Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh baked and toasted Italian ciabatta bread topped with artichoke and goat cheese mix, sun dried tomatoes and olives pesto, and the classic tomatoes, garlic fresh basil and extra virgin olive oil
fresh and light, fresh mozzarella, sliced tomatoes, fresh basil and the the best extra virgin olive old around
mouth watering, is our fresh soup of the day have a bowl it good for you
side salad a smaller version of Insalata classica with cucumber and carrots
classic, Italian salad, the classic salad of fresh mixed filed greens and freshly made extra virgin olive oil and balsamic vinaigrette
wedge salad, a big wedge of iceberg lettuce topped with our homemade chunky blue cheese, dressing, alder smoked Bacon and toasted walnuts
incredible port wine salad, reduced port wine and shallots vinaigrette, over mixed filed greens topped with fragrant shaves of fresh parmigiano cheese fresh pears and roasted walnuts
the emperor of all salads, romaine lettuce with our in house caesar dressing fresh parmigiano cheese and zesty croutons
chef salad fresh mixed filed greens homemade extra virgin olive oil and balsamic vinaigrette topped with carrots, tomatoes cucumber celery and salami
the queen pizza. where it all started fresh mozzarella, tomato fresh basil extra virgin olive oil
fanciful nature, tomato sauce, mozzarella, mushrooms prosciutto, artichokes and extra virgin olive oil
vito's pizza, mozzarella, provolone, blue cheese roasted bell pepper, marinated grilled anugs sirloin steak, grilled onions
fresh from the sea, shrimp and scallop sauteed in a white butter sauce, fresh arugula, parmigiano, goat cheese and shallots
don't have to be on a diet, grilled zucchini, grilled corn with a touch of grilled peppers, onion, tomato, mozzarella, aged provolone
the king pizza, age imported prosciutto ham tomato sauce, mozzarella cheese, extra virgin olive oil
kicked up Spinach, artichoke, mushrooms, fresh garlic aged provolone cheese, and extra virgin olive oil
four cheese pizza, mozzarella, blue cheese, aged provolone, parmigiano cheese, black pepper extra virgin olive oil
tasteful farmer, tomato sauce, mozzarella, sauteed Italian sausage, flame roasted corn and bell peppers, spicy salami extra olive oil
not the other white meat, sauteed chicken, artichoke, mushroom, fontina cheese and black olives
yes, you read it night, you know what in it just us with it you are going to love it
meat lovers hear this, our homemade meatballs, alder smoked Bacon aged provolone cheese and red pepper flakes
the Italian Classic, tomato sauce, mozzarella, anchovies, capers and extra virgin olive oil
a great place to start , tomato sauce, mozzarella cheese, extra virgin olive oil
pepperoni, Italian sausage, Bell onions black olives, green olives Canadian Bacon, mushrooms
with a soft drink
with a soft drink
well, actually we use five types cheese very creamy and cheesy
tomato, ground beef, a whole bunch of spices this is the classic meat red sauce pasta however, in the Italian tradition your will find it lighter than the Americanized heavy sauce
artichokes, Spinach black olives, fresh diced tomatoes and garlic
another classic of Rome tomato sauce, capers, black olives red pepper, fresh parsley the history of this pasta is very well colorful ask us you really want to know
sun dried tomato, olives pine nuts, grilled chicken breast one of our at pazzo smooth and very good
the classic sauce from the port town of genoa cristoforo colombo's hometown basil, extra olive oil, pine nuts, parmigiano reggiano and garlic
classic of the little hamlet of amatrice david's hometown high in the mountains tomato sauce, extra virgin olive oil, pancetta, pecorino cheese
one of the local favorities, very creamy and silky with a hint of nutmeg
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