Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Orecchiette pasta tossed with fresh crabmeat, in a three cheese cream sauce with buttered bread crumbs
Baked goat cheese & fresh tomato
Filled with shrimp tossed in a creamy remoulade & finished with pico de gallo
Avocado, olive oil, lemon juice, house-made cocktail sauce
Avocado, olive oil, lemon juice, house-made cocktail sauce
Spicy marinara sauce
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Parmesan cheese
French fries
Garlic toast. Add jumbo lump crabmeat $6.95
Toasted garlic bread
Fried calamari, fried zucchini & spinach dip
Creamy bleu cheese & spicy buffalo dipping sauce
Crawfish, tomatoes & capers in a white wine butter sauce
Spicy marinara sauce
Marinara
Our original salad tossed with fresh vegetables, imported kalamata olives, capers, solinika peppers, oregano & feta cheese in pappas greek dressing, prepared tableside. Add chilled jumbo lump crabmea
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With grilled bread
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with applewood bacon, boiled eggs, bleu cheese, avocado & tomato, drizzled with vinaigrette
Chilled Maine lobster, Gulf Coast shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing
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Pasta ribbons tossed with shrimp, crawfish andouille sausage, mushrooms, tomatoes & basil in a tomato cream sauce
With pappardelle mardi gras blackened catfish fillet with pasta ribbons tossed with shrimp, crawfish and ouille sausage, mushrooms, tomatoes & basil in a tomato cream sauce
Linguine tossed with grilled chicken breast, mushrooms, spinach, broccoli, garlic & extra virgin olive oil
Grilled shrimp with crimini mushrooms, red bell peppers & spinach over linguine with alfredo or marinara sauce
Linguine tossed with grilled chicken breast, mushrooms, spinach, broccoli, garlic & extra virgin olive oil
Sauteed shrimp with crimini mushrooms, red bell peppers & spinach over linguine in an alfredo sauce
Mignonette, horseradish & cocktail, on the half shell
Mignonette, horseradish & cocktail, on the half shell
With lemon butter
Oysters on the halfshell
Oysters on the halfshell
Combination of spinach & feta and parmesan oysters
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French fries & coleslaw
Shrimp etouffee pistolette & french fries
French fries & coleslaw
French fries & coleslaw
Fried shrimp, crawfish & tilapia with French fries & coleslaw
Fried tilapia or catfish fillet, shrimp, crawfish & chicken tenderloins
Fried tilapia or catfish fillets, shrimp, blue crab cake, stuffed shrimp & stuffed crab
Fried tilapia or catfish fillet, shrimp, blue crab cake, stuffed shrimp, stuffed crab, crawfish, scallops & a soft shell crab
With white rice
With white rice
With white rice
Grilled, bacon-wrapped shrimp stuffed with cheese & spicy peppers over jambalaya
A skewer of assorted grilled seafood & vegetables over jambalaya
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Ask your server
With mashed red potatoes & fresh vegetables. Add a dinner salad $4.75
Lump crabmeat, lemon butter, creamy cheese grits with andouille & fresh green beans
With garlic herb butter & broiled on a smokey cedar plank with asparagus
Grilled mahi with lemon chile, jumbo lump crab & roasted acorn squash
Shrimp & scallops over orecchiette pasta with jumbo lump crab & asparagus in a creamy parmesan vodka sauce
Crisp, spicy, seared salmon, shrimp & octopus with new potatoes & asparagus in a light lemon butter sauce
With fresh crab, buttered bread crumbs & lemon garlic butter with broccolini
Pan-grilled trout & shrimp with sautéed spinach in a lemon butter sauce
Grilled fillet, fresh jumbo lump crabmeat, shrimp, tomatoes, capers & basil in beurre blanc with spaghetti squash
Pan-grilled halibut finished with jumbo lump crabmeat, lemon slices & capers in a light lemon butter sauce, with green bean potato medley
With shrimp & jumbo lump crab in a lemon brown butter sauce, with green bean potato medley
Pan-grilled, lemon & herb olive oil & green bean potato medley
Pan-grilled, lemon & herb olive oil & sautéed spinach
Grilled, lemon caper sauce & mashed red potatoes
Pan-grilled, lemon & herb olive oil, with green bean potato medley
pan-grilled, lemon & herb olive oil & green bean potato medley
Blackened with garlic butter-scampi style & roasted acorn squash
Seared, lemon herb olive oil & spaghetti squash
Blackened mahi, shrimp & scallops in a white wine cream sauce with fresh green beans
Blackened oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter sauce with jambalaya
Pan-grilled snapper, shrimp, mushrooms & crawfish in a brown-butter sauce with fresh green beans
Choice of a steaming bowl of gumbo or crawfish bisque & our fresh garden salad
Filled with shrimp tossed in a creamy remoulade & finished with pico de gallo
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with Applewood bacon, bleu cheese, boiled eggs, avocado & tomato, drizzled with vinaigrette
With grilled bread
Chilled Maine lobster, Gulf Coast shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing
Fried shrimp on a baquette with cocktail & tartar sauce, lettuce & pickles
Fried crawfish on a baquette with cocktail & tartar sauce, lettuce & pickles
Fried catfish on a baquette with cocktail & tartar sauce, lettuce & pickles
Fried oysters on a baquette with cocktail & tartar sauce, lettuce & pickles
Choice of half fried catfish or shrimp po boy & a cup of gumbo or crawfish bisque
Lump crabmeat, lemon butter & creamy cheese grits with andouille
Toasted hazelnuts & brown butter served with green bean potato medley
With pappardelle mardi gras blackened catfish fillet with pasta ribbons tossed with shrimp, crawfish and ouille sausage, mushrooms, tomatoes & basil in a tomato cream sauce
Grilled salmon fillet topped with ginger butter & served with almond green beans
Blackened tilapia topped with fresh lump crabmeat, shrimp, tomatoes, capers & basil in beurre blanc with jambalaya
Shrimp etouffée pistolette & jambalaya
Skewer of assorted grilled seafood & vegetables over jambalaya
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substitute $3.95
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Substitute $2.95
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.