Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Wood ear mushrooms, carrots, glass noodles, shredded cucumber, fresh herbs plus nuoc cham pork or vegetable.
Lemongrass plus mango relish.
Traditional southern vietnamese dish, coconut scented crepe, sauteed chicken plus mushrooms, onions, bean sprouts, pickled daikon plus carrots, cucumbers plus a bouquet of fresh herbs.
Pear annatto sauce.
Jalapenos, watercress, pears, sweet chile sauce, plus cilantro coulis.
Chicory, sunflower seeds, chili flakes, annatto oil, mustard vinaigrette.
Field greens, cucumbers, carrots, sprouts, toasted peanuts, sesame seeds plus nuoc cham. Chicken or crispy tofu, add pork or vegetable spring rolls plus $2.00.
Crisped rice paper, mesclun greens, pickled green beans, potatoes, nicoise olives, sweet red onions, candied walnuts plus miso vinaigrette.
Vegetable (vegetable stock), chicken (chicken stock) or beef (beef stock). Bok choy, chinese broccoli, carrots add oxtail plus $2.00.
Served with a fire roasted tomato bisque.
Pickled vegetables, coleslaw.
Served chilled with thai chili glaze plus basil pesto.
Kaffir lime aioli, avocado, tomato, cucumber kimchee served on an english muffin.
Garlic-chili aioli, lettuce, cucumbers, jalapenos, cilantro, onions, pickled daikon plus carrots chicken or vegetable.
Hearty vegetables, saigon baguettes or rice, chicken or crispy tofu, jasmine or brown rice, coconut rice plus $5.00.
Jasmine or brown rice, coconut rice plus $5.00.
Chinese sausage fried rice, sunny side egg.
Wild mushrooms, chrysanthemum, meyer lemon, ricotta salata.
Steamed or sauteed.
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Sunny side egg.
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Garlic chips, pickled daikon plus carrots, garlic plus black bean sauce.
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