Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce
Topped with melted Monterey Jack, Cheddar and chopped bacon with a spicy ranch dressing
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot
Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce
Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce
Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade
Lightly battered and fried mushrooms, with spicy ranch dressing
Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce
Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce
Topped with melted Monterey Jack, Cheddar and chopped bacon with a spicy ranch dressing
Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce
Lightly battered and fried mushrooms, with spicy ranch dressing
Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil
Dipped in beer batter, rolled in coconut and fried golden. Paired with our own Creole marmalade
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot
Creamy potato soup topped with melted cheese, bacon and green onions
(Available on Friday and Saturday) Classic creamy chowder loaded with clams, cured bacon and diced potato
Your choice of today's fresh made soup and an entrée size portion of any of our signature side salads
House, Caesar, Blue Cheese Pecan Chopped Salad**
Wood-fire grilled or crispy chicken, fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing
Wood-fire grilled petite filet with a wedge of fresh Iceberg lettuce, Blue Cheese dressing, grape tomatoes, red onions, bacon and Blue Cheese crumbles, drizzled with a sweet balsamic glaze
Ahi Tuna or Salmon, mixed greens, red peppers, chopped cilantro, sliced almonds and sesame seeds tossed in sesame vinaigrette. Ahi Tuna Sesame Salad is under 600 calories
Seared sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans and Danish Blue Cheese vinaigrette
Creamy potato soup topped with melted cheese, bacon and green onions
(Available on Friday and Saturday) Classic creamy chowder loaded with clams, cured bacon and diced potato
Your choice of today's fresh made soup and an entrée size portion of any of our signature side salads
Wood-fire grilled or crispy chicken, fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Tossed in your choice of dressing
Seared sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans and Danish Blue Cheese vinaigrette
Ahi Tuna or Salmon, mixed greens, red peppers, chopped cilantro, sliced almonds and sesame seeds tossed in sesame vinaigrette
Grilled Shrimp on the Barbie or wood-fire grilled chicken, crisp romaine and freshly made croutons. Tossed in our Caesar dressing
Petite filet with a wedge of fresh Iceberg lettuce, Blue cheese dressing, grape tomatoes, red onions, bacon, Blue cheese crumbles and a sweet balsamic glaze
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The most tender and juicy thick cut
Full of rich flavor
One of the leanest cuts, hearty and full of flavor
A flavorful strip and filet tenderloin together
Well-marbled, juicy and savory
Juicy, bone-in and extra marbled for maximum tenderness
Seasoned with an herb crust, served with au jus and hand-carved to order. Choose either original roasted or wood-fire grilled. Based on availability
Our signature sirloin with Grilled Shrimp on the Barbie
Our signature sirloin with Coconut Shrimp
A tender and juicy thick cut filet paired with a seasoned and grilled lobster tail
Sautéed garlic with a touch of cracked black pepper
Smoky bourbon glaze and crisp chopped bacon.
Mushrooms blended in rich and creamy Marsala sauce.
Choose either Bloom Petals or Blue Cheese Crumbles.
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Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce
Topped with lettuce, tomato, onion, pickle and mustard
Two wood-fire grilled patties topped with American cheese, lettuce, tomato, onion and mayo on a grilled brioche bun
Topped with your choice of cheese: American, Swiss, Provolone or Cheddar and lettuce, tomato, onion, pickle and mustard
100% Grass-Fed, sustainably raised premium beef patty topped with aged Cheddar cheese, lettuce, tomato, onion and a garlic aioli
Topped with aged Cheddar, bacon, pickles, onions, lettuce, tomato and mayo
Hand-breaded and lightly fried, tossed in Buffalo sauce with lettuce and ranch
Topped with bacon, lettuce, tomato, herb aioli and avocado salad
Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce
Topped with lettuce, tomato, onion, pickle and mustard
Topped with your choice of cheese: American, Swiss, Provolone or Cheddar and lettuce, tomato, onion, pickle and mustard
Topped with aged Cheddar, bacon, pickles, onions, lettuce, tomato and mayo
Two wood-fire grilled patties topped with American cheese, lettuce, tomato, onion and mayo on a grilled brioche bun
Hand-breaded and lightly fried, tossed in Buffalo sauce with lettuce and ranch
Topped with bacon, lettuce, tomato, herb aioli and avocado salad
100% Grass-Fed, sustainably raised premium beef patty topped with aged Cheddar cheese, lettuce, tomato, onion and a garlic aioli
Grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli
Blackened fish tacos topped with crispy slaw, fresh pico de gallo and an herb aioli
Grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli
Tender ribeye topped with grilled onions, crispy bacon, melted Cheddar cheese and garlic aioli, all on a toasted artisan bun. Aussie Fries
Wood-fire grilled Salmon brushed with smoky bourbon glaze and topped with bacon. Fresh Seasonal Veggies and a Signature Side Salad
Seasoned and grilled fillet with fresh seasonal mixed veggies and a Signature Side Salad
Twelve crispy, hand-breaded shrimp served with your choice of cocktail or spicy Volcano sauce. Aussie Fries
Two cold water tails steamed or seasoned and grilled. Choice of two sides
1-1/4 lb. of mouth watering King Crab legs. Choice of two sides
Seasoned and fried fish with dipping sauces. Aussie Fries
Seasoned and wood-fire grilled Halibut. Served with fresh seasonal veggies and a Signature Side Salad
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Fresh seasonal mixed veggies
Wood-fire grilled chicken breast topped with sautéed mushrooms and a savory Mushroom Marsala sauce. Served with fresh seasonal mixed veggies
Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Aussie Fries
Crispy white-meat tenders served with choice of honey mustard or Buffalo sauce. Aussie Fries and choice of one side
Smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Aussie Fries
1/3 rack of baby back ribs paired with your choice of Alice Springs Chicken®, grilled chicken, or sirloin*. Aussie Fries
Tender, juicy and prepared over our wood-fire grill. Homestyle mashed potatoes and a choice of Signature Side Salad
Finished with a rich Cabernet wine sauce. Homestyle mashed potatoes and fresh seasonal mixed veggies
Fettuccine noodles tossed in a creamy Parmesan cheese sauce with fresh seasonal mixed veggies
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Fresh seasonal mixed veggies
Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Aussie Fries
Crispy white-meat tenders served with choice of honey mustard or Buffalo sauce. Aussie Fries and choice of one side
Smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Aussie Fries
Fettuccine noodles tossed in a creamy Parmesan cheese sauce with fresh seasonal mixed veggies
Our proprietary house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks. Try it Down Under by adding an extra shot of Sauza® Gold Tequila and a Cointreau® float
100% Blue Agave El Jimador® Reposado Tequila naturally mixed with real citrus juices (Under 150 Calories)
The famous Australian peach Bellini. A frosty combination of peaches, champagne, SVEDKA® Vodka and DeKuyper® Peachtree™ Schnapps
Herradura® Tequila, Grand Marnier® and Cointreau® are hand-shaken with a trio of lemon, lime and orange juices. Served straight up or on the rocks
Stoli® Citros Vodka, Cointreau®, mango and a splash of Ocean Spray® cranberry juice, served straight up
An exotic destination of fruit flavors made with Cruzan® Black Cherry Rum, DeKuyper® Peachtree™ Schnapps, fresh mint, lime juice and a splash of Sprite®
100% Blue Agave El Jimador® Reposado Tequila naturally mixed with real citrus juices (Under 150 Calories)
Our proprietary house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks. Try it Down Under by adding an extra shot of Sauza® Gold Tequila and a Cointreau® float
The famous Australian peach Bellini. A frosty combination of peaches, champagne, SVEDKA® Vodka and DeKuyper® Peachtree™ Schnapps
Stoli® Citros Vodka, Cointreau®, mango and a splash of Ocean Spray® cranberry juice, served straight up
An exotic destination of fruit flavors made with Cruzan® Black Cherry Rum, DeKuyper® Peachtree™ Schnapps, fresh mint, lime juice and a splash of Sprite®
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Pecan brownie, vanilla ice cream, warm chocolate sauce, chocolate shavings and whipped cream
Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry
Aussie-sized slice of premium New York-style cheesecake, choice of raspberry or chocolate sauce
Aussie-sized slice of premium New York-style cheesecake topped with fresh strawberries
Moist layers of carrot cake, coconut, pecans and sweet vanilla cream cheese icing
Creamy chocolate mousse, OREO® crumbles, chocolate sauce
Fresh strawberries, rich vanilla cake layered with cheesecake mousse, whipped cream and toasted almonds
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One of the leanest cuts, hearty and full of flavor. Our chefs recommend the seasoned & seared preparation
The most tender and juicy thick cut. Our chefs recommend the seasoned & seared preparation
Well-marbled, juicy and savory. Our chefs recommend the wood-fire grilled preparation
Our signature sirloin with Grilled Shrimp on the Barbie
Our signature sirloin with Coconut Shrimp
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Seasoned and grilled fillet with fresh seasonal mixed veggies and a Signature Side Salad
Seasoned and fried fish with dipping sauces. Aussie Fries
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce
Aussie-sized slice of premium New York-style cheesecake topped with fresh strawberries
Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing
An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream
This refreshingly fruity 'rita is made with tropical kiwi and real citrus juices hand-shaken with Lunazul® Blanco Tequila.
Our best-selling seasonal margarita is back, featuring Avión® Silver Tequila with fresh watermelon and our signature all-natural citrus mix, finished with a black lava salted rim.
A massive slice of chocolate heaven. A towering chocolate 6-layer cake served with raspberry sauce.
Topped with a creamy Dijon bistro sauce. Served with crispy diced potatoes.
Topped with sautéed mushrooms and a savory Mushroom Marsala sauce. Served with creamy Parmesan rice.
Topped with a rich Cabernet sauce. Served with homestyle mashed potatoe
Our Biggest Sirloin ever! Seasoned and seared to juicy perfection. Served with a signature potato and choice of one freshly made side. Pair your 18 Oz Center-cut Sirloin with a Foster's® Lager: Enjoy
Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Stuffed with tender slow-roasted sirloin, Monterey Jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.
Our largest lobster tail ever. Premium lump crab cake stuffed in an Aussie-sized jumbo lobster tail and topped with Hollandaise sauce. Served with your choice of two freshly made sides. Pair with Sam
Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce. Pair with 14 Hands® Cabernet Sauvignon: A Washington cabernet with hints of black cherry, baking s
Wood-fire grilled Salmon brushed with smoky bourbon glaze and topped with bacon. Served with fresh seasonal mixed veggies. Pair with Chateau Ste. Michelle® Riesling: A Washington state crisp white wi
Creamy Cheddar and smoked Gouda mac and cheese. Seasoned and topped with toasted garlic breadcrumbs.
Steamed broccoli topped with a creamy three cheese sauce and a blend of natural Monterey Jack and Cheddar cheeses.
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.