Menu With Price > Menu > P.F Chang's > MA > Boston > 800 Boylston St, Boston, MA

P.F Chang's Prices in Boston, MA 02199

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P.F Chang's Logo
800 Boylston St, Boston, MA
(617) 292-7695
P.F Chang's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Chicken Lettuce Wraps

our signature appetizer. wok-seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks and served with cool, crisp lettuce cups

$7.95

Dumplings

made fresh by hand in our kitchen, served steamed or pan-fried

Dumplings

pork

$6.25

Dumplings

vegetable

$6.25

Dumplings

shrimp

$7.25

Spring Rolls (V)

crispy spring rolls filled with fresh vegetables and served with a sweet & sour dipping sauce

$5.95 - $3.95

Dynamite Shrimp*

crispy shrimp tossed in a zesty sauce and served over a bed of cool sliced cabbage, lettuce and crispy rice sticks

$8.95

Edamame (V)

steamed to order and served with a light sprinkling of kosher salt

$5.75

Vegetarian Lettuce Wraps (V)

a vegetarian version of our signature appetizer made with tofu

$7.95

Egg Rolls

hand-rolled with marinated pork and vegetables, and served with a sweet & sour mustard sauce

$7.95 - $4.95

Salt & Pepper Calamari

tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce

$7.45

Northern Style Spare Ribs

tender wok-braised ribs served with a five-spice salt

$9.45

Crispy Wontons

pork wontons served crispy with our sweet & sour sauce

$4.95

Crab Wontons

crispy wontons filled with a creamy mixture of crab meat, minced red and green bell peppers, green onions, ginger and garlic, served with a spicy plum sauce

$6.95

Crispy Green Beans

fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce

$6.45

Seared Ahi Tuna

sushi grade ahi tuna, served chilled with spicy mustard vinaigrette and fresh mixed greens

$9.95

Spare Ribs

wok-seared with an asian barbecue sauce

$9.45

Chang's Lettuce Wraps

chicken or vegetarian

Crab Wontons

No description available

Dumplings

shrimp, pork or vegetable

Crispy Green Beans

No description available

Spring Rolls (4) (V)

No description available

Salt & Pepper Calamari

No description available

Seared Ahi Tuna

add

$2.45

Dynamite Shrimp*

add

$1.45

Chang's Spare Ribs

add

$1.95

Soup & Salad

Egg Drop Soup

our version of this traditional soup with egg, julienne carrots and green onion

$5.95 - $3.25

Chicken Noodle Soup*

our version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth. made to order

$7.95

Hot & Sour Soup*

chicken, tofu, bamboo shoots, egg and mushrooms, balanced with hot white pepper and vinegar

$3.25 - $5.95

Chicken Chopped Salad

grilled chicken and house greens tossed with our ginger dressing or sesame vinaigrette dressing

$8.95

Wonton Soup

pork wontons, mushrooms, fresh spinach, water chestnuts, chicken and shrimp in our savory chicken broth. made to order.

$6.95

Lunch Traditions

Beef With Broccoli Lunch

sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli

$9.45

Sesame Chicken Lunch*

tender chicken breast, broccoli, red bell peppers and onions n a spicy sesame sauce

$8.75

Shrimp With Lobster Sauce Lunch*

garlic white wine sauce with chinese black beans, mushrooms, scallions and egg

$9.45

Crispy Honey Chicken Lunch

lightly battered and served in a sweet sauce over a bed of crispy rice sticks

$8.45

Almond & Cashew Chicken Lunch

stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce

$8.45

Moo Goo Gai Pan Lunch

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce

$9.45

Pepper Steak Lunch*

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce

$9.45

Buddha's Feast Lunch (V)

perfect as a light entree or complement to any dish with baked tofu and mixed vegetables. served steamed or stir-fried

$7.75

Asian Grilled Norwegian Salmon Lunch

served with fresh asparagus

$10.45

Chicken & Duck

Spicy Chicken*

tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice

$13.95

Sesame Chicken*

tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce

$13.95

Almond & Cashew Chicken

stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce

$12.95

Moo Goo Gai Pan

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce

$13.95

Mu Shu Chicken

chicken breast and julienne vegetables served with hoisin sauce and warm chinese pancakes

$12.95

Crispy Honey Chicken

lightly battered and served in a sweet sauce over a bed of crispy rice sticks

$13.95

Sweet & Sour Chicken

stir-fried with pineapple, bell peppers, onions and candied ginger in a sweet & sour sauce

$12.95

Ginger Chicken

with broccoli chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli

$13.75

Chicken

with black bean sauce sliced chicken breast, green onions, garlic and black beans in a mild, flavorful sauce

$13.75

Kung Pao Chicken*

chicken breast stir-fried with peanuts, chili peppers and scallions

$13.95

Orange Peel Chicken*

tossed with a mild chili sauce and fresh orange peel

$13.95

Mandarin Chicken*

sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce

$10.95

VIP Duck

tender half duck served cantonese-style. served with scallions and cucumbers

$19.95

Beef

Mongolian Beef

tender flank steak wok-cooked then quickly tossed with scallions and garlic

$15.75

Beef A La Sichuan*

flank steak strips cooked until crispy and tossed with julienne celery and carrots

$14.75

Chengdu Spiced Lamb

richly spiced, marinated lamb, tossed with cumin, mint, tomatoes and yellow onions

$14.95

Mu Shu Pork

strips of pork loin, egg, mushrooms, bean sprouts and green onions served with hoisin sauce and warm chinese pancakes

$12.75

Beef

with broccoli sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli

$12.75

Wok-Charred Beef*

tender, marinated flank steak combined with mushrooms, leeks, shallots, chilies, garlic and sweet peppers

$15.75

Wok-Seared Lamb

marinated lamb with scallions and sesame, served with cilantro over shredded lettuce

$15.95

Pepper Steak*

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce

$13.95

Orange Peel Beef*

sichuan-style flank steak tossed with a mild chili sauce and fresh orange peel

$14.75

Sweet & Sour Pork

tender pork loin stir-fried with pineapple, bell peppers, onions and candied ginger

$12.75

Seafood

Crispy Honey Shrimp

lightly battered and tossed in a sweet and tangy honey sauce with green onions

$15.95

Shanghai Shrimp

with garlic sauce shrimp, broccoli and snow peas stir-fried in a light garlic, white wine sauce

$10.95

Salt & Pepper Prawns*

crispy prawns stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onions, and served with a spicy mustard sauce

$17.95

Oolong Marinated Chilean Sea Bass

line-caught, steeped in oolong tea, broiled and served with sweet ginger soy and spinach

$24.95

Mahi-Mahi

line-caught and grilled with a lemongrass garlic sauce and served with cilantro rice

$19.95

Kung Pao Shrimp

stir-fried with peanuts, chili peppers and scallions

$15.95

Kung Pao Scallops

stir-fried with peanuts, chili peppers and scallions

$17.95

Kung Pao Shrimp Or Scallops

combo

$16.95

Sichuan Shrimp

prepared in a red chili pepper garlic sauce

$15.50

Sichuan Scallops

prepared in a red chili pepper garlic sauce

$17.50

Hunan-Style Hot Fish*

crispy slices of our daily fish in a tangy, spicy sauce with stir-fried vegetables

$15.95

Asian Grilled Norwegian Salmon

served with fresh asparagus

$18.95

Shrimp

with candied walnuts tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon

$15.95

Shrimp

with lobster sauce garlic white wine sauce with chinese black beans, mushrooms, scallions and egg

$13.95

Orange Peel Shrimp*

tossed with a mild chili sauce and fresh orange peel

$15.95

Norwegian Salmon

steamed with ginger served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus

$18.95

Noodles, Meins & Rice

Fried Rice

wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions. choice of beef, pork, chicken, shrimp or vegetable

$8.95

Lo Mein Combo

stir-fried noodles and vegetables with a combination of beef, pork, chicken and shrimp

$11.95

Double Pan-Fried Noodles Combo

crisp egg noodles stir-fried with mushrooms, bok choy, carrots, celery and onions, served with a combination of beef, pork, chicken and shrimp

$12.45

Fried Rice Combo

wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions with a combination of beef, pork, chicken and shrimp

$10.95

Singapore Street Noodles

shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce

$10.95

Dan Dan Noodles*

scallions, garlic and chili peppers stir-fried with ground chicken and served over hot egg noodles

$10.95

Lo Mein

stir-fried noodles and vegetables with a choice of beef, pork, chicken, shrimp or vegetable

$9.95

Double Pan-Fried Noodles

crisp egg noodles stir-fried with mushrooms, bok choy, carrots, celery and onions. choice of beef, pork, chicken, shrimp or vegetable

$10.45

Garlic Noodles*

egg noodles tossed with garlic and chili pepper flakes

$7.45

Vegetarian Plates

Coconut Curry Vegetables

stir-fried vegetables, crispy silken tofu and peanuts in a mild curry powder and coconut milk sauce

$8.75

Stir-Fried Eggplant*

chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions

$7.95

Buddha's Feast

perfect as a light entree or complement to any dish with baked tofu and mixed vegetables. served steamed or stir-fried

$7.95

Ma Po Tofu* (V)

steamed broccoli surrounds crispy silken tofu tossed in a vegetarian sauce with ginger and chili paste

$8.75

Sides

Spicy Green Beans* (V)

stir-fried with sichuan preserves, fiery chili sauce and garlic

Shanghai Cucumbers (V)

sliced, cold cucumbers sprinkled with soy sauce and sesame seeds

Spinach Stir-Fried (V)

with garlic the name says it all

Garlic Snap Peas (V)

stir-fried with garlic

Sichuan-Style Asparagus* (V)

wok-fired with sichuan preserves, onion, chili paste and garlic

Spinach Stir-Fried (V)

with garlic the name says it all

Garlic Snap Peas (V)

stir-fried with garlic

Shanghai Cucumbers (V)

sliced, cold cucumbers sprinkled in gluten free soy sauce and sesame seeds

Signature Desserts

New York-Style Cheesecake

smooth and creamy cheesecake with graham cracker crust served with fresh berries and raspberry sauce

$5.95

Flourless Chocolate Dome

decadent, rich chocolate cake served with fresh berries and raspberry sauce

$5.95

Great Wall Of Chocolate Mini

a mini version of our signature dessert with layers of chocolate cake, chocolate frosting, raspberry sauce and chocolate chips

$2.25

Tiramisu Mini

layers of lady fingers, cream and espresso topped with a chocolate covered coffee bean

$2.25

Banana Spring Rolls

six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces

$5.95

Tres Leche Lemon Dream Mini

a light lemon treat with shortbread crumbs, lemon filling and cream topped with a candied lemon wedge

$2.25

Apple Pie Mini

traditional pie crust topped with delicious apple filling, caramel sauce and oatmeal crumbs

$2.25

Creamy Cheesecake Mini

creamy layers of cheesecake, raspberry sauce and graham cracker crust

$2.25

The Great Wall Of Chocolate

six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce

$7.95

Triple Chocolate Mousse Mini

three layers of chocolate ganache, milk chocolate mousse and flourless chocolate cake

$2.25

Carrot Cake Mini

decadent carrot cake and rich cream cheese filling topped simply with a raisin

$2.25

Red Velvet Cake Mini

moist red velvet cake layered between cream cheese filling topped with cinnamon sprinkles

$2.25

Cup Of Soup

Hot & Sour Soup*

No description available

Egg Drop Soup

No description available

Entrees - Chicken

Chang's Spicy Chicken*

No description available

Ginger Chicken

with broccoli

Crispy Honey Chicken

No description available

Sesame Chicken*

No description available

Almond & Cashew Chicken

No description available

Kung Pao Chicken*

No description available

Orange Peel Chicken*

No description available

Sweet & Sour Chicken

No description available

Entrees - Beef And Pork

Mongolian Beef

No description available

Beef

with broccoli

Pepper Steak*

No description available

Beef A La Sichuan*

No description available

Orange Peel Beef*

No description available

Sweet & Sour Pork

No description available

Entrees - Seafood

Crispy Honey Shrimp

No description available

Kung Pao Shrimp*

No description available

Orange Peel Shrimp*

No description available

Kung Pao Scallops*

add

$1.95

Salt & Pepper Prawns*

add

$1.95

Asian Grilled Norwegian Salmon

add

$2.95

Norwegian Salmon Steamed

with ginger add

$2.95

Mahi-Mahi

add

$3.95

Oolong Marinated Chilean Sea Bass

add

$8.95

Desserts

Tres Leche Lemon Dream

No description available

The Great Wall Of Chocolate

No description available

Triple Chocolate Mousse

No description available

Apple Pie

No description available

Tiramisu

No description available

Red Velvet Cake

No description available

Creamy Cheesecake

No description available

Carrot Cake

No description available

Larger Desserts

Banana Spring Rolls

No description available

$1.95

Flourless Chocolate Dome

No description available

$1.95

The Great Wall Of Chocolate

No description available

$3.95

New York-Style Cheesecake

No description available

$1.95

Small Plates

Chicken Lettuce Wraps

our signature appetizer. wok-seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks and served with cool, crisp lettuce cups

$8.95

Noodles

Singapore Street Noodles

shrimp, chicken, vegetables and rice noodles stir-fried in our gluten free sauce

$11.95

Vegetarian

Buddha's Feast Lunch

mixed vegetables served steamed over a bed of rice. served with a cup of egg drop soup

$8.75

Buddha's Feast

mixed vegetables served steamed over a bed of rice

$8.95

Soup

Egg Drop Soup

our version of this traditional soup with egg, julienne carrots and green onion

$3.25 - $5.95

Rice

Fried Rice

wok-fried rice blended with egg, gluten free soy sauce, carrots, bean sprouts and sliced scallions. choice of beef, pork, chicken, shrimp or vegetable

$9.95

Fried Rice Combo

wok-fried rice blended with egg, gluten free soy sauce, carrots, bean sprouts and sliced scallions with a combination of beef, pork, chicken and shrimp

$11.95

Entrees

Chang's Spicy Chicken*

tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice

$14.95

Moo Goo Gai Pan Lunch

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce over a bed of rice. served with a cup of egg drop soup

$10.45

Beef With Broccoli

sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli

$13.75

Shrimp

with lobster sauce garlic white wine sauce with chinese black beans, mushrooms, scallions and egg

$14.95

Pepper Steak*

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce

$14.95

Mongolian Beef

tender flank steak wok-cooked then quickly tossed with scallions and garlic

$16.75

Moo Goo Gai Pan

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce

$14.95

Norwegian Salmon Steamed With Ginger

served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus

$19.95

Beef A La Sichuan*

flank steak strips cooked until crispy and tossed with julienne celery and carrots

$15.75

Ginger Chicken

with broccoli chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli

$14.75

Beef

with broccoli lunch sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli. served over a bed of rice and with a cup of egg drop soup

$10.45

Shrimp

with lobster sauce lunch garlic white wine sauce with chinese black beans, mushrooms, scallions and egg. served over a bed of rice and with a cup of egg drop soup

$10.45

Pepper Steak Lunch*

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce over a bed of rice. served with a cup of egg drop soup

$10.45

Dessert

Flourless Chocolate Dome

decadent, rich chocolate cake served with fresh berries and raspberry sauce

$5.95

Kids

Honey Chicken

served with honey dipping sauce

$4.95

Chicken Fried Rice

every kid's favorite without the veggies

$2.95

Sweet & Sour Chicken

served with sweet and sour dipping sauce

$4.95

Baby Buddha's Feast (V)

snap peas, carrots and broccoli served steamed or stir-fried

$2.95

Lo Mein

egg noodles stir-fried with chicken

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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