Menu With Price > Menu > Osceola Bistro > FL > Vero Beach > 2045 13th Ave, Vero Beach, FL

Osceola Bistro Prices in Vero Beach, FL 32960

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Osceola Bistro Logo
2045 13th Ave, Vero Beach, FL
(772) 215-6009
Osceola Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Homemade Blue Cheese Chips

Crispy hand-cut potato chips drizzled with warm blue cheese

$9.00

Salmon Gravlax

House-cured salmon, thinly sliced and garnished with capers, red onion, diced lemon confit, crème fraiche, arugula, citrus vinaigrette and served with focaccia toast points

$10.00

Bireley Family Favorite Chicken Wings

Ten lightly breaded wings tossed in a spicy garlic, ginger, local honey and other secret spices sauce

$13.00

Tomato Mozzarella

Local Osceola Organic Farms micro greens, tomato, homemade mozzarella, garden fresh basil oil, balsamic glaze

$9.00

Secret Recipe Crab Cakes

Jumbo and special blue lump crab cakes with secret spices and covered in panko bread crumbs over local Osceola Organic Farms micro greens, served with tarragon aioli

$13.00

Local Fresh Fish Ceviche

Sushi-grade local fish, cilantro, green onion, avocado, plantain, lemon/lime juice

$10.00

Vietnamese Shrimp or Vegetable Spring Roll

Tamarind-glazed shrimp, rice noodles, napa cabbage, carrot, spring onion, local garden fresh cilantro and basil

$8.00 - $10.00

Secret Recipe Crab Cakes

Jumbo and special blue lump crab cakes with secret spices and covered in panko bread crumbs over local Osceola Organic Farms micro greens, served with tarragon aioli

$13.00

Bireley Family Favorite Chicken Wings

Ten lightly breaded wings tossed in a spicy garlic, ginger, local honey and other secret spices sauce

$13.00

Winey Mussels

Tender mussels, white wine butter sauce, diced tomato, local garden fresh herbs

$10.00 - $14.00

Potato Fried Dirty Oysters

Half dozen shoestring potato covered oysters, crème fraiche, caviar

$11.00

Scotch Egg

Don't miss this unique item made with house made spicy Italian sausage, hard-boiled egg, mixed organic greens, ranch dressing, spicy mustard

$7.00

Soups

Today's Soup Creation

No description available

$7.00 - $10.00

Salads

Mixed Osceola Farms Organic Greens

Local greens, tomato, cucumber, carrot, your choice of homemade dressing

$8.00 - $10.00

Traditional Caesar Salad

Romaine lettuce, shaved parmesan cheese, crumbled bacon, homemade Caesar dressing

$8.00 - $10.00

Fellsmere Arugula Salad

Locally-grown arugula, cherry tomatoes, macadamia nuts, banana vinaigrette

$8.00 - $10.00

Classic Cobb Salad "with a twist"

Crisp iceberg lettuce, bacon crumbles, ripe avocado, blue cheese crumbles, diced oven-roasted chicken and turkey served with the "3 minute fried hard-boiled egg"

$8.00 - $10.00

Osceola Bistro Chicken Salad

Shredded chicken mixed with onions, celery, rosemary/thyme aioli, fuji apple, dried apricots & toasted almonds served over Osceola Organic Farms greens

$8.00 - $10.00

Burgers

Open Face Salmon Burger

Salmon patty with green onions, cilantro, red onion, ginger and teriyaki on a fried tortilla drizzled with ponzu glaze and served with a papaya salad

$11.00

Osceola Bistro Burger

Ground chuck and sirloin mix, lettuce, tomato, onion, toasted brioche bun – served with your choice of homemade potato salad, homemade chips or seasonal fresh fruit

$10.00

Sandwiches

The Downtown French Dip

Shaved roast beef, caramelized onion, melted provolone cheese on Marti's handmade baguette served with horseradish crème fraiche or au jus dipping sauces - served with your choice of homemade potato

$13.00

Oven-Roasted Turkey Melt

Sage and thyme seasoned turkey breast, bacon, melted provolone cheese and cranberry aioli on Marti's handmade baguette served with turkey gravy dipping sauce - served with your choice of homemade pot

$14.00

Buttermilk Fried Chicken Breast

Melted cheddar cheese, bacon, sweet chili-garlic aioli, toasted brioche bun

$13.00

Fried Marinated Portabella Mushroom Sandwich

Prepared portabella mushroom topped with roasted red/yellow bell pepper, oven dried tomato, homemade mozzarella, toasted brioche bun

$9.00

Braised Short Rib Sandwich

Twenty-four hour marinated short rib, grilled red onion, melted gruyere swiss cheese, horseradish crème fraiche, toasted brioche bun

$14.00

Marinated Chicken Sandwich

Chicken breast, blue cheese, bacon, lettuce, avocado aioli, brioche bun

$10.00

Mojo-Braised Cuban Sandwich

Tender marinated pork, sliced black forest ham, homemade Osceola Bistro pickles, sweet mustard sauce melted gruyere cheese

$11.00

The OB Po' Boy

Fresh fried oysters or shrimp, housemade remoulade sauce and apple slaw on Marti's homemade baguette

$14.00

Lunch Signatures

UnTraditional Eggs Benny

Two poached eggs over choice of salmon gravlax or black forest ham, served on grilled focaccia bread and drizzled with homemade Hollandaise sauce

$12.00

Classic Fish 'n' Chips

Seven ounces of locally-caught tempura fried fresh fish, Osceola Bistro's homemade tartar sauce and fries

$13.00

Desserts

Tiramisu

No description available

$8.00

Local Key Lime Pie

No description available

$8.00

Crème Brulee

No description available

$8.00

Seasonal Berries with Fresh Whipped Cream

No description available

$8.00

Carrot Cake with Bailey's Irish Cream Icing

No description available

$8.00

Flourless Chocolate Torte

No description available

$8.00

Ice Cream

All ice creams are made in-house. Ask your server for flavors

$7.00

Tiramisu

No description available

$8.00

Local Key Lime Pie

No description available

$8.00

Crème Brulee

No description available

$8.00

Seasonal Berries with Fresh Whipped Cream

No description available

$8.00

Carrot Cake with Bailey's Irish Cream Icing

No description available

$8.00

Flourless Chocolate Torte

No description available

$8.00

Ice Cream

All ice creams are made in-house. Ask your server for flavors

$7.00

Soups & Salads

Today's Seasonal Soup Creation

No description available

$7.00 - $10.00

Wedge Salad

Iceberg lettuce, crumbled bacon, green onions, garlic-herb seasoned panko bread crumbs, blue cheese crumbles, homemade ranch dressing

$8.00

Mixed Osceola Farms Organic Greens

Local greens, tomato, cucumber, carrot

$8.00 - $10.00

Fellsmere Arugula

Local arugula, Humbolt Fog goat cheese, prosciutto, focaccia croutons, white balsamic vinaigrette

$8.00 - $10.00

Tomato Mozzarella

Local Osceola Organic Farms greens, tomato, homemade mozzarella, garden fresh basil, balsamic glaze

$9.00

Fellsmere Watercress Creation

Locally-grown watercress, avocado, cucumber, crumbled bacon, homemade creamy blue cheese vinaigrette

$8.00 - $12.00

Entrees

Shrimp and Grits

Southern-style fontina and parmesan cheese grits, sautéed Florida Gulf shrimp, bell pepper, spicy sausage crumbles

$23.00 - $28.00

Classic Roasted Chicken Breast

Airline chicken breast encrusted with fresh rosemary, thyme, parsley and garlic served with mashed potatoes, chicken au jus and seasonal vegetable

$24.00

Bistro Burger

Ground chuck and sirloin mix, lettuce, tomato, onion, toasted brioche bun – served with your choice of homemade potato salad, homemade chips or seasonal fresh fruit

$15.00

Steak and Fries

Grilled eight ounce hanger tenderloin steak, choice of garlic / rosemary or truffle French fries

$25.00

Local Shrimp Pasta

Florida organic aquaculture sautéed shrimp, lemon, capers, tomato, chili flake, feta cheese, kalamata olives, white wine broth over house made spinach linguine

$24.00 - $29.00

Whole Roasted Carved Filet Mignon

Four or eight ounce filet slices, potato gratin, sautéed green beans with triple blanched garlic

$32.00 - $38.00

Stuffed Pork Loin aka "Charlotte's Favorite"

Tender roasted fennel rubbed loin, local mushrooms and fontina cheese stuffing, garlic butter mashed potatoes, sautéed sweet garlic spinach

$17.00 - $21.00

Crispy Asian Local Snapper

Skin-on pan roasted snapper, butter steamed white rice, braised Asian vegetable stir fry

$24.00 - $32.00

Braised Short Rib

Twenty-four hour marinated short rib, horseradish mashed potatoes, seasonal vegetable

$29.00

Crispy Salmon

Skin-on pan roasted salmon with oven-roasted tomato aioli, grilled asparagus, lentil beans

$19.00 - $24.00

American Red

Coastal Vines, Cabernet Sauvignon, Merlot, Pinot Noir

No description available

$4.00 - $15.00

Erath, Pinot Noir

No description available

$32.00

Lincourt, Pinot Noir

No description available

$37.00

Castle Rock, Pinot Noir

No description available

$9.00 - $30.00

Van Duzer, Pinot Noir

No description available

$45.00

Steele "Shooting Star," Merlot

No description available

$34.00

Hanna, Red Zinfandel

No description available

$42.00

Bianchi, Red Zinfandel

No description available

$34.00

Ferrari Carano, Siena (Blend)

No description available

$34.00

Hogue, Cabernet Sauvignon

No description available

$19.00

Chateau St. Jean, Cabernet Sauvignon

No description available

$9.00 - $27.00

J. Lohr "Cypress", Cabernet Sauvignon

No description available

$27.00

Joel Gott, Cabernet Sauvignon

No description available

$30.00

Heller Estate, Organic Cabernet Sauvignon

No description available

$48.00

Duckhorn, Decoy

No description available

$53.00

Frogs Leap, Cabernet Sauvignon

No description available

$69.00

Worldly Red

Il Feuduccio, Montepulciano, Italy

No description available

$25.00

Laboure-Roi, Pommard, France

No description available

$66.00

Faiveley, Chambolle-Musigny, France

No description available

$55.00

Bernard Louis, Cotes du Rhone, France

No description available

$24.00

Louis Latour, Pinot Noir, France

No description available

$27.00

Laboure-Roi, Beaujolais, France

No description available

$22.00

Jester, Shiraz, Australia

No description available

$30.00

Guiseppe, Lonardi, Valpolicella, Italy

No description available

$42.00

Compaccio, Tuscan, Italy

No description available

$45.00

Chateau Bonnet, Bordeaux, France

No description available

$25.00

Chateau Tour de Segur, Bordeaux, France

No description available

$43.00

Medrano, Malbec, Argentina

No description available

$25.00

Rocca delle Mace, Chianti Reserva, Italy

No description available

$39.00

Monte Antico, Italy

No description available

$24.00

JLC La Violette, Syrah, France

No description available

$24.00

Jester, Cabernet Sauvignon, Australia

No description available

$30.00

Lazeret, Chateau Neuf du Pape, France

No description available

$59.00

American White

Coastal Vines, Chardonnay, Sauvignon Blanc, Pinot Grigio, White Zinfandel

No description available

$4.00 - $15.00

Cline, Viognier

No description available

$29.00

Coastal Ridge, Gewurztraminer

No description available

$18.00

Pepi, Pinot Grigio

No description available

$31.00

Charles Krug, Sauvignon Blanc

No description available

$31.00

Hogue, Sauvignon Blanc

No description available

$7.00 - $21.00

Consentino, The Novelist Blend

No description available

$31.00

Clos Du Bois, Chardonnay

No description available

$24.00

Joel Gott, Chardonnay

No description available

$33.00

Snoqualmie, Chardonnay

No description available

$7.00 - $22.00

Franciscan, Chardonnay

No description available

$30.00

Bianchi, Chardonnay

No description available

$28.00

Merryvale, Chardonnay

No description available

$54.00

ZD, Chardonnay

No description available

$55.00

Nuthouse, Chardonnay

No description available

$58.00

Cakebread, Chardonnay

No description available

$68.00

Worldly White

Terre de Vino, Muscato, France

No description available

$22.00

Rose d' Aujou, Rose, France

No description available

$20.00

Remy Pannier, Vouvray, France

No description available

$30.00

Alta Luna, Pinot Grigio, Italy

No description available

$27.00

Les Charmes, Macon-Lugny, France

No description available

$31.00

Champs Royaux Fevre, Chablis, France

No description available

$43.00

La Scolca, Gavi di Gavi, Italy

No description available

$42.00

Kim Crawford, Sauvignon Blanc, New Zealand

No description available

$33.00

Rosemount Diamond, Sauvignon Blanc, Australia

No description available

$26.00

Helfrich, Gewurztraminer, France

No description available

$32.00

Chateau Bonnet, White Bordeaux, France

No description available

$24.00

Les Clos Bouchard, Mersault, France

No description available

$54.00

Pascal Jolivet, Pouilly-Fume, France

No description available

$57.00

Loboure-Roi, Pouilly-Fusse, France

No description available

$33.00

Louis Latour, Chassagne-Montrachet, France

No description available

$90.00

Louis Latour, Puligny-Montrachet, France

No description available

$65.00

Cervaro, Antinori, Italy

No description available

$72.00

Champagne, Sparkling Wine & Prosecco

Dom Perignon, Champagne

No description available

$250.00

Piper Heidsieck, Champagne

No description available

$73.00

Gosset Brut Excellence, Champagne

No description available

$67.00

St. Hilaire, Champagne

No description available

$35.00

Chandon, Sparkling Wine

No description available

$35.00

Chandon Rose, Sparkling Wine

No description available

$35.00

Cinzano, Prosecco

No description available

$6.00 - $20.00

Cocktails

Bistro Bomber (Josh's Favorite)

Flor de Cana Rum, Malibu Rum, Malibu Melon, Malibu Mango, fresh-squeezed orange juice, pineapple juice, dash of grenadine, Malibu Black floater. Be careful, limit 2 per person

$13.00

Osceola Dirty Martini

Vodka or Gin with a splash of olive juice and blue cheese stuffed olives, served ice cold straight up. Simple and sophisticated

$6.50 - $10.00

Osceola Bloody Mary

Osceola Bloody Mary Vodka, house made Bloody Mary mix (Chef's secret recipe), blue cheese olives, and a dash of pepperoncini juice. A little spice, a lotta nice

$6.50 - $10.00

Apple Tini

Vodka, Sour Apple Pucker, maraschino cherry garnish, served up or on the rocks. So good, dudes order them, too

$6.50 - $10.50

Pucker Tini

Cherry or Lemonade Pucker flavored vodka, house made sour mix and triple sec served up or on the rocks. It's a sweet tart in a glass!

$7.50

Southern Hospitality

Fire Fly Sweet Tea Vodka, house made sour mix, dash of Peachtree Schnapps, served on the rocks in a pint glass. Ya'll be comin' back for more!

$7.50

Dark 'n' Stormy

Goslings Rum with Ginger Beer served on ice with a lime wedge. This'll make ya raise your mug for a toast!

$6.50

Orange or Grape Fizz

Orange or grape flavored vodka served with house made sour mix and Red Bull with just a splash of club soda. It'll make ya sweet and bubbly

$7.00

Red Hot Mama Margarita (Charlotte's Favorite)

Limeade and ice cold Corona shaken up with tequila and fresh squeezed lime juice with a Gran Marnier floater served on the rocks with or without salt. It'll getchya groovin'!

$7.00 - $11.00

Chicago Club (Chef's Favorite)

Vodka and Sobe Citrus Energy drink with a splash of club soda and a lime wedge garnish. Oooh Boo Boo!

$7.00 - $10.50

Ranch Cocktail (Chef's Favorite)

Tequila and fresh-squeezed orange juice. It's that simple and it's delicious

$6.50 - $10.50

Sake Bomb

Sake served with Osceola Red Ale and a ginger liquor twist. Hiiiiya!

$5.50

After Dinner Drinks

Chocolate Martini

Godiva White Chocolate Raspberry Vodka with caramel flavored Bailey's Irish Cream served ice cold straight up. Dessert's never been so satisfying

$10.50

Iced Coffee

Bailey's Irish Cream served over coffee ice cubes. It's simple and delicious coffee with a kick

$9.00

Osceola Hummer (Everyone's Favorite)

Captain Morgan Rum, Kahlua and Bailey's Irish Cream blended with vanilla ice ream and chocolate sauce. Oh my, it's heaven in a glass

$15.00

Almond Joy

Malibu Coconut Rum, Hazelnut Liqueur, Creme de Cocoa and half and half, shaken and served up. Yep, it tastes just like the candy bar…delish

$10.50

Espresso Martini

One shot of chilled espresso, Patron XO Cafe and a splash of Baileys Irish Cream served chilled straight up. A classic after (or before) dinner drink

$10.50

Osceola Coffee

Jameson Irish Whiskey, Baileys IrishCream and Frangelico served with house-brewed coffee whipped cream and topped with Creme de Menthe. A little electric coffee jolt to continue your night out!

$10.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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