Menu With Price > Menu > P.J. Clarke's > DC > Washington > 1600 K St NW, Washington, DC

P.J. Clarke's Prices in Washington, DC 20006

4.4 based on 335 votes
P.J. Clarke's Logo
1600 K St NW, Washington, DC
(202) 741-0207
P.J. Clarke's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Boylan's Natural Soda

No description available

$3.50

Thea's Teas

No description available

$4.00

Brunch

Brunch The Classic Eggs Benedict

With Virginia ham.

$13.10

Brunch Chesapeake Eggs Benedict

Jumbo lump crab cakes and asparagus.

$19.90

Brunch Norwegian Eggs Benedict

Thinly sliced smoked salmon.

$17.80

Brunch Western Eggs Benedict

Avocado and roasted corn pico de gallo.

$14.60

Brunch Florentine Eggs Benedict

Wilted spinach.

$13.90

Brunch Grand Marnier French Toast

Sliced brioche and vanilla creme.

$12.90

Brunch Whole Wheat Caramel Apple Pancakes

Buttermilk pancakes and baked cinnamon apples.

$11.80

Brunch Country Breakfast

Scrambled eggs, home fries, bacon and toast.

$12.80

Brunch Sean's Breakfast Sandwich

Andouille sausage, fried egg, American cheese, Hollandaise served with buttered home fries.

$13.84

Brunch Em's Breakfast Sandwich

Egg whites, avocado, Grafton Cheddar, tomato and arugula served with buttered home fries.

$13.84

Brunch Prime Skirt Steak and Eggs

With buttered potato home fries.

$21.10

Brunch Cast Iron Baked Macaroni and Cheese

With bacon lardons and green onions.

$14.55

Brunch Gruyere Cheese and Fine Herbs Omelet

Served with home fries.

$13.10

Brunch Clarke's Omelet

Ham, Cheddar and scallions. Served with home fries.

$14.20

Brunch Crab and Avocado Omelet

Served with home fries.

$19.90

Brunch Sides

Brunch Buttered Potato Home Fries

No description available

$6.15

Brunch Smoked Country Bacon

No description available

$4.85

Brunch Creamed Spinach

No description available

$6.85

Brunch Chicken Apple Sausage

No description available

$4.85

Brunch Andouille Sausage

No description available

$5.10

Brunch Cheesy Buttered Grits

No description available

$5.10

Brunch Crisp Parmesan Tater Tots

No description available

$11.10

Fresh Fruit

No description available

$7.90

Appetizers

Crisp Parmesan Tater Tots

Served with smoked tomato catsup.

$11.10

Burrata with Heirloom Tomatoes

Grilled Tuscan bread with fig jam.

$11.10

Crisp Point Judith Calamari

Traditional or Rhode Island style.

$14.65

Yellowfin Tuna Tartare Taco

With avocado and lime crema.

$14.25

Maryland Jumbo Lump Crab Croquettes

Creamy lime cocktail sauce.

$16.55

Zuccini Chips and Crispy Feta

With tzatziki dip.

$12.15

Parmesan Eggplant Sticks

Raw tomato dipping sauce.

$9.85

Cast Iron Baked Macaroni and Cheese

With bacon lardons and green onions.

$14.55

Jumbo Shrimp Cocktail

No description available

$19.25

Soups and Salads

French Onion Gratinee

No description available

$8.90

New England Clam Chowder

No description available

$10.10

Creamy Tomato Soup

No description available

$8.80

Chopped Kale and Avocado Salad

Feta cheese, sweet and spicy walnuts and lemonette dressing.

$10.25

Iceberg Wedge

Bacon, tomato and blue cheese.

$10.15

Classic Caesar Salad

Kitchen croutons.

$10.65

Entree Salads

Classic Caesar Salad

No description available

$19.65 - $25.10

Chopped Kale Market Salad

No description available

$19.65 - $25.10

Classic Cobb Salad

No description available

$19.65 - $25.10

Jumbo Shrimp Chopped Salad

No description available

$22.85

Seafood Cobb Royale

With lobster, shrimp and crab.

$29.15

Blackboard Specials

Monday - Ahi Tuna Nicoise Salad

The French classic with seared ahi tuna.

$23.90

Tuesday - Clam Bake

Shrimp, mussels, clams and beer broth.

$26.90

Wednesday - Baked Spinach Lasagna Bolognese

No description available

$19.95

Thursday - Black Angus Beef Short Rib

With crispy mac and cheese.

$22.80

Saturday - Smokey BBQ Baby Back Ribs

No description available

$19.80

Sunday - Pan Roast Chicken Breast

With cheesy grits, collard greens and poached egg.

$22.10

Sandwiches

Bel-Air Country Club

Natural roast turkey, smoked country bacon, gruyere, fried egg, avocado and mayonaise.

$17.55

Ribeye French Dip Sandwich

Shaved prime rib, Gouda cheese and horseradish cream. Served with coleslaw and New York dill pickle.

$17.55

Maryland Jumbo Lump Crab Cake Sandwich

Tartar sauce and old bay chips. Served with coleslaw and New York dill pickle.

$20.25

Hamburger Deluxe

The Clarke Burger

Roma tomatoes, cheese, lettuce. bread and butter pickles. The Clarke Burger comes plain unless a cheese is selected.

$12.20

Hamburger Au Poivre

Cracked pepper sauce, grafton cheddar cheese, jimmy peppers and onions.

$14.20

The Cadillac Burger

Smoked country bacon and American cheese.

$14.55

BBQ Bleu Burger

Crispy shallots, buttermilk bleu cheese and BBQ sauce.

$13.55

Wild Mushroom Cheddar Burger

Wild mushrooms, whisky onion sauce, Cabot cheddar.

$14.90

Kimchi Burger

Cabbage slaw, fried egg and sesame scallion mayonnaise.

$13.75

Trio of Mini Burgers

Cheeseburger, The Cadillac and wild mushroom burger.

$14.35

Organic Turkey Burger

Served with pickled tomato jam and sweet potato fries.

$16.80

Entree

Free-range Chicken Pot Pie

Hudson valley farmed chicken and green market root vegetables.

$21.80

King George's Shepard's Pie

No description available

$18.75

Carved Crunchy Chicken Breast

Sesame honey soy sauce and zucchini wafers.

$19.55

Crispy Sweet and Spicy Duck Legs

Apricot and honey glaze and crunchy rice.

$23.55

Grilled Chicken Paillard

Arugula and Parmesan salad.

$22.85

Seafood Entrees

Tottenham Fish and Chips

With chunky tartar sauce and malt vinegar.

$22.90

Ocean City Fish Tacos

Avocado lime crema and crunchy baked yuca logs.

$20.65

Gulf Shrimp and Grits

Dried corn and wild mushroom ragout.

$26.15

USDA Black Angus Steaks

12 oz. Dry-aged Skirt Steak Frites

Heritage breed specific, raised in Pennsylvania and nebraska.

$29.90

12 oz. Barrel Cut Filet Mignon

Heritage breed specific, raised in Pennsylvania and nebraska.

$48.55

8 oz. Crown Cut Filet Mignon Au Poivre

Heritage breed specific, raised in Pennsylvania and nebraska.

$41.65

14 oz. Prime Cut Dry Aged New York Sirloin

Heritage breed specific, raised in Pennsylvania and nebraska.

$46.80

Tamworth Pork T-Bone

Heritage breed specific, raised in Pennsylvania and nebraska.

$24.85

Sides

Onion Strings

No description available

$6.85

Rosemary, Fennel Root Vegetable Rosti

No description available

$6.15

Hand-cut Sweet Potato Fries

No description available

$6.55

Spinach

No description available

$6.85

Shoestring Fries

No description available

$6.20

Baked Sweet Potato

With creme fraiche and chives.

$6.35

Mashed Potatoes

With beef dripping

$5.90

Jumbo Grilled Asparagus

No description available

$8.35

Brussels Sprouts with Smoked Bacon

No description available

$7.25

Desserts

Whiskey Bread Pudding

No description available

$8.85

New York Cheesecake with Blueberry Compote

No description available

$10.25

Apple and Rhubarb Cobbler

No description available

$9.05

1955 Butterscotch Pudding

No description available

$7.75

Chocolate Fudge Brownie Sundae

No description available

$9.45

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading