Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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With Virginia ham.
Jumbo lump crab cakes and asparagus.
Thinly sliced smoked salmon.
Avocado and roasted corn pico de gallo.
Wilted spinach.
Sliced brioche and vanilla creme.
Buttermilk pancakes and baked cinnamon apples.
Scrambled eggs, home fries, bacon and toast.
Andouille sausage, fried egg, American cheese, Hollandaise served with buttered home fries.
Egg whites, avocado, Grafton Cheddar, tomato and arugula served with buttered home fries.
With buttered potato home fries.
With bacon lardons and green onions.
Served with home fries.
Ham, Cheddar and scallions. Served with home fries.
Served with home fries.
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Served with smoked tomato catsup.
Grilled Tuscan bread with fig jam.
Traditional or Rhode Island style.
With avocado and lime crema.
Creamy lime cocktail sauce.
With tzatziki dip.
Raw tomato dipping sauce.
With bacon lardons and green onions.
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Feta cheese, sweet and spicy walnuts and lemonette dressing.
Bacon, tomato and blue cheese.
Kitchen croutons.
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With lobster, shrimp and crab.
The French classic with seared ahi tuna.
Shrimp, mussels, clams and beer broth.
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With crispy mac and cheese.
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With cheesy grits, collard greens and poached egg.
Natural roast turkey, smoked country bacon, gruyere, fried egg, avocado and mayonaise.
Shaved prime rib, Gouda cheese and horseradish cream. Served with coleslaw and New York dill pickle.
Tartar sauce and old bay chips. Served with coleslaw and New York dill pickle.
Roma tomatoes, cheese, lettuce. bread and butter pickles. The Clarke Burger comes plain unless a cheese is selected.
Cracked pepper sauce, grafton cheddar cheese, jimmy peppers and onions.
Smoked country bacon and American cheese.
Crispy shallots, buttermilk bleu cheese and BBQ sauce.
Wild mushrooms, whisky onion sauce, Cabot cheddar.
Cabbage slaw, fried egg and sesame scallion mayonnaise.
Cheeseburger, The Cadillac and wild mushroom burger.
Served with pickled tomato jam and sweet potato fries.
Hudson valley farmed chicken and green market root vegetables.
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Sesame honey soy sauce and zucchini wafers.
Apricot and honey glaze and crunchy rice.
Arugula and Parmesan salad.
With chunky tartar sauce and malt vinegar.
Avocado lime crema and crunchy baked yuca logs.
Dried corn and wild mushroom ragout.
Heritage breed specific, raised in Pennsylvania and nebraska.
Heritage breed specific, raised in Pennsylvania and nebraska.
Heritage breed specific, raised in Pennsylvania and nebraska.
Heritage breed specific, raised in Pennsylvania and nebraska.
Heritage breed specific, raised in Pennsylvania and nebraska.
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With creme fraiche and chives.
With beef dripping
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