Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Greek Salad Made with Tomatoes, Cucumber, Kalamata Olive, Green Pepper, Onions, Feta Cheese & Olive Oil
Green Salad Made with Lettuce of Romaine, Iceberg, Spring Onions & Dill, Served with Our Special House Dressing
Chicken Soup Made with Lemon, Egg & Rice
Feta Cheese Blended with Olive Oil & Hot Peppers
Baked Eggplant, Garlic, Onion & Lemon, Blended Into a Delicate Dip
Homemade Cucumber Dip With Yogurt, Garlic & Dillweed
Lightly Whipped Caviar Spread
Grape Leaves Stuffed with Ground Beef, Rice & a Medley of Herbs
A Pungent & Aromatic Greek Cheese
Kefalotiri Cheese Flamed in Brandy
Flaming Feta Cheese with Boutique Ouzo
Char-Broiled Ground Beef Patties with Mint, Parsley & Garlic
Spinach, Onions, Leek & Feta Cheese Baked in a Phyllo Crust
Greek Country Style Sausage
Olives From Kalamata
Char-Broiled & Seasoned with Lemon, Oregano & Olive Oil
Char-Broiled & Seasoned with Lemon, Oregano &Olive Oil
Assortment of Three Traditional Dips - Tzatziki, Melitzanosalata & Tyrokofteri Served with Pita
Fried & Seasoned with Lemon
Fresh Baby Squid Fried & Seasoned with Lemon or Char-Broiled
Large Baked Shrimp, Splashed with Our Secret Sauce
House Specialty, Grilled & Immersed in Lemon-Oregano Olive Oil
Sauteed in a Plank Sauce
Potatoes Roasted with Olive Oil, Lemon & Oregano
Steamed Wild Greens
in a Olive Oil Tomato & Garlic Sauce
Served with a Side of Skordalia
Pan Fried in Olive Oil & Served with Shredded Cheese & Garlic
Giant Beans Baked in a Tomato Sauce
Filled with Ground Beef and Rice, Onions and Herbs, Oven Baked
Seasoned with Lemon, Oregano and Olive Oil, Served with Potatoes Ladoregano and Vegetables
Chicken Breast Sauteed with Spinach, Tomato, Feta Cheese & Fresh Herbs Over Rice
Char-Broiled and Served with Rice and Vegetables
Pork Marinated in Olive Oil, Lemon, Garlic and Oregano on a Skewer with Rice
Lamb Shank Prepared in a Red Wine Sauce Served with Orzo
Baked Eggplant, Tomato, Potato, Spiced Ground Beef, Topped with Bechamel Sauce
Greek Lasagna, Baked Seasoned Ground Beef and Layers of Macaroni, Topped with Bechamel Sauce
Served with Pito Bread, Greek Salad, Lemon Potatoes & Tzatziki Sauce
Full Rack of Baby Back Ribs, Char-Broiled & Seasoned with Lemon, Oregano & Olive Oil, with Potatoes Ladoregano & Vegetables
Seasoned with Rosemary, Fresh Garlic & Oregano with Potatoes Ladoregano & Vegetables
Char-Broiled & Seasoned with Lemon, Oregano & Olive Oil with Potatoes Ladoregano & Vegetables
Marinated in Olive Oil, Lemon Garlic, Oregano, Skewered with Vegetables, Served Over Rice
Prawns, Shrimp, Mussels, Calamari, & Whole Snapper Baked In Lemon, Oregano & Olive Oil
Beef Kebob, Chicken Kebob, Pork Souvlaki, & Lamb Chops
Large Baked Shrimp, Splashed with Our Secret Sauce, Served with Rice
Char-Broiled & Served with Vegetables & Rice
Baked in a tomato based sauce with, Sauteed onions, garlic, parsley, & olive oil
Imported From the Mediterranean, Lean White Fish Served with Wild Greens & Rice
Served with Wild Greens & Rice
Depending on Availability, Red Mullet Imported From Greece, Pan Fried & Served with Wild Greens & Rice
Ouzo Blue's Famous House Specialty
Creamy Rice Pudding
Homemade4 Custard Pie in Honey Glazed Phyllo
YaYa's (Grandma's) Secret Recipe, Homemade Classic Greek Pastry Made with Phyllo, Chopped Walnuts and Almonds, and Drizzled with Honey Syrup
Yogurt with Honey and Walnuts
Layered Chocolate Cake Coated in Chocolate Ganache
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.