Hours may fluctuate. For detailed hours of operation, please contact the store directly.
roma tomatoes, extra virgin olive oil, basil, garlic, with grilled country bread
garlic bread toasted with permeson cheese
prince edward Island mussels steamed with garlic, herbs, butter, whito wino
grilled asparogus, olive oil, pecorino romano baby arugula
broiled polento, lontina cheese, spinach, browned buter and sage
daily homemade vegetable soup with garlic croutons
sovory meat branch with sliced braised beef, tortellini, spinach
crisp romaine, pecorino romano, garlic crouton add grilled chicken add $1.75 extra
mixed greens, carrots, romo tomatoes, balsamic dressing, gorgonzola cheese, add grilled chicken $1.75 extra
spinach, pancella, grilled red onions, nuts, romo tomatoes, ricotta salata, add grilled chicken $1.75 extra
roma tomatoes, fresh mozzarella, basil, sundried tomatoes, calabrese olives, extra virgin olive oil
breast of chicken alla parmigiana with tomato, basil and asiago cheese. With spinach and spoghetti pomodoro
tuscan style chicken marinated in olive oil, resemary, thyme and garlic, cooked on open flame rotiserie. Served witth sauteed spinach
souteed with garlic, chili flakes, olive oil
with roasted garlic, olive oil, lemon
brussels sprouts, browned butter, onions, garlic
pomdoro sauce, basil, roasted garlic
homemade sausage meetballs, spoghetti, spicy tomato sauce
ricotta and spinach ravioli with gorgonzola or tomato sauce
rigaloni with beef, veal and pork - sugo, roasted mushrooms, pecorimo romano
roasted prosciutto, saga, cream, parmesan cheese
fresh egg fettuccine, cream, parmesan cheese, crocked black pepper
spaghetti with mussels, shrimp, calamari, roasted garlic, white wine, tomato
corkscrew pasta, smoked chicken, grilled chicken, sundried tomatoes, mushrooms, roasted garlic, cream sauce
penne with roasted eggplant, fresh mozzarella, basil, spicy tomato sauce
penne with calabrese olives, copers, onchovies, tomato, roasted garlic, chili flakes
shell pasta, gorgonzolo cream sauce, spinach, tomatoes
garlic and olive oil sauteed shrimp, asparagus, light tomato and cream sauce over spinach logliolini pasta
penne with sauteed spinach, asparagus, broccoli, cremini mushrooms, roasted eggplant, garlic, tomato, basil
grilled chicken breast, corkscrew pasta, zucchini, fresh tomato, basil, low in oil and butter
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.