Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Single portion of stuffed grape leaves with rice and herbs and finished with lemon and olive oil. Vegetarian, vegan and gluten free. \n
Puree of chickpeas, sesame and lemon, served with pretzels and pita. Vegetarian, vegan and gluten free. \n
Eggplant, potato, onion and serrano chills. Vegetarian and vegan,
2 squares of crispy sheets of phyllo layered with spinach, herbs and feta. Vegetarian.
An assortment of Greek cheese and olives. Vegetarian.
Pan fried kafalograviera cheese and finished with a savory brandy. Vegetarian and gluten free.
Crispy fried squid with marinara and spicy green harrisa.
Tomatoes, avocados, red onions, feta, Kalamata olives over a barley rusk. Vegetarian.
Single portion of orzo pasta, dill, feta, zucchini, shallots and white wine. Vegetarian.
Single portion of cracked wheat, shallots, mint, dill, parsley, cucumbers, green peppers with lemon and garlic dressing. Vegetarian and vegan. \n
Roasted red beets with orange, rosemary and olive oil.
Single portion of red winter wheat, black-eyed peas, shallots and red wine vinegar. Vegetarian and vegan.
Romaine lettuce, spring mix, bell peppers, carrots, Kalamata olives, feta and house vinaigrette dressing. Vegetarian and gluten free.
Vegetarian and gluten free.
Vegetarian and gluten free.
Gluten free.
Gluten free.
Gluten free.
Our signature casserole of pasta noodles, ground beef seasoned with cinnamon and a white fluffy bechamel sauce. Come with sides salad.
Our signature casserole of potatoes, zucchini, eggplant, ground beef seasoned with cinnamon and a white fluffy bechamel sauce. Come with sides salad.
Marinated chicken with garlic, olive oil and lemon, severed over basmati rice. Come with sides salad. Gluten free.
Marinated leg of lamb with garlic, olive oil and lemon and severed over basmati rice. Come with sides salad. Gluten free.
Salmon cooked in its owned juices with coriander and lemon, served with rice and seasonal veggies. Come with sides salad. Come with sides salad. Gluten free.
Our signature casserole of pasta noodles, ground beef seasoned with cinnamon and a white fluffy bechamel sauce. Come with side salad and hummus.
Our signature casserole of potatoes, zucchini, eggplant, Ground beef seasoned with cinnamon and a white fluffy bechamel sauce. Come with side salad and hummus.
Marinated chicken with garlic, olive oil and lemon, severed over basmati rice. Come with side salad and hummus. Gluten free.
Marinated leg of lamb with garlic, olive oil and lemon and severed over basmati rice. Come with side salad and hummus. Gluten free.
Citrus brined and roasted to crispy. Served with seasonal veggies and potatoes. Come with side salad and hummus. Gluten free.
Shrimp seasoned and sauteed with a light garlic tomato sauce. Laid over a bed of linguini. Come with side salad and hummus.
Salmon cooked in its owned juices with coriander and lemon, served with rice and seasonal veggies. Come with side salad and hummus. Gluten free.
Gerber farm marinated chicken and put in a pita with tomatoes, lettuce, pickled onions and tzatziki. Comes with side salad.
Thoma meats marinated lamb and put in a pita with tomatoes, lettuce, pickled onions and tzatziki. Comes with side salad.
In a pita with tomatoes, lettuce. pickled onions and tzatziki. Lamb, beef and pork gyro. Comes with side salad.
Comes with side salad.
Comes with side salad.
Bacon, lettuce, tomato and roasted garlic aioli on a torta. Comes with side salad.
Fried chickpeas put in a pita with tomatoes, lettuce. Pickled onions and tzatziki. Comes with side salad. Vegetarian.
Roasted eggplant, zucchini, onions and peppers put in a pita with tomatoes, lettuce and tzatziki. Comes with side salad. Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.