Menu With Price > Menu > Pazzo > CA > Petaluma > 132 Keller St, Petaluma, CA

Pazzo Prices in Petaluma, CA 94952

4.0 based on 160 votes
Pazzo Logo
132 Keller St, Petaluma, CA
(707) 763-3333
Pazzo Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Lobster - Tomato Bisque

rich and creamy tomato based lobster and seafood bisque garnished with creme fraiche

$7.00

Calamari Fritti

fried calamari and pepperoncini served with aioli and cocktail sauce

$8.00

Steamed Clams

steamed clams with fresh tomatoes, white wine, basil, onions and garlic

$10.00

Escargot

baked with garlic, butter and parsley

$8.00

Prawn Wrap

prawns wrapped in zucchini and prosciutto, served on a bed of sauteed Swiss chard

$12.00

Tarte au Chevre

walnut crusted, garlic and green onion infused goat cheese tart drizzled with a balsamic reduction

$8.00

Pazzo Salad

mixed greens, toasted almonds, laura chenel goat cheese and figs tossed with a raspberry vinaigrette

$7.00

Spinach Salad

warm baby spinach salad with pancetta, shiitake mushrooms, apples, red onion, gorgonzola and spiced walnuts in a balsamic dressing

$9.00

Grilled Lamb Salad

mixed greens, red onion, tomatoes, kalamata olives, bulgarian feta cheese and grilled loin of lamb tossed with a balsamic vinaigrette

$14.00

Our Caesar Salad

crisp romaine lettuce with our roasted garlic-anchovy dressing, fresh parmesan and garlic croutons (yes, we use egg yolks in the dressing)

$7.00

Simple Salad

mixed greens, tomatoes, olives and pepperoncinis with a choice of bleu cheese dressing our our house balsamic vinaigrette, add grilled chicken breast to any salad $3.00.

$6.00 - $8.00

Salad

Pazzo Salad

mixed greens, toasted almonds, goat cheese and strawberries tossed with a raspberry vinaigrette

$7.00

Spinach Salad

warm baby spinach salad with pancetta, shiitake mushrooms, apples, red onion, gorgonzola and spiced walnuts in a balsamic dressing

$9.00

Grilled Lamb Salad

mixed greens, red onion, tomatoes, kalamata olives, feta cheese and grilled loin of lamb tossed with a balsamic vinaigrette

$14.00

Our Caesar Salad

crisp romaine lettuce with our roasted garlic-anchovy dressing, fresh parmesan and garlic croutons (yes, we used egg yolks in the dressing)

$7.00

Simple Salad

mixed greens, tomatoes, olives and pepperoncinis with a choice of bleu cheese dressing or our house balsamic vinaigrette

$6.00 - $8.00

Entrees

Lamb Marrakech

loin of lamb with garlic, onions, tomatoes, eggplant and almonds, infused with moroccan spices and served over couscous

$21.00

Lamb a La Wave

lamb chops rubbed with fresh rosemary and thyme, finished with a sauce of tawny port, figs and a splash of balsamic vinegar

$21.00

Steak Frites

grilled 14 oz, ribeye steak served with truffle and shiitake mushroom cream sauce and truffled shoestring potatoes

$28.00

Veal that'll Jump into Your Mouth

veal layered with prosciutto, mozzarella and sage sauteed in a marsala demi-glace

$18.00

Veal Piccata

veal sauteed with lemon, butter, white wine, shallots, capers and a touch of cream

$17.00

Gorgonzola Crusted Duckling

braised 1/2 duckling, deboned and crispened, encrusted with warm gorgonzola cheese, served with a roasted garlic and herb marsala cream sauce

$21.00

Duckling Framboise

braised 1/2 duckling, deboned and crispened, served in a raspberry sauce with hints of honey and brandy

$21.00

Drunken Cherry Pork Chop

grilled pork chop with maderia soaked dried cherries

$18.00

Kobe Beef Burger

1/2 lb. of ground American kobe, grilled and served on a toasted ciabatta with bleu cheese and caramelized onions garnished with lettuce and tomatoes and a side of shoestring potatoes

$14.00

Ahi to Die For

fresh ahi tuna grilled black and blue with bay shrimp, artichoke hearts, fresh tomato and basil with a touch of creme fraiche

$21.00

Pazzo Prawns

prawns sauteed with pernod, fresh fennel, shallots and cream served with steaming risotto

$19.00

Crevettes Marseille

prawns sauteed with fresh tomatoes, sweet basil, capers and garlic

$19.00

Scallops Galicia

seared sea scallops served over a bed of white beans, spinach, shallots, red and yellow bell peppers, lemon and white wine

$20.00

Sole Meuniere

a classic filet of sole sauteed with lemon, butter and white wine

$17.00

Sole Carciofi

petrale sole lightly sauteed in lemon, butter and a touch of cream with artichoke hearts, sun-dried tomatoes, mushrooms and capers

$18.00

Chicken Athena

boneless chicken breast sauteed with shallots, oregano, fresh tomatoes, red onions and kalamata olives topped with feta cheese and served over a bed of steaming risotto

$17.00

Lemon Chicken Buona Sera

boneless chicken breast sauteed with shallots, oregano, fresh tomatoes, red onions and kalamata olives topped with feta cheese and served over a bed of steaming risotto

$17.00

Pasta and Grains

Linguini Prawns

grilled prawns served over a bed of linguini, with sun-dried tomatoes, shiitake mushrooms, arugula, roasted garlic and olive oil, topped with crumbed feta cheese

$20.00

Seafood Ravioli

homemade black squid ink ravioli in a cream sauce with lemon and fresh dill, garnished with bay shrimp

$18.00

Tortelloni Panzoti

ricotta filled pasta pillows served in a gorgonzola cream sauce topped with roasted pancetta

$16.00

No Exactamente Paella

saffron risotto with prawns, chorizo, scallops, clams, chicken, bell peppers and fresh tomatoes

$21.00

Gnocchi

homemade potato dumplings served with your choice of alfredo, bolognese, pesto or marinara sauce

$14.00

Gnocchi

homemade potato dumplings served with your choice of alfredo, bolognese, pesto or marinara sauce

$14.00

Couscous Primavera

sauteed seasonal vegetables, tomatoes and fresh herbs served over a bed of aromatic couscous, drizsled with moroccan argan oil

$14.00

Penne Pomodoro Fresco

tossed with extra virgin olive oil, fresh tomatoes, garlic, sweet basil and pine nuts with grilled chicken breast 16

$13.00

Penne Pomodoro Fresco

tossed with extra virgin olive oil, fresh tomatoes, garlic, sweet basil and pine nuts with grilled chicken breast 16

$13.00

Penne Pomodoro Fresco

tossed with extra virgin olive oil, fresh tomatoes, garlic, sweet basil and pine nuts with grilled chicken breast 16

$13.00

Kids Menu

White Cream, Creamy Pesto, Marinara or Bolognese

No description available

$7.00 - $4.00

Mac and Cheese

No description available

$5.00

Grilled Chicken Breast

with fries

$7.00

Desserts and After Dinner Delights

Ganache Torte

No description available

$7.00

Pumpkin Cheesecake

our seasonal favorite-spiced pumpkin in a gingersnap crust

$7.00

Lemon Tart

sweet and tangy homemade lemon tart in a shortbread crust

$7.00

Apple Crisp

apple and cranberry crisp topped with oats, pecans and ginger

$7.00

Creme Brulee

traditional creme brulee with a tough of vanilla bean

$7.00

Tiramisu

rum and espresso soaked ladyfingers layered with mascarpone cheese and cream, then dusted with chocolate

$7.00

Biscotti and Vin Santo

anise, orange and almond flavored biscotti served with a glass of 2001 badia a coltibuono vin santo

$14.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus