Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Prosciutto di Parma, tomato, balsamic jelly, pink peppercorns
Classic Italian meatballs, tomato sauce, toasted sourdough
Chili marinated, fried garlic, green onions
Calamari, rock shrimp, crispy artichokes, pepperoncini, fried lemon
Cherry tomatoes with mozzarella and basil eggplant caponata, & peperonata on grilled ciabatta
Assorted cured meats and artisanal cheeses
Tasso ham, basil, garlic baguette
Italian sausage, white beans, carrots, tomatoes
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Mixed greens, heirloom cherry tomatoes, radishes, cucumbers, aged red wine vinaigrette
Baby romaine, pecorino romano, house caesar dressing, Brioche croutons
Fresh mozzarella, heirloom tomatoes, basil, marinated shallots, aged balsamic vinegar
Endive, gorgonzola picante, candied hazelnuts, Frangelico vinaigrette
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Sliced tomatoes, fresh mozzarella, basil leaves, E.V.O.O.
Roasted mushrooms, peppadew peppers, roasted garlic, arugula salad w/truffle vinaigrette
Hot Italian sausage, caramelized sweet onions, herbed ricotta, fennel pollen, Calabrian chili oil
Calabrian salami, red onions, chili flakes, pecorino, sunny side egg
Sliced tomatoes, fresh mozzarella, basil leaves, E.V.O.O
Roasted mushrooms, peppadew peppers, roasted garlic, arugula salad with truffle vinaigrette13
Spicy italian sausage, caramelized onions, herbed ricotta, fennel pollen, chili oil
Calabrian salami, red onions, chili flakes, pecorino, sunny side up egg
Chive noodle & egg noodle, lardo, english peas, garlic cream, pine nuts, soft boiled egg
Classic Italian meat sauce, parmesan
English pea & local ricotta, wild mushrooms, roasted garlic fondue
Smoked chicken stuffed pasta, spinach braised tomato chutney, aged provolone fonduta
Clams, white wine, parsley, garlic
Braised beef ragout, parmigiano reggiano, Tuscan olive oil
4-layer lasagna, meat sauce, house-made tomato sauce, mozzarella, baby basil
Chili-sage marinated chicken, marble potatoes, mushrooms, kale, Thumbelina carrots, herb jus
Parmesan crusted chicken breast, mozzarella cheese, spaghetti & house-made tomato sauce
Toasted Farro, spinach puree, picatta sauce
14oz Texas Wagyu strip, potato terrina, kale, roasted baby carrots
Mustard glazed King salmon, baby cauliflower, butternut squash, candied pumpkin seeds, mustard vinaigrette
Fried sunchoke, seared Yukon gold potatoes, tomato relish
Creamy polenta, rock shrimp, pancetta, rapini
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Two poached eggs, Canadian bacon, chicken sausage or cured salmon served with hash brown potatoes, sweet jalapeño hollandaise
Feta cheese, spinach, mushrooms, tomatoes
Cured bacon, spinach, mushrooms
Hash brown potatoes, bacon, chicken or pork sausage
"Homestead" blue cornmeal, peppers, onions, two eggs, Texas gold bbq sauce
Egg whites, seasonal vegetables, chicken sausage, side of fresh fruit
Two eggs any style, hash brown potatoes
Two broken yolk eggs, ham, "Brazos" cheddar, sliced avocado, pepper relish
Tortilla, cotija cheese, refried beans, chorizo, sunny side egg, salsa verde, roasted poblanos, pico de gallo
Onions, capers, tomatoes, egg, cucumber, mini bagels
Buttermilk crema, maple pecan caramel, golden pineapple chunks
Chocolate and strawberry cheesecake filling
Bliss maple syrup, Texas hot sauce
Greek yogurt, local honey, fresh berrie
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Croissant, bagel, Danish or toast
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Nino Franco 'Rustico'
Berlucchi
Seven Daughters
Fizz '56' Spumante
Nino Franco 'Rustico'
Berlucchi
Seven Daughters
Fizz '56' Spumante
Lechthaler
Principessa
Ceretto
Inama 'Vigneti di Foscarino'
Il Poggione "Brancato Rosato"
Santa Cristina "Cipresseto Rosato"
Lechthaler
Principessa
Ceretto
Inama 'Vigneti di Foscarino'
Il Poggione "Brancato Rosato"
Santa Cristina "Cipresseto Rosato"
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Mazzoni
Cabreo "La Pietra"
Mazzoni
Cabreo "La Pietra"
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A to Z
Markham Vineyards
Sanford Estate
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Markham Vineyards
Sanford Estate
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Coppo L'Avvocata
Goretti Montefalco Rosso
Coppo L'Avvocata
Goretti Montefalco Rosso
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Cecchi Chianti Classico
Tolaini Al Passo
Gaja CaMarcanda 'Promis'
Cecchi Chianti Classico
Tolaini Al Passo
Gaja CaMarcanda 'Promis'
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Cusumano
Cusumano
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Siduri 'Santa Lucia Highlands'
Erath
Tangley Oaks
Decoy
Round Pond
Siduri 'Santa Lucia Highlands'
Erath
Tangley Oaks
Decoy
Round Pond
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Avion Reposado, Grand Poppy Liqueur, Lime, Luxardo Sangue cherry
Austin Reserve Gin, Crème de Violette, Lemon, Lavender, Blackberry
Chopin vodka, Cointreau Chamomile, Prosecco, Raspberry
Zaya 12 yr Rum, Aperol, Angostura bitters, orange, cherry, tiki bitters
Tito's, Caravella limoncello, mint
Dripping Springs gin, yellow chartreuse, orange bitters
Basil Hayden, Fernet Branca, Frangelico, Cariel Vanilla vodka, nutmeg, sweet cream
Red Handed Bourbon, Jasmine Liqueur, Paula's Texas Orang, mint
512 Tequila, Helbing Kummel Liqueur, Spice, Bloody Mary, celery, cayenne
Avion Reposado, Grand Poppy Liqueur, Lime, Luxardo Sangue cherry
Austin Reserve Gin, Crème de Violette, Lemon, Lavender, Blackberry
Chopin vodka, Cointreau Chamomile, Prosecco, Raspberry
Zaya 12 yr Rum, Aperol, Angostura bitters, orange, cherry, tiki bitters
Tito's, Caravella limoncello, mint
Dripping Springs gin, yellow chartreuse, orange bitters
Basil Hayden, Fernet Branca, Frangelico, Cariel Vanilla vodka, nutmeg, sweet cream
Red Handed Bourbon, Jasmine Liqueur, Paula's Texas Orang, mint
512 Tequila, Helbing Kummel Liqueur, Spice, Bloody Mary, celery, cayenne
Avion Reposado, Grand Poppy Liqueur, Lime, Luxardo Sangue cherry
Austin Reserve Gin, Crème de Violette, Lemon, Lavender, Blackberry
Chopin vodka, Cointreau Chamomile, Prosecco, Raspberry
Zaya 12 yr Rum, Aperol, Angostura bitters, orange, cherry, tiki bitters
Tito's, Caravella limoncello, mint
Dripping Springs gin, yellow chartreuse, orange bitters
Basil Hayden, Fernet Branca, Frangelico, Cariel Vanilla vodka, nutmeg, sweet cream
Red Handed Bourbon, Jasmine Liqueur, Paula's Texas Orang, mint
512 Tequila, Helbing Kummel Liqueur, Spice, Bloody Mary, celery, cayenne
Red wine, fennel, black pepper, orange zest, olive oil
Prosciutto di Parma, prosciutto cotto, speck, whole grain mustard, pepper jelly
Gorgonzola dolce, parmigiano regiano, taleggio
Classic Italian meatballs, tomato sauce, toasted sourdough; Pairs well with: Goretti — Rosso di Montefalco
Fried calamari, crispy artichokes, rock shrimp, fried lemon; Pairs well with: Ceretto — Arneis Blange
Cherry tomato and mozzarella, eggplant caponata, peperonata, grilled crostini; Pairs well with: Cecchi — Chianti Classico
Fried risotto, buffalo mozzarella, putanesca sauce; Pairs well with: Goretti — Rosso di Montefalco
Chili marinated, fried garlic, green onions; Pairs well with: Principessa Gavia — Gavi
Tasso ham, basil, grilled baguette; Pairs well with: Sanford — Chardonnay
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Marinated with fennel, citrus, olive oil; Pairs well with: Lechthaler — Riesling
Marinated in house made harissa chile paste and black pepper; Pairs well with: Mazzoni — Rosso di Toscana
Nicoise Olive, Picholine Olive, & Cerignola Olive marinated in red wine and herbs
Unpasteurized cow milk, hard and granular; Pairs well with: Inama "Vigneti di foscarino" — Garganega
Authentic Italian blue cheese made from pasteurized cow's milk, supple and decadent; Pairs well with: Nino Franco 'Rustico' — Prosecco
Semi-aged, triple cream wheel cheese made from 25% Jersey cow cream and 75% goat's milk; Pairs well with: Markham — Sauvignon Blanc
Pasteurized cow's milk cheese is rich, buttery, salty and fruity; Pairs well with: Cabreo 'La Pietra' — Chardonnay
Imported from Italy & aged over 12 months for a fragrant and delicately sweet taste; Pairs well with: Mazzoni — Pinot Grigio
Aged prosciutto that is cured as well as smoked; Pairs well with: Siduri "Santa Lucia Highlands" — Pinot Noir
Dry cured for 14 months, this ham has intense flavor and a firmer, drier texture; Pairs well with: Coppo L'Avvocata — Barbera d'Ast
Air-dried, salt cured beef tenderloin that has been aged two or three months; Pairs well with: Tangley Oaks — Cabernet
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.