Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hand cut, lightly battered and fried crispy with scratch sauce.
Lightly dusted, large fried shrimp, tossed in a snappy sauce with P's gorgonzola sauce.
Blue crab, artichokes, bell peppers, scallion, parmesan, mixed cheeses and toasted almonds. Served with French bread.
Pecan smoked bacon wrapped scallops topped with classic hollandaise sauce.
Chicken wings and BBQ rib ticklers, served your way.
Pan fried with garlic butter & served with sweet 'n' spicy or buffalo dipping sauce. Your choice; Three Peppered, Buffalo Style or Plain.
Fried crispy wings tossed with your favorite style of sauce; Buffalo, Smokey Honey Bourbon, Orange Mango BBQ or Buck Nekid.
Tortilla stuffed with mozzarella cheese, grilled portabella, spinach, carmelized onions and green onions. Chicken breast can be added.
Fried Idaho potatoes smothered with cheese sauce, pecan bacon, tomatoes, scallions and served with sour cream and salsa. Seasoned beef or chicken can be added.
White natural cheese curds deep fried golden with P's creamy BBQ sauce.
Crispy fried walleye pike strips with housemade tartar sauce.
Fresh breast of chicken, beer batter fried golden brown, served with housemade BBQ sauce. French fries or Tater Barrels can be added.
Aged mozzarella cheese, Pappy's sauce, spicy Italian sausage, Canadian bacon and pepperoni.
Chicken breast, buffalo sauce, bleu cheese and aged mozzarella cheese topped with chive and celery.
Tandori Naan bread topped with P's garlic butter sauce, mozzarella cheese and baked until bubbly and topped with scallions.
Personal size Naan flat breat topped with P's select toppings of the month. Ask your server for today's crazy toppings.
Tender marinated sirloin steak bites, fresh bruchetta blend, gorgonzola and bearnaise sauce on toasted French bread.
Ask your server for today's Chef selected soup.
Fresh greens tossed with Pappy's dressing, feta cheese, kalamata olives, tomatoes, croutons and scallions over housemade potato salad. Grilled chicken can be added.
Sliced sirloin steak with Balsamic glaze over fresh greens with tomatoes, red onion, smoked bacon, croutonss with bleu cheese dressing.
Fresh greens layered with cheddar cheese, sliced egg, scallion, tomato, ham, turkey and croutons.
Spring greens, candied pecans, red onions, sliced pear and creamy maple cider dressing. Chicken can be added.
Crisp lettuce greens, red onion, crouton, tomato, cheddar cheese and choice of dressing.
6 oz. hand-cut choice tender steak filet. Grilled your way. Served over a balsamic glaze.
6 oz. tenderloin filet of beef with 3 large fried shrimp.
12 oz. 'Certified Hereford' beef. Served with P's onion rings. Blackened upon request.
Special rub and slowly braised to perfection. Finished with P's housemade BBQ sauce. Served with Pappy's slaw.
See server for featured seasfood and how it's prepared.
Your choice of parmesan crusted, lemon butter broiled or scratch beer batter fried.
Scratch beer batter fried golden brown. Served with Pappy' s slaw and housemade tartar sauce.
Wisconsin cheese curds, Pappy's onion ring and housemade creamy BBQ sauce.
Start with the Pappy Buerger and add Pecan smoked bacon, lettuce, tomato and pickles.
The "I only want a plain burger person", served with smoked chipotle tomato aioli. Double cheese can be added; American, Swiss, Cheddar or Provolone.
Crisp pecan smoked bacon, smoked tomato aioli and your choice of cheese.
P's smokey BBQ sauce, smoked pecan bacon, onions and choice of cheese.
Dusted with our 7-pepper seasoning, topped with bleu cheese and pecan bacon.
Gooey Swiss cheese, smoked tomato aioli and lots of sauteed mushrooms.
Choice of cheese, pecan smoked bacon on toasted English muffin.
Pecan smoked bacon, cheddar cheese, hot sauce and fried chicken egg.
Spicy peanut butter, berry preserves and chunk's of brie cheese. Soon to be famous!!
Perfectly seasoned Turkey ground burger, Spring greens, red onions, tomotatoes and P's Southwest ranch sauce.
Generous portion of thinly sliced "Certified Hereford" beef sirloin. Carmelized onions on a crusty French hoagie roll with French onion beef au jus.
Wild walleye fillet, lightly breaded, topped with Pappy's slaw and Swiss cheese on grilled marble rye bread.
USA wild caught cod. Deep fried in Pappy's beer batter. Served with cheddar cheese, lettuce, tomato and housemade tartar sauce.
"Certified Hereford: sirloin steak, smoked pecan bacon, onions, bleu cheese and spicy buffalo sauce on garlic herb wrap.
Crispy or grilled chicken breast, lettuce, tomato, red onion and gorgonzola sauce on herbed tortilla wrap.
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Beef stick, cheese cube, shrimp cocktail, celery, bleu cheese stuffed olive and a pickle, Plus a 12 oz. domestic bottle of beer!
This margarita defines "Top Shelf". The combination of Patron Silver, Grand Marnier orange liqueur and homemade margarita mix.
Phillips Rum, Phillips Gin, Phillips Vodka, Triple Sec, sweet & sour and Pepsi.
Smirnoff Root Beer Float Vodka and Pepsi.
Phillips Vodka, Kahlua, cream & Pepsi.
Maker's Mark Bourbon, Marashino cherries, bitters.
Malibu Rum, Peach Schnapps, orange juice, pineapple juice, grenadine & a splash of cream.
2 Gingers Irish Whiskey and Ginger Ale.
UV Salty Watermelon, Triple Sec and Sweet & Sour. Rimmed with salt.
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UV Citrus Vodka, Triple Sec and cranberry juice.
A blend of UV Vanilla Vodka, Apple Pucker and Phillips Butterscotch Schnapps.
UV UV Peach Vodka, orange juice and cranberry juice.
UV Vanilla Vodka, Malibu Rum, sour mix and lime juice. Rimmed with graham cracker.
Kinky Liqueur, Vodka and cranberry juice with a lime wedge.
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E&J Brandy and White Creme de Menthe.
Creme de Cacao, Club Soda and Milk.
Vodka, Kahlua and Cream.
Vodka and Kahlua.
RumChatta, UV Cake Vodka and Kahlua.
Phillips Peppermint and Green Creme de Menthe.
Amaretto and Dark Cacao.
Kahlua, Bailey's Irish Cream, Sambuca, Frangelico
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(Pizza for Two) Thin crust, aged mozzarella cheese, Pappy's sauce, Italian sausage, pepperoni. Plus soup and salad bar.
6oz. Tenderloin with 3 large batter fried shrimp, choice of potato and one trip to the soup and salad bar.
Kid's day, all day! Each kid with an accompanying adult will receive kid's menu item.
Domestic Taps and Bottles & Bar Pours. Excludes doubles and martinis
6oz. Tenderloin steak cooked to your liking with sautéed mushrooms, choice of potato and one trip to the soup and salad bar.
Your choice of Parmesan crusted, lemon pepper broiled or P's batter fried walleye. Choice of potato and one trip to the soup and salad bar.
Pappy's Special Rub, slow roasted, fall off the bone, finished with P's housemade BBQ sauce. Choice of potato and one trip to the soup and salad bar.
USDA premium deep fried cod loins. Choice of potato and one trip to the soup and salad bar.
Midwest, family farmed beef. Well aged and slow roasted to perfection. Choice of potato and one trip to the soup and salad bar.
Large batter fried white shrimp, choice of potato and one trip to the soup and salad bar.
6oz. Tenderloin with 3 large batter fried shrimp, choice of potato and one trip to the soup and salad bar.
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Always special. Always housemade. Seasonally created and chef P's inspired. Ask your server for today's chef creation.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.