Hours may fluctuate. For detailed hours of operation, please contact the store directly.
gluten-free with oats, pecans, almonds, pumpkin seeds, cranberries. choice of almond milk or yogurt
with honey & almonds
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with zucchini, squash, cherry tomato, onions served with salad
with fried egg, avocado on brioche
with tomato-jalepeno chutney & croissant french toast
with parmesan corn croquettes & summer succotash
with egg whites, spinach & avocado w tomato-cilantro salsa
with salad hearty, individually baked in flaky, buttery crust
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with cream cheese & jam
with smoked salmon, capers & crème fraiche
with smoked salt & butter
hardboiled egg, chipotle creme
with olive tapenad
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with tomato chutney
with mustard seeds
parsley & thyme remoulade
chive, cornichon butter
carmelized onion, dijon mustard
with red onion
dill crème fraiche
eggplant, zucchini with herbed goat cheese spread
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kale, lemon garlic vinaigrette
asparagus, cucumber, walnut citrus vinaigrette
dijon mustard vinaigrette
with cherry tomato
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diet coke
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cucumbers, avocado, lemon & garlic
with olive tapenade
gruyere, cornichon butter
with tomato chutney. chef's choice of cheese
with goat cheese and honey vinaigrette
served warm with sherry, tarragon, shallot
with cotija cheese
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served cold
with sausage, red peppers, artichoke & tomato
with mango cilantro salsa
pickled jalepeno peppers, brioche
with corn souffle
with herbed to matoes, green beans
sopressata, bresola, cured sausage, creamed local honey, nuts & bread
westfield farm goat, bianco sardo sheep, old chatham mixed sheep cow, henderson black river blue cow, creamed local honey, nuts & bread
chorizo, fontina val d'aosta cow, fingerling potato, radish & bleu cheese dip
with buckwheat crepes
with lemon salt
served warm
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with blueberry polenta cake
with brandied cherries
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