Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Two flaky parantha rolls filled with onion, bell peppers and choice filling.
Fresh made naan bread filled with lettuce, onions, bell peppers and your choice of protein. Served with our chef's special white sauce.
Marinated in home made spices, battered and deep fried.
Cubes cooked with onions, bell peppers and chilly sauce.
Cubes cooked with onions, bell peppers and chilly sauce.
Choice of vegetables, cauliflower or chicken battered, fried and sauteed with onions and bell peppers in Manchurian sauce.
Boneless chicken pieces marinated, deep fried and sauteed with chef's special yogurt sauce.
Green chili peppers flavored with spices, battered with lentil flour and deep fried.
Two crispy fried turnovers filled with potatoes and peas.
Flavorful potato patties.
Mix vegetable soup filled with herbs.
Lentil and mixed vegetable soup.
Chicken soup. Lentil soup with chicken and herbs.
Marinated for hours in yogurt and spices. Served with tamarind and mint sauce.
Marinated for hours in yogurt and spices. Served with tamarind and mint sauce.
Tandoori roasted bone-in chicken. Served with tamarind and mint sauce.
Marinated in yogurt and sour cream with mild spices. Served with tamarind and mint sauce.
Minced lamb or chicken marinated in spices. Served with tamarind and mint sauce.
King prawns marinated in yogurt and spices. Served with tamarind and mint sauce.
Three pieces of rice and lentil cakes. Served with sambar and chutney.
Deep fried donuts. Served with sambar and chutney.
Cream of rice cooked with onions, green chiles, spices and nuts.
Crepe made with rice and lentil batter.
Crepe made with rice and lentil batter.
Crepe made with rice and lentil batter.
Crepe made with rice and lentil batter.
Cooked with steamed rice.
Cooked with steamed rice.
Cooked with steamed rice.
Cooked with steamed rice.
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King prawns cooked in mild coconut sauce and finished with Malibu rum. Served with plain rice.
A unique dish of South India cooked extensively with tamarind and South Indian spices. Served with plain rice.
Fish fillet made from a combination of spices and a base of ginger, garlic and tomatoes. Served with plain rice.
Spicy and tangy curry with coconut milk. Served with plain rice.
Creamy dish cooked with an egg in spices and nuts. Served with plain rice.
Cooked with a gravy base on browned onions, yogurt, garlic, ginger and aromatic spices. Served with plain rice.
Strips of tandoori chicken cooked in butter and creamy sauce. Served with plain rice.
Chopped hibiscus sabdariffa (gongura), an edible plant from South India, cooked with chicken. Served with plain rice.
Chopped hibiscus sabdariffa (gongura), an edible plant from South India, cooked with lamb. Served with plain rice.
Chicken cooked in sliced bell peppers, onions, ginger and aromatic spices. Served with plain rice.
Lamb cooked in sliced bell peppers, onions, ginger and aromatic spices. Served with plain rice.
Dish of North India prepared with onions, tomatoes and spices in a creamy sauce. Served with plain rice.
Mughlai style dish, mildly spiced and cooked with cream and yogurt. Garnished with almonds and nuts. Served with plain rice.
Prepared with poppy seeds (gasalu) and South Indian spices. Served with plain rice.
Prepared using a blend of North Indian spices with tomatoes and onion based sauce. Served with plain rice.
Specialty of the North India region, cooked with onions, bell peppers and whole roasted spices. Garnished with coriander. Served with plain rice.
Spinach leaves cooked curry style and seasoned with fresh herbs and spices. Served with plain rice.
Curry extensively cooked with red chilies and tamarind. Finished with coriander. Served with plain rice.
Curry prepared with red chilies, red wine vinegar and garlic. Served with plain rice.
Fresh vegetables cooked with green chili, ginger, tomatoes and onions. Served with plain rice.
Homemade style cheese pieces cooked with tomatoes and onions with gravy in a creamy sauce. Served with plain rice.
Fresh eggplant cooked in tomatoes, onions, sesame seeds and peanuts in a curry style. Served with plain rice.
Fresh green chilies cooked in tomatoes, onions, sesame seeds and peanuts in a curry style. Served with plain rice.
Cubed potatoes cooked in cumin seed, fresh tomatoes and spices. Served with plain rice.
Homemade cheese cubes and green peas cooked in cream sauce, tomatoes, ginger and coriander. Served with plain rice.
Homemade cheese pieces cooked in tomato, spices and nuts. Served with plain rice.
Vegetarian alternative to meatballs. Cooked in mild sauce. Served with plain rice.
Fresh spinach cooked curry style with cheese cubes and seasoned with aromatic herbs. Served with plain rice.
Fresh potatoes cooked curry style with cheese cubes and seasoned with aromatic herbs. Served with plain rice.
Mixed vegetables cooked in cream and yogurt. Garnished with almonds and nuts. Served with plain rice.
A Nepal originated dish made with cauliflower and potatoes. Served with plain rice.
Mushrooms and peas cooked in herbs and spices. Served with plain rice.
Garbanzo beans cooked with ginger in spices and full of sauce. Served with plain rice.
Potatoes and green peas cooked with onions and tomatoes. Served with plain rice.
Eggplant roasted and seasoned with herbs and spices. Served with plain rice.
Okra cooked with onions and spices. Served with plain rice.
Split lentils cooked with herbs and spices. Served with plain rice.
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Plain naan buttered.
Naan stuffed with minced lamb.
Naan stuffed with pieces of chicken tikka.
Naan layered with chopped garlic.
Naan stuffed with Indian cheese.
Naan stuffed with chopped onions.
Naan stuffed with nuts and raisins.
Whole wheat bread baked in tandoor.
Three small rice crepes.
Two pieces of multi-layered whole wheat bread.
Two pieces of puffy fried wheat bread.
Two pieces of whole wheat bread cooked on grill.
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Milk balls served in sugar syrup.
Rice pudding.
Indian style pistachio ice cream.
Mango flavored kulfi.
Prepared with bread, milk, sugar and nuts.
Homemade cheese balls served in sweet milk.
Grated carrots pudding with nuts.
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