Hours may fluctuate. For detailed hours of operation, please contact the store directly.
orange, rosemary
No description available
simple tomato sauce
pecorino, spinach, crostini
spicy peppers, pecorino
white beans, toasted garlic, crispy ciabatta
tomato sauce
fingerling potatoes
buffalo mozzarella
No description available
prosciutto, marinated olives
roasted tomatoes, mozzarella, basil, e.v.o.o
No description available
balsamic vinegar extra virgin olive oil
No description available
roasted buttermilk squash, crispy pork belly
No description available
toasted walnuts, dried cherries, parmesan, walnut vinaigrette
peppered bacon, parmesan, medjool dates, e.v.o.o
gorgonzola, toasted hazelnuts, arugula
romaine hearts and garlic croutons
gorgonzola, spicy peppers, black peppered bacon vinaigrette
roasted chicken, romaine, celery, fennel, tomatoes, mustard vinaigrette
crushed tomatoes, olive oil, calabrian chilis
rosemary butter, simple tomato sauce
toasted walnuts sage, brown butter
spicy tomato cream sauce, all-natural chicken, fresh mozzarella
ask about today's preparation
wild mushrooms, parmesan broth
slow braised duck ragu
manilla clams, toasted garlic, chilis
house-made sauces, roasted cauliflower
vegetable ragu
housemade giardinar, flat leaf parsley
inspired by chef mario of sostanza in florence
seared scallops, market fish, mussels, clams, toasted ciabatta
roasted tomatoes, red wine sauce
white beans, tuscan kale
parsnip puree, wild mushrooms
gorgonzola crust, parmesan crust, or 30 year-aged balsamic
aged balsamic and crispy onions
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
housemade sweet vermouth
red or white
north shore gin
housemade vermouth
No description available
red or white
tito's vodka
templeton rye, st. germain, ginger beer
ask your server for today's seasonal selection
bombay sapphire, campari osteria's sweet vermouth
maker's mark, osteria's sweet vermouth, housemade maraschinos, angostura bitters
fresh rosemary, housemade lemonade, vodka
skyy, citrus, aperol, blood orange juice, splash of cointreau
cherry-wood smoked bourbon cherry bitters
an osteria favorite inspired by chef mario of sostanza in florence, italy
house-mae giardinara, flat leaf parsley
seared scallops, market fish, mussels, clams, toasted ciabatta
roasted tomatoes, red wine sauce
add parsnip puree, wild mushrooms
white beans, tuscan kale
add aged balsamic and crispy onions
add gorgonzola crust, parmesan crust, or 30 year aged balsamic
grand rapids, mi
rome, it
st. paul, mi
mundelein, il
chicago, il
wisconsin
missouri
italy
ohio
colorado
belgium
chicago
amsterdam
portland, maine
california
michigan
chicago
gluten removed
montana
california
new york
nv
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.