Menu With Price > Menu > Pearl & Ash > NY > New York > 220 Bowery, New York, NY

Pearl & Ash Prices in New York, NY 10012

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Pearl & Ash Logo
220 Bowery, New York, NY
(212) 837-2370
Pearl & Ash Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Raw

Hanger Tartare

egg, cocoa, melba

$12.00

Fluke

pear, bacon, frisee

$14.00

Tea Cured Salmon

goat cheese, tamarind, seaweed

$14.00

Hamachi

watermelon, ricotta, arugula

$15.00

Small

Bread

chicken butter, maple syrup

$4.00

Octopus

sunflower seed, shiso

$17.00

Pork Meatballs

shiitake, bonito, soppressata

$15.00

Quail Egg

focaccia, trumpet royale, dandelion greens

$12.00

Fish

Cod

coconut, thai basil, lemongrass

$16.00

Porgy

farro, lemon verbena

$13.00

Scallop

squid, guajillo, corn

$16.00

Meat

Venison Sausage

celery root, kohlrabi, dill

$16.00

Sweetbread

sherry, heart of palm, morcilla

$14.00

Bavette

romesco, smoked brisket, poblano peppers

$16.00

Duck

concord grape, turnip

$18.00

Vegetables $9

Potatoes

porcini mayo, chorizo

Long Beans

kale, peanuts, bbq sauce

Cauliflower

hazelnut, shishito

Sugar

Doughnuts

chocolate stout, apple bacon, blood orange

$8.00

Strawberry

pistachio, graham cracker

$9.00

Pineapple

caramel, pansies

$9.00

Negroni Ice Cream Sandwich

No description available

$6.00

Cheese

Delice De Bourgogne

aged goat gouda, dunbarton

$21.00

Cocktails

Beet Generation

beet, bonal, zucca

$12.00

Fortunato

amontillado, angostura, maple

$12.00

Orchard Street Sparkler

pear, vanilla, prosecco

$13.00

Inaugural Ball

fino, lemon thyme, blue cheese olive

$13.00

Long Chai-Land Iced Tea

white port, ginger, lemon

$13.00

Cider Press

apple, palo cortado, pineau des charantes

$13.00

Chipotle Michelada

modelo especial, tomato, lime

$9.00

Beer

Modelo, "Especial"

mexico city, mexico

$7.00

Gaffel

"kölsch," cologne, germany

$9.00

Hitachino Nest

"white ale," ibaraki-ken naka-gun, japan

$15.00

Victory

"winter cheers," downingtown, pennsylvania

$8.00

Founders

"double trouble," grand rapids, michigan

$12.00

Cuvee Des Jacobins

"flemish sour," bellegem, belgium

$13.00

Duchesse De Bourgogne

vichte, belgium

$33.00 - $8.00

Unibroue

"la fin du monde," chambly, quebec

$10.00

Bell's

"kalamazoo stout," kalamazoo, michigan

$10.00

Ayinger

"celebrator," doppelbock, aying, germany

$11.00

Stone

"coffee milk stout," escondido, california

$8.00

Cider

Sarasola Cider

astigarraga, spain

$18.00

Cyril Zangs

"this sider up," cider, normandy, france

$48.00 - $14.00

J.K.'s Scrumpy

cider, flushing, michigan

$14.00

Amuse Bouche

Rice, Octopus, Cucumber

lassaigne, montguex, "le cotet", champagne n.v. magnum.

Scallop, Grapefruit, Basil

served blind and revealed mild course.

1st Course

Dourade, Ginger, Hazelnut

terralba, colli tortonesi, "timorasso-derthona", piedmont 2009 or 2008 or 2007.

Cod, Celery, Onion

served blind and revealed mid course.

2nd Course

Monkfish, Yam, Chorizo

crivelli, castagnole monferrato, "ruche" piedmont. 2011 or 2012 or 2013.

Chicken, Black Olive, Shitake

served blind and revealed mid course.

3rd Course

Mushroom Consomme, Shallot, Egg

burlotto, verduno, "pelaverga", piedmont. 2009 or 2012 or 2013.

Turkey, Sausage, Cranberry, Beets

served blind and revealed mid course.

4th Course

Short Rib, Carrots, Gnocchi, Juniper

vajira, langhe, "freisa-kye" piedmont. 2001 or 2010 or 2011.

Rib Eye, Sweet Potato, Watercress

served blind and revealed mid course.

5th Course

Chocolate Tart

damilano, barolo chinato, piedmont 1970's bottling or damilano, borgogno, barolo chinato, piedmont 1960's bottling.

Cheese

served blind and revealed mid course.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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