Menu With Price > Menu > Paradise Biryani Pointe > NY > Yonkers > 1727 Central Park Ave, Yonkers, NY

Paradise Biryani Pointe Prices in Yonkers, NY 10710

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1727 Central Park Ave, Yonkers, NY
Paradise Biryani Pointe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Vegetarian Appetizers

Samosa

Filled with curried potatoes and peas.

Chole Bhature

Combination of chole (spicy chick peas) and fried bread called bhatoora.

Mirchi Bajji

Chilly peppers deep fried with chick pea flour.

Gobi Manchurian

Fried cauliflower tossed in Manchurian sauce.

Gobi 65

Deep-fried cauliflower florets marinated with south Indian spices.

Paneer 65

Deep-fried cottage cheese cubes marinated with south Indian spices.

Paneer Manchurian

Fried cottage cheese cubes in Manchurian sauce.

Chicken Appetizers

Chicken Garlic

Garlic-flavored delicacy in Indo Chinese-style.

Chicken 65

Boneless chicken cubes marinated in handmade Indian masala sauce and deep-fried.

Chilly Chicken

Batter-fried chicken cubes coated with spicy red and chilly sauce.

Chicken Manchurian

Batter-fried chicken cubes tossed in Manchurian sauce.

Chicken Pepper Fry

Pieces of chicken cooked in traditional south Indian-style with freshly ground black pepper and spices.

Paradise Chicken Fry

Chicken fried with sesame seeds in a special paradise spice mix.

$10.95

Goat Appetizers

Goat Pepper Fry

Pieces of goat cooked in a traditional south Indian-style with freshly ground black pepper and spices.

Goat Sukha

Tender goat meat cooked on slow flame with a touch of exotic spices.

Paradise Goat Fry

Goat fried with sesame seeds in special paradise spice mix.

$12.95

Seafood Appetizers

Fish Apollo

Delicious boneless fish fried with curry leaves.

Fish Manchurian

Fish battered and fried and served in Manchurian sauce.

Shrimp Manchurian

Shrimp battered and fried and served in Manchurian sauce.

Rice Dishes

Vegetable Biryani

Long grained basmati rice, cooked with vegetables in a secret traditional Hyderabadi nawabi-style cooking.

Egg Biryani

Long grained basmati rice, cooked with vegetables and boiled eggs in a secret traditional Hyderabadi nawabi-style cooking.

Chicken Biryani

Long grained basmati rice, cooked with succulent pieces of chicken in secrecy of traditional hyderabadi nawabi-style cooking.

Goat Biryani

Long grained basmati rice, cooked with succulent pieces of goat in secrecy of traditional Hyderabadi nawabi-style cooking.

Fish Biryani

Long grained basmati rice, cooked with pieces of fish in secrecy of traditional Hyderabadi nawabi-style cooking.

Plain Rice

Plain steamed basmati rice.

Indian Breads

Tandoori Roti

Whole wheat dough baked in clay oven.

Naan

White flour dough with milk baked in clay oven.

Garlic Naan

White flour dough with milk and butter topped with grated garlic baked in clay oven.

Onion Naan

White flour dough with milk and butter topped with grated onion baked in clay oven.

$2.95

Paratha

Whole wheat multi-layered bread.

Poori

Puffed deep-fried whole wheat bread.

Bhatura

Soft and fluffy deep-fried bread.

Stuffed Naan

Naan stuffed with onion and spicy minced chicken.

$4.95

From Traditional Clay Oven

Paneer Tikka

Fresh cottage cheese cubes marinated in herbs and spices, skewered and grilled to perfection in clay oven.

Tandoori Chicken

Chicken marinated in creamy yogurt sauce and cooked in clay oven for smoky flavor.

Malai Kabab

Succulent chunks of chicken in marinated in sour cream, cashew nuts, yogurt and cooked for its flavor.

Chicken Tikka

Juicy chunks of chicken marinated in Punjabi blend and cooked in clay oven for its smoky flavor.

Chicken Hariyali Kabab

Juicy chunks of chicken marinated in hariyali (cilantro, mint and other distinctive flavors).

Seekh Kabab

Spicy minced chicken meat grilled on skewers.

Tandoori Shrimp

Shrimp marinated in creamy yogurt sauce and cooked in clay oven for smoky flavor.

South Indian Delicacies

Idli

Steamed rice and lentil cakes. Served with chutney and sambar (thick lentil soup).

Medhu Vada

Fried lentil doughnuts. Served with chutney and sambar (thick lentil soup).

Idli and Vada

Combination of idli and medhu vada. Served with chutney and sambar (thick lentil soup).

Plain Dosa

Thin rice and lentil crepe. Served with chutney and sambar (thick lentil soup).

Masala Dosa

Thin rice and lentil crepe filled with potato masala. Served with chutney and sambar (thick lentil soup).

Onion Uthappam

Thick rice and lentil pancake topped with onion. Served with chutney and sambar (thick lentil soup).

Tomato Uthappam

Thick rice and lentil pancake topped with tomato. Served with chutney and sambar (thick lentil soup).

Vegetarian Entrees

Paradise Dal Fry

Our special dal fry cooked well with cumin seeds, green or red chillies, onions and a touch of ghee.

Dal Makhani

Black lentils simmered in tomato sauce with spices.

Chana Masala

Combination of whole chick peas in onion-tomato sauce with spices.

Mirch Ka Saalan

Long hot peppers cooked in sesame-based sauce with garlic, onions and special spices.

Bhagara Baingan

Baby eggplant cooked with coconut-groundnut-sesame paste.

Bhindi Masala

Spiced okra sauteed with tomato and onions.

Navaratan Korma

Fresh mixed vegetables with nuts simmered in creamy sauce laced with spices.

Paneer Butter Masala

Fresh Indian cheese cubes cooked in creamy tomato sauce, butter and delicately spiced.

Paneer Tikka Masala

Fresh Indian cheese cubes grilled and cooked in spicy Indian gravy.

$12.95

Saag Paneer

Fresh Indian cheese cubes cooked in spinach gravy with cream.

Shahi Paneer

Fresh Indian cheese cubes cooked in rich onion and cashew nuts sauce.

$12.95

Malai Kofta

Mixed vegetable dumplings in creamy almond and cashew sauce.

$12.95

Chicken Entrees

Kadai Chicken

Cubes of chicken with blended pepper, tomato and onion.

Butter Chicken

Boneless pieces of chicken cooked in rich tomato sauce, sweetened with honey and topped with cream and butter.

Chicken Tikka Masala

Cubes of chicken roasted in clay oven cooked in mild spiced creamy tomato gravy.

Chicken Korma

Cubes of chicken cooked in onion and tomato sauce with traditional Indian curry.

Dum-Ka-Murg

Chicken cooked slowly and infused with traditional Indian spices.

Chicken Chettinad

Very special preparation with coconut from Chettinad region.

Chicken Vindaloo

Chicken cooked with potatoes in spicy and tangy sauce.

Saag Chicken

Chicken cooked in spinach gravy with cream.

$13.95

Goat Entrees

Dum Ka Gosht

Wonderful meat of goat cooked slowly and infused with traditional Indian spices.

$14.95

Goat Curry

Cubes of goat cooked in onion and tomato sauce.

$14.95

Hyderabadi Goat Masala

Succulent pieces of goat fried in masala sauce.

$14.95

Goat Chettinad

Very special preparation with coconut from Chettinad region.

$14.95

Goat Vindaloo

Goat cooked with potatoes in spicy and tangy sauce.

$14.95

Saag Goat

Goat cooked in spinach gravy with cream.

$14.95

Seafood Entrees

Fish Curry

Fish cooked in onion-tomato sauce.

$14.95

Fish Molee

Fish cooked in mild spices with coconut milk.

$14.95

Shrimp Curry

Shrimp cooked in onion-tomato sauce.

$15.95

Sides

Raita

Fish cooked in onion-tomato sauce.

$2.95

Achar

Hot and spicy Indian pickles.

$0.95

Papadam

Thin and crispy lentil flat bread.

$1.95

Slice Salad

Sliced onions, cucumber and carrots with green chiles and a lemon wedge.

$1.95

Desserts

Qubani Ka Meetha

Creamy delicious sweet of dried apricot, dates and rose petals. Served with heavy cream or ice cream.

$4.95

Double Ka Meetha

Bread fried in clarified butter and dipped in sugar syrup garnished with pistachio and almonds.

$4.95

Gulab Jamun

Delicious dumplings of fresh milk, condensed and served in sugar syrup. Two pieces.

$3.95

Ras Gulla

Indian cheese balls in sugar syrup. Two pieces.

$3.95

Ras Malai

Flat round cakes of cottage cheese gently cooked in sugar syrup and thinned milk garnished with chopped pistachio. Served chilled. Two pieces.

$4.50

Ice Cream

Please call restaurant for available flavors.

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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