Hours may fluctuate. For detailed hours of operation, please contact the store directly.
3 stacked, lightly breaded, fried and topped with goat cheese between each slice.
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Classic Bruschetta Fresh tomato, basil, garlic and mozzarella cheese on toasted crustini.
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Served with onion, garlic, white wine and spicy sweet thai chili sauce.
Pesto, tomato, feta topped with mozzarella.
Fresh mixed greens, tomato, green pepper, onions and olives.
Fresh romaine, shaved parmesan and croutons tossed in a homemade caesar dressing.
House salad with ham, salami, pepperoni, provolone, roasted red peppers, kalamata olives.
House salad with feta cheese, kalamata olives, pepperoncini and roasted red peppers.
Fresh leafy spinach with bacon, mushrooms, tomato, egg and onions.
Ripe tomato, mozzarella cheese, fresh basil over a bed of spring mixed greens, balsamic vinegar, olive oil and fresh cracked black pepper.
Bed of spring mixed greens, pineapple, sundried cherries and tomatoes, topped with creamy cottage cheese.
Blackened pan seared NY strip steak, thinly sliced over a bed of spring mixed greens with tomato, red onion and bleu cheese crumbles.
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1/4 lb. seasoned ground beef, grilled and topped with cheese, lettuce, tomato, onion, served on potato Kaiser roll with a side of fries.
Italian sausage and mushrooms sautéed in a whiskey and cream sauce tossed with penne pasta.
Breaded chicken breast stuffed with ham and swiss cheese, served with grilled zucchini and squash.
Fresh garlic and capers in a lemon cream sauce.
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Seasoned 8 oz. grilled new york strip cooked to order, served with sidewinder french fries.
4 oz. thinly sliced pan seared blackened steak served over pasta tossed with mushrooms and pesto.
Breaded eggplant over penne topped with marinara and mozzarella.
Parmesan cheese, broccoli, mushrooms and garlic tossed in fettuccini alfredo.
6 oz. Mahi Mahi, blackened, grilled or pan seared served over your choice of pasta with a lemon, garlic and parmesan cheese sauce.
Fresh diced garlic and lemon juice tossed with capellini in a white wine sauce.
Freshly baked lasagna, layered with meat sauce and creamy cheese topped with mozzarella and cheddar cheese.
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Pepperoni, sausage, meatballs, salami, ham and bacon.
Onions, green peppers, mushrooms, tomatoes, spinach, broccoli, black olives and garlic.
Pepperoni, sausage, meatballs, green peppers, onions, mushrooms, black olives and tomatoes.
Mozzarella, ricotta, romano and fresh garlic.
Spinach, ricotta, fresh garlic and artichoke.
Mozzarella, tomato, basil and garlic.
Ham and pineapple.
Grilled chicken, pesto, sun dried tomatoes, mozzarella and ricotta.
Capicola, Italian sausage, pepperoni, cherry peppers, crushed red pepper and garlic.
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Fresh sliced ham, capicola, salami, pepperoni, mushrooms, tomatoes and marinara sauce topped with mozzarella and parmesan cheese, folded and baked.
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Grilled cheese on white old hearth butter bread, served with sidewinder fries.
Plain or served with chocolate or raspberry topping.
Buttery and moist layered cake with three creams.
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A warm two moons brownie, provided by Wine Styles, served with a scoop of vanilla bean gelato.
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Three layer gelato cake with cherries.
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