers. served with soup of the day, veggie spring roll or satay and soda or lemonade
garlic brown sauce with broccoli and carrots. served with soup of the day, veggie spring roll or satay and soda or lemonade
served with soup of the day, veggie spring roll or satay and soda or lemonade
served with soup of the day, veggie spring roll or satay and soda or lemonade
** served with soup of the day, veggie spring roll or satay and soda or lemonade
** served with soup of the day, veggie spring roll or satay and soda or lemonade
served with soup of the day, veggie spring roll or satay and soda or lemonade
** served with soup of the day, veggie spring roll or satay and soda or lemonade
** served with soup of the day, veggie spring roll or satay and soda or lemonade
crispy pancake stuffed with peanuts and topped with ice cream
fried coconut ice cream and bananas topped with hot chocolate
creamy black sticky rice with coconut milk. served hot
shaved ice served with red bean, corn, palm seed, jelly, grass jelly, syrup and milk
shaved ice, green pea flour strip and red bean. served with brown coconut sugar
cold mango jello topped with shredded mango and shaved ice
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with sugar and milk.
with sugar and milk.
choose a tea: green tea, jasmine tea, lipton tea
with sugar and milk.
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No description available
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choose a flavor: coconut, lychee, mango, pineapple, orange, cranberry
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.