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clemens family farm pork with garlic, chili paste, cilantro, galanga, lemongrass, coriander root and seed, kaffir lime leaf and thin soy. served with nam prik num and crispy pork rinds.
ground pork, carrots, onions, scallions, oyster sauce, vietnamese coriander, wrapped in rice paper and served with a citrus dipping sauce.
everything on a stick.
chicken
shrimp
beef
tangy tamarind sauce with egg, cripsy tofu, peanuts and chives.
chicken
prawn
isan-style chopped pork with roasted red chili, lemon juice, fish sauce and roasted rice powder.
long bean, bell pepper, bamboo, onions and eggs, tossed with chili and holy basil.
chicken
shrimp
with assorted dipping sauces.
whiskey & lemongrass-ginger ale
good rum, fresh fruit juice & lime in a sippi bag
gin, lemon & white pepper-bird chili syrup
gin, fresh lemon, delamotte champagne (not prosecco) & a little sugar
with stoli elit vodka & filthy olives
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