Hours may fluctuate. For detailed hours of operation, please contact the store directly.
lime, cilantro, tomato, scallions, guacamole
cucumber mignonette, wasabi cocktail sauce fresh horseradish
sake-soy sesame marinade, avocado, mango, wasabi crème fraiche, wasabi tobiko, chili oil
5 prawns, house wasabi, cocktail sauce
3 shrimp, 3 oysters,2 king crab legs maine lobster tail, sauce trio
daikon sprouts, enoki mushrooms, avocado, wasabi, sesame-soy, tropical fruit salsa
daily selection, wasabi cocktail sauce
house wasabi cocktail sauce
sake-soy sesame marinade, avocado, mango, wasabi crème fraiche, wasabi tobiko caviar, chili oil
3 oysters, 3 shrimp, 2 king crab legs, maine lobster
seaweed salad, ponzu sauce, chile oil
sautéed spinach, lemon-parmesan gratinée
pickled cucumbers, sweet and spicy orange marmalade
spicy vietnamese dipping sauce, wasabi aioli
chili flakes, garlic, whole grain mustard
Coachella Valley dates, goat cheese, aged balsamic
smoked bacon, yukon gold potatoes
iceberg, cherry tomatoes, red onion, buttermilk blue cheese dressing
chicken, madras curry, wild rice
maple-dijon vinaigrette, pecans blue cheese, dried cranberries
romaine, caesar dressing, croutons, parmesan, anchovy
butter leaf lettuce, arugula, lots of fresh veggies, goat cheese, basil buttermilk dressing add
baby greens, fingerling potatoes, capers, olives, chopped egg, tomatoes, tapenade vinaigrette
romaine lettuce, cherry tomatoes, egg, avocado, pickled carrots, cucumber
bacon, maytag blue cheese, tomatoes, avocado, egg, iceberg, romaine, cucumber wrap add
romaine, arugula, radicchio, mandarin segments, red onion, gorgonzola cheese, pecans shallot maple-dijon vinaigrette
baby wild arugula, tartar, focaccia
caramelized onions, Cambozola cheese, horseradish aioli, brioche bun
molasses hickory smoked dijon mustard aioli, apple-wood bacon, cheddar cheese, ciabatta
tahini, eggplant, onions, tomatoes, pita, tzatziki
wasabi dressing, sliced tomatoes, seaweed salad, focaccia roll
apple-wood bacon, horseradish aioli, wild mushroom gravy
wild mushrooms, artichoke hearts, tomatoes, basil-pesto, cream, pine nuts, parmesan
sautéed shrimp, caper, white wine, cream, garlic, fresh herbs
garlic mashed potatoes, spinach, pan broth
achiote, guacamole, feta cheese, tomatillo-cactus salsa, flour tortillas
grilled cod filet, corn tortilla, chipotle aioli
corn tortilla, pepperjack cheese, chili sauce
flour tortilla, feta cheese, tomatillo salsa
salsa fresca, cabbage, guacamole
flour tortilla, feta cheese, tomatillo salsa
grilled cod filet, corn tortilla, chipotle aoili
corn tortilla, pepperjack cheese, chili sauce
whipped garlic potatoes, asparagus spears
cranberry wild rice, tropical fruit salsa
chinese beans, garlic mashed potatoes, mustard sauce
sautéed spinach, mixed mushrooms, toasted pine nuts, beurre blanc
panko breaded, yukon potato-white corn succotash, green onion emulsion
Stir fry sweet & sour vegetables, soba noodles
tartar sauce, malt vinegar, lemon
heirloom tomato compote, garlic spinach
cauliflower puree-florets, brussel sprouts, beurre blanc
spicy chipotle corn salsa, salsa fresca, avocado puree
mushroom-spinach sauté, beurre blanc, pine nuts
two 6 oz. lobster tails, roasted fingerling potatoes, asparagus, drawn butter
green mark russian vodka, ginger beer splash of lime juice, served in a copper mug
we also recommend blueberry, peach raspberry, strawberry, ginger
square one vodka, cranberry juice, splash of lime
stoli peach vodka, peachtree schnapps cranberry & orange juice
42 below vodka, canton ginger liqueur
blackberry, blueberry, lemon, citrus vodka lemonade, splash pomegranate juice
dungeness crab, napa cabbage, kim chee, aioli
spicy vietnamese dipping sauce, wasabi aioli
amaretto, spinach, bacon, shallots, parmesan
lime, cilantro, tomato, scallions, guacamole
chili flakes, garlic, whole grain mustard, white wine
Apple wood smoked bacon, Imported goat cheese, toasted almonds, Coachella Valley dates, aged balsamic
sautéed spinach, lemon-parmesan gratinée
pickled cucumbers, sweet and spicy chili sauce
crumbled goat cheese, arugula, pine nuts passionfruit vinaigrette
Apple wood smoked bacon, Yukon gold potatoes
Chicken, curry & wild rice
maple-dijon vinaigrette, pecans blue cheese crumbles, dried cranberries
vine ripe tomato, mozzarella ovaline, sweet balsamic, arugula pesto
caesar dressing, croutons parmesan, anchovy
iceberg, diced cherry tomatoes, red onion, buttermilk blue cheese dressing
chinese beans, mustard sauce, garlic mashed potatoes
chile marinade, green onion aioli, yukon potato-corn succotash
honey-soy glaze, sticky rice, bok choy, green curry-coconut sauce
ginger-soy beurre blanc, gingered carrots, shiitake mushrooms, ginger sticky rice
horseradish mashed potatoes, sautéed spinach, cipolini onions, cabernet sauce
spicy achiote, guacamole, feta cheese, tomatillo-cactus salsa, flour tortillas
garlic mashed potatoes, spinach, pan broth
shallot potato gratin, broccolini, cabernet sauce
roasted fingerling potatoes, mushrooms, green beans, cabernet sauce
caper berries, white wine, cream, garlic, fresh herbs
wild mushrooms, artichoke hearts, tomatoes, basil-pesto, cream, pine nuts, parmesan
butterleaf lettuce, arugula, fresh vegetables, goat cheese
romaine, cherry tomatoes, egg, avocado, pickled carrots cucumber, champagne vinaigrette, house-made louie dressing
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A generous pour of your favorite Crater Lake vodka, chilled & served straight up
Stoli Peach vodka, cranberry juice, orange juice and a splash of Peach Schnapps
Green Mark Russian vodka, ginger beer and a lime squeeze, served over ice in a copper mug!
Sky Pineapple vodka with a bit of sweet n sour and triple sec
Square One Cucumber vodka, cranberry juice and a splash of lime juice
Crater Lake Hazelnut Espresso vodka with a shot of espresso and a splash of Kahlua, shaken extra cold and served straight up!
Crater Lake Mazama (spicy pepper) vodka, bloody mary mix and a fresh squeeze of lime!
Crater Lake Rye whiskey with a splash of sweet vermouth and a cherry. A timeless classic.
Apple wood smoked bacon, Yukon gold potatoes
Chicken, curry & wild rice
Diced cherry tomatoes, red onions, Maytag blue cheese dressing
Candied pecans, blue cheese crumbles, dried cranberries, maple dijon vinaigrette dressing
Garlic croutons, shavings of Reggiano parmesan, white anchovy, house made Caesar dressing. (salad with chicken or salmon $15/$17)
5 prawns, wasabi cocktail sauce
Napa cabbage, Asian slaw, Kim Chee aioli
Sautéed shrimp, garlic, white wine, tomatoes, capers, and fresh herbs
Caramelized onions, Cambozola cheese, horseradish aioli
Tartar sauce, cocktail sauce, malt vinegar & fresh lemon wedges
hickory smoked molasses, wild mushroom gravy
Potato-white corn succotash, green onion emulsion
With cocktail sauce, horseradish, cucumber mignonette
Sautéed spinach, lemon-parmesan gratinée
Garlic, white wine, red chili flakes, grain mustard
Spinach-Amaretto gratinée, roasted shallots, topped with apple wood smoked bacon (1/2 dozen)
Avocado, mango, sesame sake marinade, wontons, wasabi caviar
Seaweed salad, ponzu sauce, chili oil
Pickled ginger, wasabi, soy sauce
Peppered Ahi, wonton shell, Chinese shiitake mushroom salsa
Vietnamese dipping sauce & wasabi aioli
Apple wood smoked bacon, Coachella Valley dates, imported goat cheese, toasted almonds, aged balsamic vinegar
Black bean-corn salsa, pepper jack cheese
Hot 'n sour chili sauce, pickled cucumbers
Miso mustard glaze, sticky rice
Lettuce, tomato, cheddar cheese, horseradish aioli
Wild arugula tarter sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.