Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Japanese young soybeans cooked in salt water.
Fried bean curd served with tempura sauce.
Cooked spinach served cold with sesame dressing and bonito flakes.
Japanese spring roll with vegetables.
Pan-fried shrimp, pork or vegetable dumplings.
Steamed shrimp dumpling.
Steamed wasabi dumpling.
Sliced beef rolled around asparagus in a teriyaki sauce.
Raw beef marinated in garlic and soy sauce.
Deep-fried shrimp with vegetables.
Deep-fried chicken with vegetables.
No description available
Crispy shrimp with sweet and mild spicy sauce.
Chopped shrimp, crab meat, green and red pepper, grilled in a half shell.
Pan-fried soft shell crab in special sauce.
Chicken, long beans and bell peppers topped with spicy jicama sauce.
Cheese, crab meat and vegetable wrapped in wonton skin. Deep-fried with sweet chili sauce.
Five pieces of shrimp with jalapeno and ponzu sauce.
Steamed rice sheet wrapped around organic spring mix, shrimp, crab meat and cucumber with chili sauce.
Beef wrapped with Japanese mushroom and special sauce.
Grilled green mussels with chef's special sauce.
Five pieces of assorted fresh raw fish over rice of your choice.
Six pieces of assorted fresh raw fish with your choice of rice.
King crab and avocado wrapped in thin sliced tuna. Served with chef's special sauce and your choice of rice.
Pan-seared hot pepper white tuna with crispy garlic and spicy yuzu sauce. Served with your choice of rice.
Kumamoto oysters with onion salsa, matsuhisa salsa and jalapeno salsa. Served with your choice of rice.
Chopped tuna with Japanese spicy sauce served with your choice of rice.
Spiraled yellowtail with jalapeno salsa on top and yuzu soy mixed with jalapeno dressing. Served with your choice of rice.
With lime sauce and your choice of rice.
Pan-seared salmon belly with black truffle salsa and spicy lemon sauce. Served with your choice of rice.
With osstrocvia and Amarillo sauce. Served with your choice of rice.
Soybean paste with tofu and seaweed.
Clear broth with shiitake and onion.
Tofu and vegetable soup.
Coconut curry broth with king crab meat.
For two. Shrimp, scallop and vegetables with Thai hot sour flavor.
For two. Japanese style hot and sour seafood soup.
No description available
No description available
Crab meat salad.
Japanese style.
With guava dressing.
Roasted with garlic Thai chili dressing.
Crispy onions, green and red peppers, peanuts and Asian herb galangal dressing.
Pan-seared black pepper tuna and spring mix with matsuhisa dressing.
Smoked salmon with spring mix.
Maine lobster and organic fruit with citrus mayo.
White tuna tempura, avocado, deep-fried crispy with sweet cream sauce.
Eel and avocado over California maki.
Salmon, asparagus and crab meat deep-fried with spicy sauce on top.
Spicy tuna wrapped in sliced avocado with chef's special sauce.
Tuna, salmon, yellowtail and avocado over California maki.
Spicy tuna, avocado and crunchy with peach on top.
Your choice of tuna, salmon, yellowtail or eel naruto, with crab stick, avocado and tobiko.
Sliced tuna roll around spicy crab meat and avocado.
Spicy tuna, crunchy and avocado with three colored tobiko on top.
Seared tuna with special wasabi sauce and spicy tuna on top.
King crab meat, tobiko, cucumber and avocado with whole eel on top.
Shrimp tempura and cucumber inside with whole eel and caviar on top.
Salmon, tuna, yellowtail with ikura, uni and avocado on top.
Shrimp tempura, cucumber with spicy tuna, caviar and crunchy on top.
Eel, shrimp, king crab meat, salmon and fluke, mozzarella cheese deep-fried with spicy sauce.
Tuna, white tuna, salmon, yellowtail and king crab with asparagus, chef's special sauce on the side.
Spicy tuna, salmon, yellowtail, avocado and asparagus wrapped konbu rory.
Fried soft shell crab, onion, cucumber, lettuce and fish roe with spicy sauce. Eight pieces.
Shrimp tempura, spicy tuna and papaya topped with spicy king crab meat.
Hot pepper tuna, cucumber, avocado, goat cheese and shiitake mushroom tempura with strawberry and balsamic vinegar sauce.
Lobster tempura and asparagus topped with mango seaweed salsa. Served with mango and Thai chili sauce.
Cucumber, avocado and asparagus with blue fin toro and jalapenos. Served with yuza sauce.
Spicy tuna and avocado topped with seared tuna and red wine pear. Served with onion sauce.
Asparagus, mango and onion topped with Kobe beef. Served with chef's special sauce.
Sweet shrimp tempura, asparagus and egg topped with seared salmon, tuna, mango and avocado, with chef's special sauce.
Tuna and avocado topped with yellowtail. Served with jalapeno sauce.
Seared tuna and asparagus inside. Tuna, salmon, eel, yellowtail and crunchy three colored tobiko on top, with chef's special sauce.
Spicy tuna, shrimp tempura and avocado wrapped in soybean paper.
Organic asparagus, avocado, mango, lettuce and sun-dried tomato and kiwi. Served with mango-strawberry-kiwi sauce.
With lemon juice.
Oyster cream.
Spicy crunchy salmon and mango. topped with seared salmon, white tuna, avocado and crispy rice powder and honey wasabi sauce.
Six pieces. King crab, avocado, mango and strawberry kiwi with orange mayo and raspberry sauce.
Tuna, salmon and yellowtail with chef's sauce.
With white wine sauce.
Crispy tortilla with guacamole and spicy tuna, served with rosemary-honey wasabi sauce.
Inari.
Tamago.
Kani.
Hokkigai.
Ika.
Ebi.
Saba.
Hotatgai.
Ama ebi.
Sake.
No description available
No description available
Hirame.
No description available
Tobiko.
Bonito.
Unagi.
Hamachi.
No description available
Maguro.
Ikura.
Tako.
Anago.
No description available
Madai.
No description available
Uni.
Vegetable sushi and cucumber roll. Served with miso soup. Eight pieces.
One spicy tuna roll, one spicy yellowtail roll, one spicy salmon roll. Served with miso soup.
10 pieces of sushi with one tuna roll. Served with miso soup.
A variety of raw fish over seasoned rice. Served with miso soup.
Broiled eel over seasoned rice. Served with miso soup.
Four pieces of sushi, six pieces of sashimi, and one spicy tuna roll. Served with miso soup.
Four pieces of sushi, six pieces of sashimi, and one spicy crunchy salmon roll. Served with miso soup.
Six pieces of sushi and 10 pieces of sashimi and California roll. Served with miso soup.
16 pieces of sashimi and one bowl of rice. Served with miso soup.
One dish of yellowtail jalapeno for appetizer, one jalapeno special roll and four pieces of yellowtail sushi. Served with miso soup.
Served with miso soup.
Served with miso soup.
For two. 18 pieces of sushi with one tuna roll and one dragon roll. Served with miso soup.
For two. 12 pieces of assorted sushi and 18 pieces of assorted sashimi with one California roll and one tuna roll. Served with miso soup.
Served with miso soup.
For four. 18 pieces of assorted sushi and 26 pieces of assorted sashimi with three chef's special rolls. Served with miso soup.
Hijiki inside, avocado on the top.
Spinach roll.
Japanese mushroom roll.
Cucumber roll.
No description available
No description available
Pickled radish.
No description available
Asparagus, cucumber and avocado.
No description available
Roasted peanut and avocado.
No description available
Tofu skin and cucumber roll.
Avocado, cucumber and mixed greens inside. Mango and kimchi on top.
Salmon roll.
Crab meat, cucumber, fish roe and avocado.
Shrimp and avocado.
Shrimp and cucumber.
Tuna roll.
Yellowtail roll.
Toasted salmon skin and cucumber.
Eel and avocado.
Eel and cucumber.
Salmon, cucumber and avocado.
Tuna, cucumber and avocado.
Shrimp, lettuce, cucumber and mayonnaise.
Smoked salmon, cream cheese and scallions.
Yellowtail with Japanese spicy sauce.
Tuna with Japanese spicy sauce.
Spicy salmon with crunchy.
Eel, avocado and cucumber with dry seaweed outside.
Spicy salmon and avocado with any seaweed outside.
Shrimp, crab meat, asparagus and crunch with special wasabi sauce.
California roll deep-fried with chef's special sauce.
Fresh scallop and avocado with Japanese spicy sauce and crunchy on top.
Shrimp tempura roll.
Eel, salmon skin, cucumber and avocado.
Avocado with half spicy tuna and half spicy yellowtail.
Fried yellowtail, salmon and tuna with Japanese spicy sauce.
Soft shell crab tempura roll.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Shrimp, scallops and lobster tail. Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
Served with house salad, fried rice and mixed vegetables.
For two. Chicken, filet mignon, shrimp, scallops and lobster. Served with house salad, fried rice and mixed vegetables.
Mixed vegetables with garlic sauce.
Fresh pineapple, shrimp, onion, green pepper, red pepper and vegetables stir-fried with rice, served in a half pineapple shell.
No description available
Grilled white meat chicken with Japanese style sesame sauce.
No description available
Grilled chicken rolled around avocado with chef's special sauce.
No description available
Wok sauteed with fresh mango slices in homemade mild spicy sweet mango glaze.
No description available
Wok sauteed with fresh mango slices in homemade mild spicy sweet mango glaze.
homemade pasta e fagior
Sauteed in Asian basil sauce with sweet peas, asparagus and onion.
Sauteed in Asian basil sauce with sweet peas, asparagus and onion.
Traditional Japanese stone grill, sauce on the side.
Traditional Japanese stone grill, sauce on the side.
Grilled beef and vegetables on skewers with Osaka special sauce.
Famous Thai red curry shrimp with green beans, bell peppers and fresh basil leaves.
Famous Thai green curry shrimp with green beans, bell peppers and fresh basil leaves.
Crispy whole red snapper filleted and topped with homemade pineapple sauce.
Filleted and marinated in house special sake sauce for over 24 hours, charcoal grilled and served with sauteed mixed greens.
Served with chef's special sauce.
Seafood baked in a butter sauce with vegetables.
Grilled king salmon fillet on a bed of organic brown rice in basil seasoning with butter sauce.
Six pieces of lamb chop with chef's special red wine sauce.
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
romaine lettuce, turkey, ham, tomato, provolone, cucumber, black olives, onion & roasted peppers
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
romaine lettuce, tomato, onion, roasted peppers, and black olives
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
with tuna or turkey
sliced chicken cutlet fresh mozzarella, romaine lettuce, tomato, onion, roasted peppers, black olives
romaine lettuce, parnesan cheese and croutons
with chicken
prosciutto, sapressata, peroncinis, artichoke, beets and fresh mozzarella atop our garden greens salad
fresh mozzarella, roasted peppers, tomato, olive oil and basil
feta cheese, calamata olives, sliced tossed cucumber, onions, pepperonici, romaine
Lightly battered and crispy. Deep fried with ginger sauce. Served with miso soup and rice.
Lightly battered and crispy. Deep fried with ginger sauce. Served with miso soup and rice.
No description available
Lightly battered and crispy. Deep fried with ginger sauce. Served with miso soup and rice.
No description available
Lobster, scallop, shrimp and vegetable. Lightly battered and crispy. Deep fried with ginger sauce. Served with miso soup and rice.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
kid's portion
No description available
Pork cutlet. Served with miso soup and rice. Deep fried in bread crumbs with fruit sauce.
Chicken cutlet. Served with miso soup and rice. Deep fried in bread crumbs with fruit sauce.
hand - tossed and baked directly on the bricks of our pizza ovens
Fried oyster. Served with miso soup and rice. Deep fried in bread crumbs with fruit sauce.
the thinest, crispiest crust possible
the original thick rectangle pan pizza baked in our old - world pizza pans
pepperoni, sausage, meatball, mushroom, onion, peppers and black olives
sausage, pepperoni, meatball, ham
No description available
No description available
No description available
Cooked beef with tofu and onion over rice. Served with miso soup.
Deep-fried pork cooked with egg over rice. Served with miso soup.
pinach, eggplant, broccoli, fresh tomato, cheese blend and ricotta
Cooked chicken and vegetables with egg over rice. Served with miso soup.
the chinese pepperoni pizza, with pesto, plum tomatoes and cheese blend
Fried shrimp and vegetables over rice. Served with miso soup.
spinach, pesto, and ricotta topped with fresh tomatoes
our special cheese blend boiled with fresh sliced tomato and parsley
fresh cuts of chicken with plum tomatoes in a white garlic sauce
2 blend of ambentic italian sausage, plum tomatoes and basil
broccoli, spinach, eggplant, mushroom, pesto, plum, tomatoes and cheese blend
eggplant, plum tomatoes, mozzarella, and ricotta cheese
shrimp and plum tomatoes in a white garlic sauce
fresh exotic best and oregano with fresh mozzarella
feta, fresh basil, plum tomatoes, artichoke hearts, calamari olives pepperoncini
sliced chicken, portobelo mushroom, plum tomatoes, pesta and garlic
shrimp, crab meat, plum tomatoes and capers in garlic butter sauce
roasted peppers, olives, sliced chicken, fresh mozzarella, plum tomatoes, pesta and basil
shrimp, portobello, mushrooms, spinach, parmesan, plum tomatoes and pesto
sliced chicken with broccoli, fresh tomato, garlic and basil
italian sausage, fresh tomato, roasted peppers and black olives
mozzarella, ricotta & parmesan cheeses, made without sauce
sliced chicken, shrimp, portobello, mushrooms, roasted peppers, plum tomatoes, garlic and basil
chopped marinated tomatoes, roasted peppers, garlic and fresh mozzarella
pepperoni, black olives, fresh mozzarella, basil, pesto and cheese blend
Udon noodles in soup with shrimp and vegetable tempura. Served with miso soup.
Shrimp, fish cake, chicken, egg, vegetables and udon noodles in stew. Served with miso soup.
ricotta & mozzarella
Sauteed thick noodles with fish cake and vegetables. Served with miso soup.
pepperoni, sausage, ham, meatball, mozzarella
Sauteed thin noodles with vegetables. Served with miso soup.
spinach, broccoli, roasted peppers, black olives, cheddar cheese, mozzarella
Served with miso soup.
No description available
Served with miso soup.
Sliced beef, tofu, vegetables and yam noodles in stew. Served with miso soup.
Stir-fried rice noodle with egg, red chili pepper and bean sprouts garnished with crushed peanut and coriander. Served with miso soup.
California roll, chicken teriyaki, shrimp tempura and shumai. Served with miso soup.
Eel roll, salmon teriyaki, shrimp tempura and shumai. Served with miso soup.
No description available
Spicy tuna roll, beef teriyaki, shrimp tempura and shumai. Served with miso soup.
No description available
Six pieces of sashimi, beef negimaki, shrimp tempura and shumai. Served with miso soup.
No description available
No description available
No description available
No description available
No description available
Five pieces of sushi and one roll below. Served with soup and salad.
Six pieces of sashimi and one roll below. Served with soup and salad.
Five pieces of vegetable sushi and one roll below. Served with soup and salad.
Any two rolls of your choice served with soup and salad.
Any three rolls of your choice served with soup and salad.
Four pieces of sushi, six pieces of sashimi and California roll. Served with soup and salad.
Broiled eel over seasoned rice. Served with soup and salad.
A variety of raw fish over seasoned rice. Served with soup and salad.
One California roll, two pieces of tuna sashimi, and three pieces of sushi (tuna, salmon and white tuna). Served with sushi rice, seaweed salad and miso soup.
One Alaskan roll, two salmon sashimi, and three pieces of sushi (tuna, salmon and white tuna). Served with sushi rice, fruit and miso soup.
One shrimp tempura maki, crabmeat salad, three pieces of sushi (tuna, salmon and octopus), sushi rice and fruit. Served with miso soup.
One shrimp tempura maki, crabmeat salad, three salmon sashimi, seaweed salad and sushi rice. Served with miso soup.
One salmon roll, three eel sushi, two tuna sushi, seaweed salad and sushi rice. Served with miso soup.
One tuna roll, three eel sushi, two salmon sushi, seaweed salad and sushi rice. Served with miso soup.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Entree, shumai, California roll and rice. Served with soup and salad.
Pork cutlet entree, shumai, California roll and rice. Served with soup and salad.
Chicken cutlet entree, shumai, California roll and rice. Served with soup and salad.
Oyster entree, shumai, California roll and rice. Served with soup and salad.
Sea scallop entree, shumai, California roll and rice. Served with soup and salad.
Served with green salad and fried rice.
Served with green salad and fried rice.
Served with green salad and fried rice.
Served with green salad and fried rice.
Served with green salad and fried rice.
Served with green salad and fried rice.
Served with green salad and fried rice.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Udon noodles in soup with shrimp and vegetable tempura. Served with miso soup.
Shrimp, fish cake, chicken, egg, vegetables and udon noodles in stew. Served with miso soup.
Sauteed thick noodles with fish cake and vegetables. Served with miso soup.
Sauteed thin noodles with vegetables. Served with miso soup.
Served with miso soup.
Served with miso soup.
Sliced beef, tofu, vegetables and yam noodles in stew. Served with miso soup.
Stir-fried rice noodle with egg, red chili pepper and bean sprouts garnished with crushed peanut and coriander. Served with miso soup.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.