Hours may fluctuate. For detailed hours of operation, please contact the store directly.
(gf). clams on the half shell with seasoned breadcrumbs and lemon sauce
(gf). steamed clams in a zesty garlic and white wine sauce
(gf). fried homemade mozzarella slices served with marinara sauce
(gf). grilled portobello mushrooms with goat cheese and chopped tomatoes on romaine
(gf). drizzled with our homemade herb-infused olive oil
in a fennel and white wine broth
(gf). marinated artichokes, roasted red peppers, assorted olives, pepperoni, prosciutto di parma and mozzarella
seasoned, market-fresh calamari with marinara sauce
(gf). gulf shrimp wrapped in prosciutto di parma and warm pesto
pasta and bean soup
soup of the day priced accordingly
(gf). clams on the half shell with seasoned breadcrumbs and lemon sauce
(gf). steamed clams in a zesty garlic and white wine sauce
(gf). fried homemade mozzarella slices served with marinara sauce
(gf). grilled portobello mushrooms with goat cheese and chopped tomatoes on romaine
(gf). drizzled with our homemade herb-infused olive oil
in a fennel and white wine broth
(gf). marinated artichokes, roasted red peppers, assorted olives, pepperoni, prosciutto di parma and mozzarella
seasoned, market-fresh calamari with marinara sauce
(gf). gulf shrimp wrapped in prosciutto di parma and warm pesto
pasta and bean soup
soup of the day priced accordingly
house salad with romaine, tomatoes, onions & croutons (no croutons on gluten free)
arugula, radicchio and endive
on mesclun greens with candied pecans and raspberry vinaigrette
classic style ceasar with shaved pecorino romano and croutons (no croutons on gluten free)
spinach salad with bacon, onion & mushrooms
chopped tomato and mozzarella with basil over a bed of greens with a balsamic vinaigrette
house salad with romaine, tomatoes, onions & croutons (no croutons on gluten free)
arugula, radicchio and endive
on mesclun greens with candied pecans and raspberry vinaigrette
classic style ceasar with shaved pecorino romano and croutons (no croutons on gluten free)
spinach salad with bacon, onion & mushrooms
chopped tomato and mozzarella with basil over a bed of greens with a balsamic vinaigrette
shrimp, tomato, basil, mascarpone cheese, mayonnaise, lettuce
salmon flaked, chopped fresh dill, diced red bell pepper, sweet corn, ranch dressing
grilled sirloin steak, portobella mushrooms, tomatoes, romaine lettuce
grilled chicken, romaine lettuce and a ceasar dressing
grilled chicken, mescaline greens, goat cheese, pecans, raspberry dressing
grilled zucchini, roasted red pepper, spinach, mozzarella, chopped kalamata olives and roasted garlic white bean spread
chicken, grilled zucchini, roasted red pepper, grilled tomato and fontina cheese on pressed flat tuscan bread
prosciutto, mozzarella, roasted red peppers, tomato, romaine and olive oil on pressed flat tuscan bread
breaded eggplant, mozzarella and marinara sauce on a pressed flat tuscan bread
breaded chicken cutlet, mozzarella and marinara sauce on a pressed flat tuscan bread
(gf). with spinach and mushrooms sauteed in fresh garlic and virgin olive oil (gluten free substitute: penne, or spaghetti)
(gf). tomatoes in a vodka cream sauce
(gf). fettuccine in a creamy cheese sauce (gluten free substitute: penne, or spaghetti)
cheese stuffed ravioli with marinara or meat sauce
(gf). angel hair with chicken and assorted vegetables in a rose´ sauce (gluten free substitute: penne, or spaghetti)
(gf). chicken, spinach and mushrooms in creamy marinara (gluten free substitute: penne, or spaghetti)
(gf). cheese tortellini, ham, peas and mushrooms in a cream sauce (gluten free substitute: penne, or spaghetti)
(gf). grilled chicken, spinach, sun dried tomatoes with a roasted garlic sauce
(gf). grilled chicken and broccoli rabe in a roasted garlic sauce
(gf). whole and chopped clams in a garlic and olive oil sauce (red sauce also available) (gluten free substitute: penne, or spaghetti)
(gf). penne with seasoned sweet sausage and tomatoes in a fresh pink sauce
(gf). pan-seared shrimp, spinach and roma tomatoes in a gorgonzola cream sauce (gluten free substitute: penne, or spaghetti)
(gf). shrimp, scallops, clams and mussels in a spicy marinara sauce (gluten free substitute: penne, or spaghetti)
cheese stuffed ravioli with marinara or meat sauce
(gf). with spinach and mushrooms sauteed in fresh garlic and virgin olive oil (gluten free substitute: penne, or spaghetti)
potato pasta with fresh meat sauce
(gf). fettuccine in a creamy cheese sauce (gluten free substitute: penne, or spaghetti)
penne with fresh tomatoes in a creamy, pink vodka sauce
(gf). angel hair with chicken and assorted vegetables in a rose´ sauce (gluten free substitute: penne, or spaghetti)
(gf). rigatoni with chicken, spinach and mushrooms in a creamy marinara sauce (gluten free substitute: penne, or spaghetti)
(gf). cheese tortellini, ham, peas and mushrooms in a cream sauce (gluten free substitute: penne, or spaghetti)
homemade sweet potato gnocchi finished with a sage cream sauce
(gf). grilled chicken, spinach, sun-dried tomatoes in a roasted garlic sauce
(gf). grilled chicken and broccoli rabe in a roasted garlic sauce
(gf). whole and chopped clams in a garlic and olive oil sauce (red sauce also available)
(gf). penne with seasoned sweet sausage mushrooms, peppers and tomatoes in a fresh pink sauce
(gf). shrimp, chicken, fresh spinach and mushrooms in a creamy garlic sauce (gluten free substitute: penne, or spaghetti)
(gf). pan-seared shrimp, spinach and tomatoes in a gorgonzola cream sauce (gluten free substitute: penne, or spaghetti)
(gf). shrimp, scallops, clams and mussels in a spicy marinara sauce (gluten free substitute: penne, or spaghetti)
(gf). breaded eggplant layered with melted mozzarella (served with penne pasta)
(gf). breaded breast of chicken layered with melted mozzarella (served with pasta)
(gf). chicken medallions, artichoke hearts, mushrooms and tomatoes in a white wine sauce
(gf). layers of chicken, eggplant, mushrooms, tomatoes and mozzarella over fresh spinach
(gf). served over a bed of balsamic-seasoned risotto
(gf). chicken lightly sauteed in lemon and white wine
(gf). sautéed chicken breast with sausage, onions and peppers in a light garlic sauce over fettuccine
fresh basil, mozzarella, roasted red peppers and prosciutto in filetto di pomodoro sauce
medallions of veal sautéed with mushrooms in marsala sauce
(gf). breaded medallions of veal layered with melted mozzarella (served with pasta)
(gf). shrimp lightly sauteéd in a garlic and herb sauce served on a bed of risotto
(gf). caramelized endive, blood oranges and baby arugula
(gf). shrimp and scallops sauteed with fresh tomatoes onions and eggplant
roasted garlic-flavored mashed potatoes
(gf). sautéed in extra virgin olive oil with garlic
(gf). sautéed in extra virgin olive oil with garlic
(gf). sautéed in extra virgin olive oil with garlic
creamy risotto studded with fresh portobello mushrooms
(gf). sautéed in butter and topped with pecorino romano
roasted garlic-flavored mashed potatoes
(gf). sautéed in extra virgin olive oil with garlic
(gf). sautéed in extra virgin olive oil with garlic
(gf). sautéed in extra virgin olive oil with garlic
creamy risotto studded with fresh portobello mushrooms
(gf). sautéed in butter and topped with pecorino romano
(gf). breaded breast of chicken layered with melted mozzarella (served with pasta)
(gf). chicken medallions, artichoke hearts, mushrooms and tomatoes in a white wine sauce
(gf). layers of chicken, eggplant, mushrooms, tomatoes and mozzarella over fresh spinach
(gf). served over a bed of balsamic-seasoned risotto
(gf). chicken lightly sauteed in lemon and white wine
(gf). sautéed chicken breast with sausage, onions and peppers in a light garlic sauce over a bed of fettuccine
fresh basil, mozzarella, roasted red peppers and prosciutto in a filetto di pomodoro sauce
(gf). medallions of veal sautéed with mushrooms in marsala sauce
(gf). breaded medallions of veal layered with melted mozzarella (served with pasta)
(gf). veal scaloppini with eggplant, prosciutto and mozzarella on a bed of spinach
(gf). single cut in a port wine reduction
(gf). grilled to perfection and served with choice of garlic mashed potatoes or sautéed vegetables
(gf). 10oz filet grilled to perfection and served with choice of garlic mashed potatoes or sautéed vegetables
shrimp lightly sauteed in a garlic and herb sauce served on a bed of risotto
caramelized endive, and baby arugula in a light orange sauce
shrimp and scallops sauteed with tomatoes, onions and eggplant in a pink cream sauce over angel hair (gluten free substitute: penne, rigatoni or linguine)
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.