Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Combination of calamari and zucchini deep fried
Calamari sauteed in fresh tomato sauce with spinach
Baked eggplant with mozzarella cheese and tomato
Grilled homemade bread with garlic, pesto, basil and tomato
Smoked salmon and capers over a bed of arugola salad
Beef steak tomato, fresh mozzarella cheese and basil
Mixed italian cold cuts and cheeses for two people
Shrimp sauteed with cannellini bean
Baby spring mix with house dressing
Smoked salmon, brie cheese, arugola salad
Traditional cesar salad with our homemade cesar dressing
Radicchio, arugola, belgium endive, walnuts, goat cheese and our house dressing
Mixed green salad with pears and smoked mozzarella
Mixed green salad with grilled fillet of salmon or shrimp
Smoked duck breast over warm spinach with pine nuts, raisins and crumbled bacon
Baby spinach with grilled chicken, gorgonzola and pine nuts
Vegetable soup with pesto sauce
Ear shaped pasta sautéed with sausage, Italian rapini, chopped tomato, white wine a
Penne pasta with sausage, bell peppers and mushrooms in a spicy tomato sauce
Fettuccine pasta with fresh vegetables in a cream or tomato sauce
Angel hair pasta with fresh chopped tomatoes, basil and garlic
Linguine pasta with mussels, clams and jumbo shrimp in a white wine o tomato sauce
Homemade potato dumplings in alfredo sauce
Bow tie pasta with salmon, vodka and asparagus
Penne pasta with eggplant, fresh mozzarella, tomato sauce
Linguine with string beans, potatoes, pine nuts and fresh pesto
Penne pasta in a spicy tomato sauce with chicken
Fettuccine pasta with mushrooms, chicken, peas, brandy
Mixed mushroom, green peas and chicken in a mushroom saue
Ask your server
Grilled chicken breast served with arguula and fresh chopped tomatoes
Chicken breast rolled and stuffed with ricotta cheese and spinach in amixed mushroom sauce
Chicken breast with fontina cheese, chopped tomato and spinach in a white wine sauce
Chicken breast sauteed with artichokes and mushroom in tomato sauce
Veal scaloppine sautéed in a white wine sauce, lemon and capers or marsala wine and mushroom
Breaded veal scaloppini topped with fresh arugula and chopped tomatoes
Filet mihnon with gorgonzola cheese and sun dried tomatoes
Breaded veal scaloppini topped with mozzarella in a fresh tomato sauce
Breaded veal scaloppini topped with mozzarella in a fresh tomato sauce
Sea scallops in a light white wine garlic sauce served over spinach
Jumbo shrimp sautéed with artichokes and mushrooms in a light tomato sauce
Shrimp, calamari, clams and mussels in a tomato sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.