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pork strips marinated in our famous sauce for enriching the flavor and cured by exposure to the flames
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the delicate flavor of marinated chicken chunks sealed in foil paper and deep fried
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beef marinated in our chef's special satay sauce and then broiled on skewers
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fried shrimp BBQ Spinach, paper wrapped chicken skewered beef, egg roll and fried wonton
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shredded chicken, fresh lettuce and crisp noodles, served with our chef's special dressing
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this soup is celebrated in Mandarin cuisine, because is blended with pork bean curd etc
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chicken broth blended with shrimp chicken and sizzling morsels of deep fried rice crust to impregnate with aroma
west lake in China is renowned for its beauty and the soup is tasteful for it has beef and egg white
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shelled lobster meat cooked with a touch of garlic, bean sauce and soft egg sauce
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lobster meat cut in cubes sauteed with a touch of garlic choice mixed vegetable and tempting light sauce
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sauteed scallops with onions, green pepper etc, in a special hot sauce
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sliced abalone sauteed with black mushroom and tender vegetables in delicious sauce
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shrimp sauteed with chopped green onion ginger etc, in a special tomato sauce
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shrimp sauteed with dry chili pepper, onion white bamboo shoot peanuts and etc
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stir fried shrimp with onion white and peas etc, in tempting light sauce
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shelled fresh shrimp sauteed with onion green pepper etc, and soft egg sauce
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shrimp scallop and sliced boneless fish sauteed with choice vegetables in light sauce
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a two of colorful fish of shrimp sauteed with chopped scallion and tomato catsup, it is very fragrant and tender
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prawns cooked with chopped green onion, a touch of ginger in special tomato hot sauce
the natural juices are sealed within the prawns shells by salt baking a technique perfected by our chef
Chinese style sliced steak cooked in our chef's special sauce
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tender sliced beef sauteed with pea pods, water chestnuts and mushroom
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slices of beef quick fried with scallion, bamboo shoots and pea pods in brown sauce
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sauteed sliced beef with onion, bell pepper in a special hot sauce
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sliced beef cooked with onion, celery green pepper with a delicious curried sauce
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sliced beef sauteed with mixed vegetables hand wrapped in crepe with hoisin sauce
sliced prime beef quickly fried with cucumber and pepper
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juicy meaty pork chops a favorite of peach blossom
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aromatic pork chop a technique perfected by our chef
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shredded pork with mixed vegetables, hand wrapped in crepe with hoisin sauce
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the most famous entree Chinese cooking prepared in our family's special technique
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chicken sauteed with scallion, peanuts, and etc, in chili pepper sauce
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chicken sauteed with fresh mushroom, onion and pepper in brown sauce
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chicken, cashew, mushroom, pea pods, water chestnuts and broccoli, etc in light sauce
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chicken stir fried with egg mushroom, bamboo shoots, etc with crepes
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internationally acclaimed to be our most popular dish
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a cantonese favorite served with special salt
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with assorted meat or shrimp
with beef, pork, or chicken
with beef, pork, or chicken
with assorted meat or shrimp
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with beef, pork or chicken)
with assorted meat or shrimp
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(pork, beef or chicken)
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shrimp, pork, chicken, mushroom or beef
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